{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,13]],"date-time":"2026-03-13T08:58:55Z","timestamp":1773392335680,"version":"3.50.1"},"publisher-location":"New York, NY, USA","reference-count":64,"publisher":"ACM","license":[{"start":{"date-parts":[[2019,5,2]],"date-time":"2019-05-02T00:00:00Z","timestamp":1556755200000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/www.acm.org\/publications\/policies\/copyright_policy#Background"}],"funder":[{"DOI":"10.13039\/100000001","name":"National Science Foundation","doi-asserted-by":"publisher","award":["CMMI 1636876"],"award-info":[{"award-number":["CMMI 1636876"]}],"id":[{"id":"10.13039\/100000001","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["dl.acm.org"],"crossmark-restriction":true},"short-container-title":[],"published-print":{"date-parts":[[2019,5,2]]},"DOI":"10.1145\/3290605.3300879","type":"proceedings-article","created":{"date-parts":[[2019,4,29]],"date-time":"2019-04-29T17:36:58Z","timestamp":1556559418000},"page":"1-15","update-policy":"https:\/\/doi.org\/10.1145\/crossmark-policy","source":"Crossref","is-referenced-by-count":33,"title":["Online Grocery Delivery Services"],"prefix":"10.1145","author":[{"given":"Tawanna R.","family":"Dillahunt","sequence":"first","affiliation":[{"name":"University of Michigan, Ann Arbor, MI, USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Sylvia","family":"Simioni","sequence":"additional","affiliation":[{"name":"University of Michigan, Ann Arbor, MI, USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Xuecong","family":"Xu","sequence":"additional","affiliation":[{"name":"University of Michigan, Ann Arbor, MI, USA"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"320","published-online":{"date-parts":[[2019,5,2]]},"reference":[{"key":"e_1_3_2_2_2_1","volume-title":"Healthy choices food and drink classifcation guide. Victoria State Government (12","year":"2014","unstructured":"2014. Healthy choices food and drink classifcation guide. Victoria State Government (12 Sep 2014 ). https:\/\/www2.health.vic.gov.au\/getfle\/'scitemid= %7B68647AE7-A36C-4533--8FE2-DEDD1C6BECA9%7D&title=Healthy% 20choices%20food%20and%20drink%20classifcation%20guide 2014. Healthy choices food and drink classifcation guide. Victoria State Government (12 Sep 2014). https:\/\/www2.health.vic.gov.au\/getfle\/'scitemid= %7B68647AE7-A36C-4533--8FE2-DEDD1C6BECA9%7D&title=Healthy% 20choices%20food%20and%20drink%20classifcation%20guide"},{"key":"e_1_3_2_2_5_1","volume-title":"The Supplemental Nutrition Assistance Program (SNAP). Retrieved","author":"Basics Policy","year":"2018","unstructured":"Policy Basics . 2018. The Supplemental Nutrition Assistance Program (SNAP). Retrieved Sept. 9, 2018 from https:\/\/www.cbpp.org\/research\/policy-basics-thesupplemental-nutrition-assistance-program-snap Policy Basics. 2018. The Supplemental Nutrition Assistance Program (SNAP). Retrieved Sept. 9, 2018 from https:\/\/www.cbpp.org\/research\/policy-basics-thesupplemental-nutrition-assistance-program-snap"},{"key":"e_1_3_2_2_6_1","unstructured":"Mikayla Bouchard. 2015. Transportation Emerges as Crucial to Escaping Poverty. http:\/\/www.nytimes.com\/2015\/05\/07\/upshot\/transportation-emergesas-crucial-to-escaping-poverty.html. The New York Times (7 May 2015). Accessed:2016-04--23.  Mikayla Bouchard. 2015. Transportation Emerges as Crucial to Escaping Poverty. http:\/\/www.nytimes.com\/2015\/05\/07\/upshot\/transportation-emergesas-crucial-to-escaping-poverty.html. The New York Times (7 May 2015). Accessed:2016-04--23."},{"key":"e_1_3_2_2_7_1","first-page":"90","article-title":"The Efects of Exposure to Better Neighborhoods on Children: New Evidence from the Moving to Opportunity Experiment","author":"Chetty Raj","year":"2015","unstructured":"Raj Chetty , Nathaniel Hendren , and Lawrence F Katz . 