{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,11,3]],"date-time":"2025-11-03T13:41:07Z","timestamp":1762177267464},"reference-count":12,"publisher":"American Society for Microbiology","issue":"1","license":[{"start":{"date-parts":[[1963,1,1]],"date-time":"1963-01-01T00:00:00Z","timestamp":-220924800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/journals.asm.org\/non-commercial-tdm-license"}],"content-domain":{"domain":["journals.asm.org"],"crossmark-restriction":true},"short-container-title":["J Bacteriol"],"published-print":{"date-parts":[[1963,1]]},"abstract":"\n Sinclair<\/jats:sc>\n , N. A. (Washington State University, Pullman)\n and J. L. Stokes<\/jats:sc>\n . Role of oxygen in the high cell yields of psychrophiles and mesophiles at low temperatures. J. Bacteriol.\n 85:<\/jats:bold>\n 164\u2013167. 1963.\u2014Psychrophilic and mesophilic bacteria produce maximal cell crops in stationary cultures at temperatures 10 to 20 C below those at which growth is most rapid. Our data indicate that O\n 2<\/jats:sub>\n is rapidly depleted to growth-limiting levels in stationary cultures, and that the higher cell yields at the lower temperatures are due simply to the increased solubility and, therefore, availability of O\n 2<\/jats:sub>\n . This conclusion is supported by the observation that equal cell crops are produced at high and low temperatures when cultures are vigorously aerated so that O\n 2<\/jats:sub>\n is not limiting, and also when facultative bacteria are grown anaerobically so that there is no O\n 2<\/jats:sub>\n to exert an effect.\n <\/jats:p>","DOI":"10.1128\/jb.85.1.164-167.1963","type":"journal-article","created":{"date-parts":[[2020,1,3]],"date-time":"2020-01-03T20:47:42Z","timestamp":1578084462000},"page":"164-167","update-policy":"http:\/\/dx.doi.org\/10.1128\/asmj-crossmark-policy-page","source":"Crossref","is-referenced-by-count":34,"title":["ROLE OF OXYGEN IN THE HIGH CELL YIELDS OF PSYCHROPHILES AND MESOPHILES AT LOW TEMPERATURES"],"prefix":"10.1128","volume":"85","author":[{"given":"N. A.","family":"Sinclair","sequence":"first","affiliation":[{"name":"Department of Bacteriology and Public Health, Washington State University, Pullman, Washington"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"J. L.","family":"Stokes","sequence":"additional","affiliation":[{"name":"Department of Bacteriology and Public Health, Washington State University, Pullman, Washington"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"235","reference":[{"key":"p_1","doi-asserted-by":"crossref","first-page":"6","DOI":"10.1007\/BF00407242","article-title":"Definition versus measurement of optimal temperature","volume":"10","author":"DORN F. L.","year":"1939","unstructured":"DORN , F. L. , AND O. RAHN. 1939 . Definition versus measurement of optimal temperature . Arch. Mikrobiol. 10 : 6 - 12 .","journal-title":"Arch. 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