{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,6,19]],"date-time":"2025-06-19T04:08:08Z","timestamp":1750306088823,"version":"3.41.0"},"publisher-location":"New York, NY, USA","reference-count":15,"publisher":"ACM","license":[{"start":{"date-parts":[[2017,8,20]],"date-time":"2017-08-20T00:00:00Z","timestamp":1503187200000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/www.acm.org\/publications\/policies\/copyright_policy#Background"}],"content-domain":{"domain":["dl.acm.org"],"crossmark-restriction":true},"short-container-title":[],"published-print":{"date-parts":[[2017,8,20]]},"DOI":"10.1145\/3106668.3106670","type":"proceedings-article","created":{"date-parts":[[2017,7,31]],"date-time":"2017-07-31T12:10:27Z","timestamp":1501503027000},"page":"1-6","update-policy":"https:\/\/doi.org\/10.1145\/crossmark-policy","source":"Crossref","is-referenced-by-count":6,"title":["Estimation of the Attractiveness of Food Photography Focusing on Main Ingredients"],"prefix":"10.1145","author":[{"given":"Kazuma","family":"Takahashi","sequence":"first","affiliation":[{"name":"Graduate School of Infomation Science, Nagoya University, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Keisuke","family":"Doman","sequence":"additional","affiliation":[{"name":"School of Engineering, Chukyo University, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Yasutomo","family":"Kawanishi","sequence":"additional","affiliation":[{"name":"Graduate School of Informatics, Nagoya University, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Takatsugu","family":"Hirayama","sequence":"additional","affiliation":[{"name":"Graduate School of Informatics, Nagoya University, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Ichiro","family":"Ide","sequence":"additional","affiliation":[{"name":"Graduate School of Informatics, Nagoya University, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Daisuke","family":"Deguchi","sequence":"additional","affiliation":[{"name":"Information Strategy Office, Nagoya University, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Hiroshi","family":"Murase","sequence":"additional","affiliation":[{"name":"Graduate School of Informatics, Nagoya University, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"320","published-online":{"date-parts":[[2017,8,20]]},"reference":[{"key":"e_1_3_2_1_1_1","doi-asserted-by":"publisher","DOI":"10.1109\/CVPR.2009.5206848"},{"key":"e_1_3_2_1_2_1","volume-title":"Proc. 31st International Conference on Machine Learning. 647--655","author":"Donahue Jeff","year":"2014","unstructured":"Jeff Donahue , Yangqing Jia , Oriol Vinyals , Judy Hoffman , Ning Zhang , Eric Tzeng , and Trevor Darrell . 2014 . DeCAF: A deep convolutional activation feature for generic visual recognition . In Proc. 31st International Conference on Machine Learning. 647--655 . Jeff Donahue, Yangqing Jia, Oriol Vinyals, Judy Hoffman, Ning Zhang, Eric Tzeng, and Trevor Darrell. 2014. DeCAF: A deep convolutional activation feature for generic visual recognition. In Proc. 31st International Conference on Machine Learning. 647--655."},{"key":"e_1_3_2_1_3_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.compbiomed.2016.07.006"},{"key":"e_1_3_2_1_4_1","doi-asserted-by":"publisher","DOI":"10.1145\/2986035.2986042"},{"key":"e_1_3_2_1_5_1","doi-asserted-by":"publisher","DOI":"10.1145\/2818427.2818451"},{"key":"e_1_3_2_1_6_1","first-page":"3","article-title":"Classification and regression by randomForest","volume":"2","author":"Liaw Andy","year":"2002","unstructured":"Andy Liaw and Matthew Wiener . 2002 . Classification and regression by randomForest . R News 2 , 3 (Dec. 2002), 18--22. Andy Liaw and Matthew Wiener. 2002. Classification and regression by randomForest. R News 2, 3 (Dec. 2002), 18--22.","journal-title":"R News"},{"volume-title":"Color, environment, and human response: An interdisciplinary understanding of color and its use as a beneficial element in the design of the architectural environment","author":"Mahnke Frank H.","key":"e_1_3_2_1_7_1","unstructured":"Frank H. Mahnke . 1996. Color, environment, and human response: An interdisciplinary understanding of color and its use as a beneficial element in the design of the architectural environment . John Wiley & Sons . Frank H. Mahnke. 1996. Color, environment, and human response: An interdisciplinary understanding of color and its use as a beneficial element in the design of the architectural environment. John Wiley & Sons."},{"key":"e_1_3_2_1_8_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodqual.2015.04.015"},{"key":"e_1_3_2_1_9_1","doi-asserted-by":"publisher","DOI":"10.1109\/CVPR.2011.5995539"},{"key":"e_1_3_2_1_10_1","volume-title":"ACM SIGGRAPH 2004 23","author":"Rother Carsten","year":"2004","unstructured":"Carsten Rother , Vladimir Kolmogorov , and Andrew Blake . 2004 . GrabCut --- Interactive foreground extraction using iterated graph cuts. ACM Trans. on Graphics --- Proc . ACM SIGGRAPH 2004 23 , 3 (Aug. 2004), 309--314. Carsten Rother, Vladimir Kolmogorov, and Andrew Blake. 2004. GrabCut --- Interactive foreground extraction using iterated graph cuts. ACM Trans. on Graphics --- Proc. ACM SIGGRAPH 2004 23, 3 (Aug. 2004), 309--314."},{"key":"e_1_3_2_1_11_1","doi-asserted-by":"publisher","DOI":"10.1007\/978-4-431-55007-5_21"},{"key":"e_1_3_2_1_12_1","doi-asserted-by":"publisher","DOI":"10.1002\/9781118491003"},{"key":"e_1_3_2_1_13_1","doi-asserted-by":"publisher","DOI":"10.1109\/BigMM.2016.41"},{"key":"e_1_3_2_1_14_1","doi-asserted-by":"publisher","DOI":"10.2307\/1415006"},{"key":"e_1_3_2_1_15_1","doi-asserted-by":"publisher","DOI":"10.1109\/TMM.2015.2479916"}],"event":{"name":"CEA2017: 9th Workshop on Multimedia for Cooking and Eating Activities in conjunction with The 2017 International Joint Conference on Artificial Intelligence","sponsor":["The International Joint Conferences on Artificial Intelligence, Inc. (IJCAI)"],"location":"Melbourne Australia","acronym":"CEA2017"},"container-title":["Proceedings of the 9th Workshop on Multimedia for Cooking and Eating Activities in conjunction with The 2017 International Joint Conference on Artificial Intelligence"],"original-title":[],"link":[{"URL":"https:\/\/dl.acm.org\/doi\/10.1145\/3106668.3106670","content-type":"unspecified","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/dl.acm.org\/doi\/pdf\/10.1145\/3106668.3106670","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,6,18]],"date-time":"2025-06-18T03:30:20Z","timestamp":1750217420000},"score":1,"resource":{"primary":{"URL":"https:\/\/dl.acm.org\/doi\/10.1145\/3106668.3106670"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2017,8,20]]},"references-count":15,"alternative-id":["10.1145\/3106668.3106670","10.1145\/3106668"],"URL":"https:\/\/doi.org\/10.1145\/3106668.3106670","relation":{},"subject":[],"published":{"date-parts":[[2017,8,20]]},"assertion":[{"value":"2017-08-20","order":2,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}}]}}