2015 . The Efects of Exposure to Better Neighborhoods on Children: New Evidence from the Moving to Opportunity Experiment . American Economic Review 106 , August (2015), 90 . Raj Chetty, Nathaniel Hendren, and Lawrence F Katz. 2015. The Efects of Exposure to Better Neighborhoods on Children: New Evidence from the Moving to Opportunity Experiment. American Economic Review 106, August (2015), 90.","journal-title":"American Economic Review 106"},{"key":"e_1_3_2_2_8_1","doi-asserted-by":"publisher","DOI":"10.1093\/qje\/qju022"},{"key":"e_1_3_2_2_9_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1745-6606.1999.tb00071.x"},{"key":"e_1_3_2_2_10_1","doi-asserted-by":"publisher","DOI":"10.1145\/2470654.2481340"},{"key":"e_1_3_2_2_11_1","doi-asserted-by":"publisher","DOI":"10.1145\/2207676.2208534"},{"key":"e_1_3_2_2_12_1","doi-asserted-by":"publisher","DOI":"10.1136\/amiajnl-2011-000732"},{"key":"e_1_3_2_2_13_1","volume-title":"d.}. The 8 Best Grocery Delivery Services to Try","author":"Crook Catherine","year":"2018","unstructured":"Catherine Crook . {n. d.}. The 8 Best Grocery Delivery Services to Try in 2018 . verywellft ({n. d.}). https:\/\/www.verywellft.com\/best-grocery-delivery-services- Catherine Crook. {n. d.}. The 8 Best Grocery Delivery Services to Try in 2018. verywellft ({n. d.}). https:\/\/www.verywellft.com\/best-grocery-delivery-services-"},{"key":"e_1_3_2_2_14_1","volume-title":"New neighborhood grocery store increased awareness of food access but did not alter dietary habits or obesity. Health afairs 33, 2","author":"Cummins Steven","year":"2014","unstructured":"Steven Cummins , Ellen Flint , and Stephen A Matthews . 2014. New neighborhood grocery store increased awareness of food access but did not alter dietary habits or obesity. Health afairs 33, 2 ( 2014 ), 283--291. Steven Cummins, Ellen Flint, and Stephen A Matthews. 2014. New neighborhood grocery store increased awareness of food access but did not alter dietary habits or obesity. Health afairs 33, 2 (2014), 283--291."},{"key":"e_1_3_2_2_15_1","article-title":"Food deserts","volume":"325","author":"Cummins Steven","year":"2002","unstructured":"Steven Cummins and Sally Macintyre . 2002 . \" Food deserts \"- evidence and assumption in health policy making. BMJ: British Medical Journal 325 , 7361 (2002), 436. Steven Cummins and Sally Macintyre. 2002. \"Food deserts\"- evidence and assumption in health policy making. BMJ: British Medical Journal 325, 7361 (2002), 436.","journal-title":"BMJ: British Medical Journal"},{"key":"e_1_3_2_2_16_1","volume-title":"The local food environment and health: some refections from the United Kingdom. American journal of public health 93, 4","author":"Cummins Steven CJ","year":"2003","unstructured":"Steven CJ Cummins . 2003. The local food environment and health: some refections from the United Kingdom. American journal of public health 93, 4 ( 2003 ), 521--521. Steven CJ Cummins. 2003. The local food environment and health: some refections from the United Kingdom. American journal of public health 93, 4 (2003), 521--521."},{"key":"e_1_3_2_2_17_1","volume-title":"Online Grocery Sales To Reach $100 Billion In 2025","author":"Danziger Pamela N.","year":"2018","unstructured":"Pamela N. Danziger . 2018. Online Grocery Sales To Reach $100 Billion In 2025 ; Amazon Is Current And Future Leader . https: \/\/www.forbes.com\/sites\/pamdanziger\/ 2018 \/01\/18\/online-grocery-salesto-reach-100-billion-in-2025-amazon-set-to-be-market-share-leader\/ Pamela N. Danziger. 2018. Online Grocery Sales To Reach $100 Billion In 2025; Amazon Is Current And Future Leader. https: \/\/www.forbes.com\/sites\/pamdanziger\/2018\/01\/18\/online-grocery-salesto-reach-100-billion-in-2025-amazon-set-to-be-market-share-leader\/"},{"key":"e_1_3_2_2_18_1","volume-title":"President's budget would shift substantial costs to states and cut food assistance for millions","author":"Dean Stacy","year":"2017","unstructured":"Stacy Dean . 