{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,28]],"date-time":"2026-03-28T18:17:07Z","timestamp":1774721827202,"version":"3.50.1"},"reference-count":24,"publisher":"Wiley","issue":"1","license":[{"start":{"date-parts":[[2011,9,8]],"date-time":"2011-09-08T00:00:00Z","timestamp":1315440000000},"content-version":"vor","delay-in-days":250,"URL":"http:\/\/creativecommons.org\/licenses\/by\/3.0\/"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["BioMed Research International"],"published-print":{"date-parts":[[2011,1]]},"abstract":"<jats:p>Although foods are considered enhancing factors for dental caries and periodontitis, laboratory researches indicate that several foods and beverages contain components endowed with antimicrobial and antiplaque activities. A low molecular mass (LMM) fraction of an aqueous mushroom extract has been found to exert these activities in <jats:italic>in vitro<\/jats:italic> experiments against potential oral pathogens. We therefore conducted a clinical trial in which we tested an LMM fraction of shiitake mushroom extract formulated in a mouthrinse in 30 young volunteers, comparing the results with those obtained in two identical cohorts, one of which received water (placebo) and the other Listerine.  Plaque index, gingival index and bacterial counts in plaque samples were determined  in all volunteers over the 11 days of the clinical trial. Statistically significant differences (<jats:italic>P<\/jats:italic> &lt; 0.05) were obtained for the plaque index  on day 12 in subjects treated with mushroom versus placebo, while for the gingival index significant differences were found for both mushroom versus placebo and mushroom versus Listerine. Decreases in total bacterial counts and in counts of specific oral pathogens were observed for both mushroom extract and Listerine in comparison with placebo. The data suggest that a mushroom extract may prove beneficial in controlling dental caries and\/or gingivitis\/periodontitis.<\/jats:p>","DOI":"10.1155\/2011\/857987","type":"journal-article","created":{"date-parts":[[2011,9,8]],"date-time":"2011-09-08T20:41:02Z","timestamp":1315514462000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":9,"title":["Testing a Low Molecular Mass Fraction of a Mushroom (<i>Lentinus edodes<\/i>) Extract Formulated as an Oral Rinse in a Cohort of Volunteers"],"prefix":"10.1155","volume":"2011","author":[{"given":"Caterina","family":"Signoretto","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Gloria","family":"Burlacchini","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Anna","family":"Marchi","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Marcello","family":"Grillenzoni","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Giacomo","family":"Cavalleri","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Lena","family":"Ciric","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Peter","family":"Lingstr\u00f6m","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Elisabetta","family":"Pezzati","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Maria","family":"Daglia","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Egija","family":"Zaura","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Jonathan","family":"Pratten","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"David A.","family":"Spratt","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Michael","family":"Wilson","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Pietro","family":"Canepari","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2011,9,8]]},"reference":[{"key":"e_1_2_6_1_2","doi-asserted-by":"publisher","DOI":"10.1111\/j.1600-051X.2005.00790.x"},{"key":"e_1_2_6_2_2","volume-title":"Dental Plaque Revisited: Oral Biofilms in Health and Diseases","author":"Newman N. 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A.et al. Evaluation of the beneficial oral health properties of plant and fungal extracts Journal of Biomedicine and Biotechnology. In press."},{"key":"e_1_2_6_14_2","unstructured":"SignorettoC. MarchiA. BertoncelliA.et al. Effects of mushroom and chicory extracts on the physiology and shape ofPrevotella intermedia a periodontopathogenic bacterium Journal of Biomedicine and Biotechnology. In press."},{"key":"e_1_2_6_15_2","unstructured":"DagliaM. PapettiA. MascherpaD.et al. Vegetable food components with potential activity on the development of microbial oral diseases Journal of Biomedicine and Biotechnology. 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