{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2022,4,1]],"date-time":"2022-04-01T23:06:49Z","timestamp":1648854409649},"reference-count":18,"publisher":"American Society for Microbiology","issue":"7","license":[{"start":{"date-parts":[[1998,7,1]],"date-time":"1998-07-01T00:00:00Z","timestamp":899251200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/journals.asm.org\/non-commercial-tdm-license"}],"content-domain":{"domain":["journals.asm.org"],"crossmark-restriction":true},"short-container-title":["J Clin Microbiol"],"published-print":{"date-parts":[[1998,7]]},"abstract":"<jats:title>ABSTRACT<\/jats:title>\n          <jats:p>\n            Nineteen\n            <jats:italic>Rhizomucor miehei<\/jats:italic>\n            and\n            <jats:italic>Rhizomucor pusillus<\/jats:italic>\n            isolates were assayed for their ability to utilize 87 various substrates as a single carbon source. Besides a difference in sucrose utilization, distinctive differences were found in the utilization of glycine, phenylalanine, and \u03b2-alanine. Five isoenzyme systems also proved useful for the determination of markers of distinctive value at a species level. Data were used to obtain information about the genetic polymorphism of these species: a high degree of variability was found among the\n            <jats:italic>R. pusillus<\/jats:italic>\n            isolates, whereas the group of\n            <jats:italic>R. miehei<\/jats:italic>\n            isolates was more homogeneous genetically.\n          <\/jats:p>","DOI":"10.1128\/jcm.36.7.2153-2156.1998","type":"journal-article","created":{"date-parts":[[2019,12,31]],"date-time":"2019-12-31T17:34:28Z","timestamp":1577813668000},"page":"2153-2156","update-policy":"http:\/\/dx.doi.org\/10.1128\/asmj-crossmark-policy-page","source":"Crossref","is-referenced-by-count":17,"title":["Differentiation of\n            <i>Rhizomucor<\/i>\n            Species by Carbon Source Utilization and Isoenzyme Analysis"],"prefix":"10.1128","volume":"36","author":[{"given":"Ma\u0301ria","family":"Vastag","sequence":"first","affiliation":[{"name":"<!--label omitted: 1-->Department of Microbiology, Attila Jo\u0301zsef University, H-6701 Szeged, Hungary"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Tama\u0301s","family":"Papp","sequence":"additional","affiliation":[{"name":"<!--label omitted: 1-->Department of Microbiology, Attila Jo\u0301zsef University, H-6701 Szeged, Hungary"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Zsolt","family":"Kasza","sequence":"additional","affiliation":[{"name":"<!--label omitted: 1-->Department of Microbiology, Attila Jo\u0301zsef University, H-6701 Szeged, Hungary"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Csaba","family":"Va\u0301gvo\u0308lgyi","sequence":"additional","affiliation":[{"name":"<!--label omitted: 1-->Department of Microbiology, Attila Jo\u0301zsef University, H-6701 Szeged, Hungary"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"235","reference":[{"key":"e_1_3_2_2_2","doi-asserted-by":"publisher","DOI":"10.1016\/S0007-1536(81)80043-5"},{"key":"e_1_3_2_3_2","unstructured":"Branner-J\u00f8rgensen\nS.\nNielsen\nR. 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