2017. President's budget would shift substantial costs to states and cut food assistance for millions . Center on Budget and Policy Priorities ( 2017 ). Stacy Dean. 2017. President's budget would shift substantial costs to states and cut food assistance for millions. Center on Budget and Policy Priorities (2017)."},{"key":"e_1_3_2_2_19_1","doi-asserted-by":"publisher","DOI":"10.1145\/3025453.3025470"},{"key":"e_1_3_2_2_20_1","doi-asserted-by":"publisher","DOI":"10.1145\/3233985"},{"key":"e_1_3_2_2_21_1","doi-asserted-by":"publisher","DOI":"10.3390\/nu9050480"},{"key":"e_1_3_2_2_22_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ifacol.2016.07.755"},{"key":"e_1_3_2_2_23_1","doi-asserted-by":"publisher","DOI":"10.1145\/1858171.1858219"},{"key":"e_1_3_2_2_24_1","doi-asserted-by":"publisher","DOI":"10.1007\/s10460-006-9002-8"},{"key":"e_1_3_2_2_25_1","unstructured":"Jennifer Hiser and Rodolfo M Nayga. {n. d.}. An exploratory analysis of familiarity and willingness to use online food shopping services in a local area of Texas. Journal of Food Distribution Research 30 ({n. d.}) 78--90.  Jennifer Hiser and Rodolfo M Nayga. {n. d.}. An exploratory analysis of familiarity and willingness to use online food shopping services in a local area of Texas. Journal of Food Distribution Research 30 ({n. d.}) 78--90."},{"key":"e_1_3_2_2_26_1","doi-asserted-by":"publisher","DOI":"10.1145\/3209811.3209816"},{"key":"e_1_3_2_2_27_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jada.2010.10.044"},{"key":"e_1_3_2_2_28_1","doi-asserted-by":"publisher","DOI":"10.1080\/1355785042000285375"},{"key":"e_1_3_2_2_29_1","doi-asserted-by":"publisher","DOI":"10.1145\/3173574.3173916"},{"key":"e_1_3_2_2_30_1","doi-asserted-by":"publisher","DOI":"10.1145\/1520340.1520608"},{"key":"e_1_3_2_2_31_1","doi-asserted-by":"publisher","DOI":"10.1145\/1978942.1978989"},{"key":"e_1_3_2_2_32_1","volume-title":"Cass R. Sunstein","author":"Leonard Thomas C","unstructured":"Thomas C Leonard . 2008. Richard H. Thaler , Cass R. Sunstein , Nudge : Improving de cisions about health, wealth, and happiness. Thomas C Leonard. 2008. Richard H. Thaler, Cass R. Sunstein, Nudge: Improving decisions about health, wealth, and happiness."},{"key":"e_1_3_2_2_33_1","volume-title":"The Third Rail. Places Journal","author":"MacGillis Alec","year":"2016","unstructured":"Alec MacGillis . 2016. The Third Rail. Places Journal ( 2016 ). Alec MacGillis. 2016. The Third Rail. Places Journal (2016)."},{"key":"e_1_3_2_2_34_1","volume-title":"3rd International conference on. IEEE, 1--8.","author":"Maitland Julie","year":"2009","unstructured":"Julie Maitland , Matthew Chalmers , and Katie A Siek . 2009 . Persuasion not required Improving our understanding of the sociotechnical context of dietary behavioural change. In Pervasive computing technologies for Healthcare, 2009. PervasiveHealth 2009 . 3rd International conference on. IEEE, 1--8. Julie Maitland, Matthew Chalmers, and Katie A Siek. 2009. Persuasion not required Improving our understanding of the sociotechnical context of dietary behavioural change. In Pervasive computing technologies for Healthcare, 2009. PervasiveHealth 2009. 3rd International conference on. IEEE, 1--8."},{"key":"e_1_3_2_2_35_1","unstructured":"Sally Malam Sue Clegg Sarah Kirwan Stephen McGinigal Monique Raats Richard Shepherd Julie Barnett Victoria Senior Charo Hodgkins and Moira Dean. 2009. Comprehension and use of UK nutrition signpost labelling schemes. (2009).  Sally Malam Sue Clegg Sarah Kirwan Stephen McGinigal Monique Raats Richard Shepherd Julie Barnett Victoria Senior Charo Hodgkins and Moira Dean. 2009. Comprehension and use of UK nutrition signpost labelling schemes. (2009)."},{"key":"e_1_3_2_2_36_1","doi-asserted-by":"publisher","DOI":"10.5555\/647988.761044"},{"key":"e_1_3_2_2_37_1","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0094033"},{"key":"e_1_3_2_2_38_1","unstructured":"Alan McIntyre. 