{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,6,19]],"date-time":"2025-06-19T04:31:51Z","timestamp":1750307511383,"version":"3.41.0"},"publisher-location":"New York, NY, USA","reference-count":8,"publisher":"ACM","license":[{"start":{"date-parts":[[2009,12,3]],"date-time":"2009-12-03T00:00:00Z","timestamp":1259798400000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/www.acm.org\/publications\/policies\/copyright_policy#Background"}],"funder":[{"DOI":"10.13039\/501100001691","name":"Japan Society for the Promotion of Science","doi-asserted-by":"publisher","award":["21300088"],"award-info":[{"award-number":["21300088"]}],"id":[{"id":"10.13039\/501100001691","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["dl.acm.org"],"crossmark-restriction":true},"short-container-title":[],"published-print":{"date-parts":[[2009,12,3]]},"DOI":"10.1145\/1667780.1667840","type":"proceedings-article","created":{"date-parts":[[2009,12,15]],"date-time":"2009-12-15T12:55:59Z","timestamp":1260881759000},"page":"289-295","update-policy":"https:\/\/doi.org\/10.1145\/crossmark-policy","source":"Crossref","is-referenced-by-count":0,"title":["Method for identifying aromas using adjective characteristics to enhance the reality of visual images"],"prefix":"10.1145","author":[{"given":"Chika","family":"Oshima","sequence":"first","affiliation":[{"name":"NICT Universal Media Research Center, Seika, Kyoto, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Koichi","family":"Nakayama","sequence":"additional","affiliation":[{"name":"NICT Universal Media Research Center, Seika, Kyoto, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Hiroshi","family":"Ando","sequence":"additional","affiliation":[{"name":"NICT Universal Media Research Center, Seika, Kyoto, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"320","published-online":{"date-parts":[[2009,12,3]]},"reference":[{"key":"e_1_3_2_1_1_1","doi-asserted-by":"publisher","DOI":"10.1093\/chemse\/1.3.353"},{"key":"e_1_3_2_1_2_1","doi-asserted-by":"publisher","DOI":"10.4092\/jsre.8.45"},{"key":"e_1_3_2_1_3_1","volume-title":"Fragrance Journal Ltd.","author":"Horiuchi T.","year":"2006","unstructured":"T. Horiuchi . Smell and Scent (Japanese) . Fragrance Journal Ltd. , Japan , 2006 . T. Horiuchi. Smell and Scent (Japanese). Fragrance Journal Ltd., Japan, 2006."},{"key":"e_1_3_2_1_4_1","volume-title":"The science of the essential oil (Japanese)","author":"Kameoka H.","year":"2008","unstructured":"H. Kameoka . The science of the essential oil (Japanese) . Fragrance Journal Ltd ., Japan, 2008 . H. Kameoka. The science of the essential oil (Japanese). Fragrance Journal Ltd., Japan, 2008."},{"issue":"12","key":"e_1_3_2_1_5_1","first-page":"3867","article-title":"Estimation of aroma that enhances reality from visual images","volume":"49","author":"Oshima C.","year":"2008","unstructured":"C. Oshima , K. Nakayama , K. Susami , H. Ando , and N. Inoue . Estimation of aroma that enhances reality from visual images . Journal of Information Processing (Japanese) , 49 ( 12 ): 3867 -- 3878 , December 2008 . C. Oshima, K. Nakayama, K. Susami, H. Ando, and N. Inoue. Estimation of aroma that enhances reality from visual images. Journal of Information Processing (Japanese), 49(12):3867--3878, December 2008.","journal-title":"Journal of Information Processing (Japanese)"},{"key":"e_1_3_2_1_6_1","unstructured":"Peacefulscents.com.  Peacefulscents.com."},{"issue":"1","key":"e_1_3_2_1_7_1","first-page":"32","article-title":"Description of quality of pollution odor","volume":"28","author":"Saito S.","year":"1997","unstructured":"S. Saito , T. Iida , and . Description of quality of pollution odor . Journal of Japan Association on Odor Environment , 28 ( 1 ): 32 -- 43 , 1997 . S. Saito, T. Iida, and et al. Description of quality of pollution odor. Journal of Japan Association on Odor Environment, 28(1):32--43, 1997.","journal-title":"Journal of Japan Association on Odor Environment"},{"key":"e_1_3_2_1_8_1","first-page":"1161","volume-title":"The 14th International Display Workshops","author":"Tomono A.","year":"2007","unstructured":"A. Tomono . Evaluation of hyper-realistic images using smells . In The 14th International Display Workshops , pages 1161 -- 1164 . Society for Information Display , 2007 . A. Tomono. Evaluation of hyper-realistic images using smells. In The 14th International Display Workshops, pages 1161--1164. Society for Information Display, 2007."}],"event":{"name":"IUCS '09: 3rd International Universal Communication Symposium","sponsor":["NICT National Institute of Information and Communications Technology"],"location":"Tokyo Japan","acronym":"IUCS '09"},"container-title":["Proceedings of the 3rd International Universal Communication Symposium"],"original-title":[],"link":[{"URL":"https:\/\/dl.acm.org\/doi\/10.1145\/1667780.1667840","content-type":"unspecified","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/dl.acm.org\/doi\/pdf\/10.1145\/1667780.1667840","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,6,18]],"date-time":"2025-06-18T12:18:02Z","timestamp":1750249082000},"score":1,"resource":{"primary":{"URL":"https:\/\/dl.acm.org\/doi\/10.1145\/1667780.1667840"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2009,12,3]]},"references-count":8,"alternative-id":["10.1145\/1667780.1667840","10.1145\/1667780"],"URL":"https:\/\/doi.org\/10.1145\/1667780.1667840","relation":{},"subject":[],"published":{"date-parts":[[2009,12,3]]},"assertion":[{"value":"2009-12-03","order":2,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}}]}}