2017. Banks Need to Focus on a New Customer: The Unbanked. https:\/\/www.forbes.com\/sites\/alanmcintyre\/2017\/05\/10\/banks-needto-focus-on-a-new-customer-the-unbanked\/#4056d07b59c8  Alan McIntyre. 2017. Banks Need to Focus on a New Customer: The Unbanked. https:\/\/www.forbes.com\/sites\/alanmcintyre\/2017\/05\/10\/banks-needto-focus-on-a-new-customer-the-unbanked\/#4056d07b59c8"},{"key":"#cr-split#-e_1_3_2_2_39_1.1","unstructured":"Elizabeth Mendes. 2012. Americans Spend $151 a Week on Food"},{"key":"#cr-split#-e_1_3_2_2_39_1.2","unstructured":"the High-Income $180. (August 2012). https:\/\/news.gallup.com\/poll\/156416\/americans-spend151-week-food-high-income-180.aspx Elizabeth Mendes. 2012. Americans Spend $151 a Week on Food"},{"key":"#cr-split#-e_1_3_2_2_39_1.3","unstructured":"the High-Income $180. (August 2012). https:\/\/news.gallup.com\/poll\/156416\/americans-spend151-week-food-high-income-180.aspx"},{"key":"e_1_3_2_2_40_1","doi-asserted-by":"publisher","DOI":"10.1108\/09590550010306737"},{"key":"e_1_3_2_2_41_1","doi-asserted-by":"publisher","DOI":"10.1145\/3170427.3173026"},{"key":"e_1_3_2_2_42_1","doi-asserted-by":"publisher","DOI":"10.1145\/3025453.3025778"},{"key":"e_1_3_2_2_43_1","volume-title":"Data reduction techniques for large qualitative data sets. Handbook for team-based qualitative research 2, 1","author":"Namey Emily","year":"2008","unstructured":"Emily Namey . 2008. Data reduction techniques for large qualitative data sets. Handbook for team-based qualitative research 2, 1 ( 2008 ), 137--161. Emily Namey. 2008. Data reduction techniques for large qualitative data sets. Handbook for team-based qualitative research 2, 1 (2008), 137--161."},{"key":"e_1_3_2_2_44_1","volume-title":"Second Year Findings of FMI and Nielsen Digitally Engaged Food Shopper Study is Released and Identifes Six Digital Imperatives for Omnichannel Success. (Jan","author":"Nielsen","year":"2018","unstructured":"Nielsen and FMI. 2018. Second Year Findings of FMI and Nielsen Digitally Engaged Food Shopper Study is Released and Identifes Six Digital Imperatives for Omnichannel Success. (Jan 2018 ). https:\/\/www.fmi.org\/newsroom\/latest-news\/view\/2018\/01\/29\/fmi-andnielsen-report-70-of-consumers-will-be-grocery-shopping-online-by-2024 Nielsen and FMI. 2018. Second Year Findings of FMI and Nielsen Digitally Engaged Food Shopper Study is Released and Identifes Six Digital Imperatives for Omnichannel Success. (Jan 2018). https:\/\/www.fmi.org\/newsroom\/latest-news\/view\/2018\/01\/29\/fmi-andnielsen-report-70-of-consumers-will-be-grocery-shopping-online-by-2024"},{"key":"e_1_3_2_2_45_1","doi-asserted-by":"publisher","DOI":"10.1145\/2047196.2047198"},{"key":"e_1_3_2_2_46_1","volume-title":"Supplemental Nutrition Assistance Program (SNAP). Retrieved","author":"United States Department of Agriculture Food and Nutrition Service. 2018.","year":"2018","unstructured":"United States Department of Agriculture Food and Nutrition Service. 2018. Supplemental Nutrition Assistance Program (SNAP). Retrieved Sept. 3, 2018 from https: \/\/www.fns.usda.gov\/snap\/supplemental-nutrition-assistance-program-snap United States Department of Agriculture Food and Nutrition Service. 2018. Supplemental Nutrition Assistance Program (SNAP). Retrieved Sept. 3, 2018 from https: \/\/www.fns.usda.gov\/snap\/supplemental-nutrition-assistance-program-snap"},{"key":"e_1_3_2_2_47_1","volume-title":"Persuasive technology for health and wellness: State-of-the-art and emerging trends. Health informatics journal 24, 1","author":"Orji Rita","year":"2018","unstructured":"Rita Orji and Karyn Mofatt . 2018. Persuasive technology for health and wellness: State-of-the-art and emerging trends. Health informatics journal 24, 1 ( 2018 ), 66--91. Rita Orji and Karyn Mofatt. 2018. Persuasive technology for health and wellness: State-of-the-art and emerging trends. Health informatics journal 24, 1 (2018), 66--91."},{"key":"e_1_3_2_2_48_1","doi-asserted-by":"publisher","DOI":"10.1145\/2207676.2207692"},{"key":"e_1_3_2_2_49_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijhcs.2013.08.008"},{"key":"e_1_3_2_2_50_1","volume-title":"An integrative literature review of small food store research across urban and rural communities in the US. Preventive medicine reports 3","author":"Pinard Courtney A","year":"2016","unstructured":"Courtney A Pinard , C Byker Shanks , SM Harden , and AL Yaroch . 2016. An integrative literature review of small food store research across urban and rural communities in the US. Preventive medicine reports 3 ( 2016 ), 324--332. Courtney A Pinard, C Byker Shanks, SM Harden, and AL Yaroch. 2016. An integrative literature review of small food store research across urban and rural communities in the US. Preventive medicine reports 3 (2016), 324--332."},{"key":"e_1_3_2_2_51_1","volume-title":"Food store availability and neighborhood characteristics in the United States. Preventive medicine 44, 3","author":"Powell Lisa M","year":"2007","unstructured":"Lisa M Powell , Sandy Slater , Donka Mirtcheva , Yanjun Bao , and Frank J Chaloupka . 2007. Food store availability and neighborhood characteristics in the United States. Preventive medicine 44, 3 ( 2007 ), 189--195. Lisa M Powell, Sandy Slater, Donka Mirtcheva, Yanjun Bao, and Frank J Chaloupka. 2007. Food store availability and neighborhood characteristics in the United States. Preventive medicine 44, 3 (2007), 189--195."},{"key":"e_1_3_2_2_52_1","doi-asserted-by":"publisher","DOI":"10.1353\/hpu.2013.0049"},{"key":"e_1_3_2_2_53_1","volume-title":"Food store access and household fruit and vegetable use among participants in the US Food Stamp Program. Public health nutrition 7, 8","author":"Rose Donald","year":"2004","unstructured":"Donald Rose and Rickelle Richards . 2004. Food store access and household fruit and vegetable use among participants in the US Food Stamp Program. Public health nutrition 7, 8 ( 2004 ), 1081--1088. Donald Rose and Rickelle Richards. 2004. Food store access and household fruit and vegetable use among participants in the US Food Stamp Program. Public health nutrition 7, 8 (2004), 1081--1088."},{"key":"e_1_3_2_2_54_1","volume-title":"The Coding Manual for Qualitative Researchers (2 ed.)","author":"Salda\u00f1a Johnny","unstructured":"Johnny Salda\u00f1a . 2012. The Coding Manual for Qualitative Researchers (2 ed.) . Thousand Oaks, CA : Sage . Johnny Salda\u00f1a. 2012. The Coding Manual for Qualitative Researchers (2 ed.). Thousand Oaks, CA: Sage."},{"key":"e_1_3_2_2_55_1","doi-asserted-by":"publisher","DOI":"10.1109\/PCTHEALTH.2006.361684"},{"key":"e_1_3_2_2_56_1","doi-asserted-by":"publisher","DOI":"10.1145\/1738826.1738841"},{"key":"e_1_3_2_2_57_1","volume-title":"Collaborative and On Demand: The New Digital Economy. Retrieved on","author":"Smith Aaron","year":"2017","unstructured":"Aaron Smith . 2016. Shared , Collaborative and On Demand: The New Digital Economy. Retrieved on Aug 1, 2017 from http:\/\/www.pewinternet.org\/2016\/05\/ 19\/the-new-digital-economy\/. Aaron Smith. 2016. Shared, Collaborative and On Demand: The New Digital Economy. Retrieved on Aug 1, 2017 from http:\/\/www.pewinternet.org\/2016\/05\/ 19\/the-new-digital-economy\/."},{"key":"e_1_3_2_2_58_1","volume-title":"Lone pursuit: Distrust and defensive individualism among the black poor","author":"Smith Sandra Susan","unstructured":"Sandra Susan Smith . 2007. Lone pursuit: Distrust and defensive individualism among the black poor . Russell Sage Foundation . Sandra Susan Smith. 2007. Lone pursuit: Distrust and defensive individualism among the black poor. Russell Sage Foundation."},{"key":"e_1_3_2_2_59_1","doi-asserted-by":"publisher","DOI":"10.1145\/3058499"},{"key":"e_1_3_2_2_60_1","unstructured":"Pieter van de Glind. 2013. The consumer potential of Collaborative Consumption: Identifying the motives of Dutch Collaborative Consumers & Measuring the consumer potential of Collaborative Consumption within the municipality of Amsterdam. Master's thesis. http:\/\/dspace.library.uu.nl\/handle\/1874\/280661  Pieter van de Glind. 2013. The consumer potential of Collaborative Consumption: Identifying the motives of Dutch Collaborative Consumers & Measuring the consumer potential of Collaborative Consumption within the municipality of Amsterdam. Master's thesis. http:\/\/dspace.library.uu.nl\/handle\/1874\/280661"},{"key":"e_1_3_2_2_61_1","volume-title":"Disparities and access to healthy food in the United States: A review of food deserts literature. Health & place 16, 5","author":"Walker Renee E","year":"2010","unstructured":"Renee E Walker , Christopher R Keane , and Jessica G Burke . 2010. Disparities and access to healthy food in the United States: A review of food deserts literature. Health & place 16, 5 ( 2010 ), 876--884. Renee E Walker, Christopher R Keane, and Jessica G Burke. 2010. Disparities and access to healthy food in the United States: A review of food deserts literature. Health & place 16, 5 (2010), 876--884."},{"key":"e_1_3_2_2_62_1","volume-title":"Access to health care and nonemergency medical transportation: two missing links. Transportation Research Record: journal of the transportation research board 1924","author":"Wallace Richard","year":"2005","unstructured":"Richard Wallace , Paul Hughes-Cromwick , Hillary Mull , and Snehamay Khasnabis . 2005. Access to health care and nonemergency medical transportation: two missing links. Transportation Research Record: journal of the transportation research board 1924 ( 2005 ), 76--84. Richard Wallace, Paul Hughes-Cromwick, Hillary Mull, and Snehamay Khasnabis. 2005. Access to health care and nonemergency medical transportation: two missing links. Transportation Research Record: journal of the transportation research board 1924 (2005), 76--84."},{"key":"e_1_3_2_2_63_1","volume-title":"Stranded: How America's failing public transportation increases inequality. The Atlantic.","author":"White GB","year":"2015","unstructured":"GB White . 2015 . Stranded: How America's failing public transportation increases inequality. The Atlantic. GB White. 2015. Stranded: How America's failing public transportation increases inequality. The Atlantic."},{"key":"e_1_3_2_2_64_1","doi-asserted-by":"publisher","DOI":"10.1068\/a35150"},{"key":"e_1_3_2_2_65_1","doi-asserted-by":"publisher","DOI":"10.1108\/09590550410521798"}],"event":{"name":"CHI '19: CHI Conference on Human Factors in Computing Systems","location":"Glasgow Scotland Uk","acronym":"CHI '19","sponsor":["SIGCHI ACM Special Interest Group on Computer-Human Interaction"]},"container-title":["Proceedings of the 2019 CHI Conference on Human Factors in Computing Systems"],"original-title":[],"link":[{"URL":"https:\/\/dl.acm.org\/doi\/10.1145\/3290605.3300879","content-type":"unspecified","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/dl.acm.org\/doi\/pdf\/10.1145\/3290605.3300879","content-type":"application\/pdf","content-version":"vor","intended-application":"syndication"},{"URL":"https:\/\/dl.acm.org\/doi\/pdf\/10.1145\/3290605.3300879","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,6,17]],"date-time":"2025-06-17T23:53:11Z","timestamp":1750204391000},"score":1,"resource":{"primary":{"URL":"https:\/\/dl.acm.org\/doi\/10.1145\/3290605.3300879"}},"subtitle":["An Opportunity to Address Food Disparities in Transportation-scarce Areas"],"short-title":[],"issued":{"date-parts":[[2019,5,2]]},"references-count":64,"alternative-id":["10.1145\/3290605.3300879","10.1145\/3290605"],"URL":"https:\/\/doi.org\/10.1145\/3290605.3300879","relation":{},"subject":[],"published":{"date-parts":[[2019,5,2]]},"assertion":[{"value":"2019-05-02","order":2,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}}]}}