{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,20]],"date-time":"2026-10-20T21:28:13Z","timestamp":1792531693673,"version":"4.5.0"},"reference-count":148,"publisher":"Wiley","issue":"1","license":[{"start":{"date-parts":[[2021,4,9]],"date-time":"2021-04-09T00:00:00Z","timestamp":1617926400000},"content-version":"vor","delay-in-days":98,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100010844","name":"Hanshan Normal University","doi-asserted-by":"publisher","award":["XJ2020001703"],"award-info":[{"award-number":["XJ2020001703"]}],"id":[{"id":"10.13039\/501100010844","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Oxidative Medicine and Cellular Longevity"],"published-print":{"date-parts":[[2021,1]]},"abstract":"<jats:p>\n                    Dietary fiber has a long history in the intervention study of hyperlipidemia. In this review, current understandings of structures, sources, and natures of various kinds of dietary fibers (DFs) were analyzed first. Available evidences for the use of different varieties of DFs in the lipid\u2010lowering action both\n                    <jats:italic>in vitro<\/jats:italic>\n                    and\n                    <jats:italic>in vivo<\/jats:italic>\n                    were subsequently classified, including both soluble ones, such as glucans, pectins, and gums, and insoluble ones, including arabinooxylans and chitosans, in order to draw a primary conclusion of their dose and molecular weight relationship with lipid\u2010lowering effect. Their potential mechanisms, especially the related molecular mechanism of protective action in the treatment and prevention of hyperlipidemia, were summarized at last. Five major mechanisms are believed to be responsible for the antihyperlipidemic benefits of DFs, including low levels of energy, bulking effect, viscosity, binding capacity, and fermentation thus ameliorating the symptoms of hyperlipidemia. From the molecular level, DFs could possibly affect the activities of HMG\u2010CoA reductase, LDL receptors, CYP7A1, and MAPK signaling pathway as well as other lipid metabolism\u2010related target genes. In summary, dietary fibers could be used as alternative supplements to exert certain lipid\u2010lowering effects on humans. However, more clinical evidence is needed to strengthen this proposal and its fully underlying mechanism still requires more investigation.\n                  <\/jats:p>","DOI":"10.1155\/2021\/5542342","type":"journal-article","created":{"date-parts":[[2021,4,9]],"date-time":"2021-04-09T18:35:09Z","timestamp":1617993309000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":129,"title":["Dietary Fiber: An Opportunity for a Global Control of Hyperlipidemia"],"prefix":"10.1155","volume":"2021","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-1734-2854","authenticated-orcid":false,"given":"Ying","family":"Nie","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-7489-544X","authenticated-orcid":false,"given":"Feijun","family":"Luo","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2021,4,9]]},"reference":[{"key":"e_1_2_10_1_2","doi-asserted-by":"publisher","DOI":"10.1017\/S0954422412000170"},{"key":"e_1_2_10_2_2","doi-asserted-by":"publisher","DOI":"10.1016\/S0140-6736(14)61177-6"},{"key":"e_1_2_10_3_2","doi-asserted-by":"publisher","DOI":"10.1039\/c0fo00080a"},{"key":"e_1_2_10_4_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2015.12.050"},{"key":"e_1_2_10_5_2","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0035835"},{"key":"e_1_2_10_6_2","doi-asserted-by":"publisher","DOI":"10.1080\/14740338.2016.1238068"},{"key":"e_1_2_10_7_2","doi-asserted-by":"publisher","DOI":"10.1007\/s40800-015-0024-2"},{"key":"e_1_2_10_8_2","doi-asserted-by":"publisher","DOI":"10.1093\/jn\/132.9.2494"},{"key":"e_1_2_10_9_2","doi-asserted-by":"publisher","DOI":"10.2174\/2212798410901010015"},{"key":"e_1_2_10_10_2","doi-asserted-by":"publisher","DOI":"10.3346\/jkms.2006.21.5.781"},{"key":"e_1_2_10_11_2","doi-asserted-by":"publisher","DOI":"10.1093\/ajcn\/69.1.30"},{"key":"e_1_2_10_12_2","doi-asserted-by":"publisher","DOI":"10.3390\/nu2121266"},{"key":"e_1_2_10_13_2","doi-asserted-by":"publisher","DOI":"10.3390\/ijms18071372"},{"key":"e_1_2_10_14_2","doi-asserted-by":"publisher","DOI":"10.1016\/0144-8617(95)00077-1"},{"key":"e_1_2_10_15_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.carbpol.2015.11.068"},{"key":"e_1_2_10_16_2","doi-asserted-by":"publisher","DOI":"10.1039\/C5FO00678C"},{"key":"e_1_2_10_17_2","doi-asserted-by":"publisher","DOI":"10.3978\/j.issn.2305-5839.2014.01.03"},{"key":"e_1_2_10_18_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.carbpol.2012.09.071"},{"key":"e_1_2_10_19_2","doi-asserted-by":"publisher","DOI":"10.1016\/0098-2997(87)90014-8"},{"key":"e_1_2_10_20_2","doi-asserted-by":"publisher","DOI":"10.1080\/10408398.2014.939263"},{"key":"e_1_2_10_21_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.tifs.2005.10.008"},{"key":"e_1_2_10_22_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.chroma.2013.08.013"},{"key":"e_1_2_10_23_2","doi-asserted-by":"publisher","DOI":"10.1093\/nutrit\/nux047"},{"key":"e_1_2_10_24_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.numecd.2015.04.008"},{"key":"e_1_2_10_25_2","doi-asserted-by":"publisher","DOI":"10.1093\/ajcn\/76.5.1111"},{"key":"e_1_2_10_26_2","doi-asserted-by":"publisher","DOI":"10.1093\/jn\/137.3.583"},{"key":"e_1_2_10_27_2","doi-asserted-by":"publisher","DOI":"10.1038\/ejcn.2011.102"},{"key":"e_1_2_10_28_2","doi-asserted-by":"publisher","DOI":"10.1097\/HJH.0000000000001375"},{"key":"e_1_2_10_29_2","doi-asserted-by":"publisher","DOI":"10.1111\/j.1538-7836.2007.02442.x"},{"key":"e_1_2_10_30_2","doi-asserted-by":"publisher","DOI":"10.3945\/ajcn.114.086108"},{"key":"e_1_2_10_31_2","doi-asserted-by":"publisher","DOI":"10.1017\/S0007114511003850"},{"key":"e_1_2_10_32_2","doi-asserted-by":"publisher","DOI":"10.3945\/ajcn.2010.29174"},{"key":"e_1_2_10_33_2","doi-asserted-by":"publisher","DOI":"10.1186\/1475-2891-10-130"},{"key":"e_1_2_10_34_2","doi-asserted-by":"publisher","DOI":"10.1017\/S000711451600341X"},{"key":"e_1_2_10_35_2","doi-asserted-by":"publisher","DOI":"10.1017\/S0007114509992856"},{"key":"e_1_2_10_36_2","doi-asserted-by":"publisher","DOI":"10.1370\/afm.917"},{"key":"e_1_2_10_37_2","doi-asserted-by":"publisher","DOI":"10.1038\/ejcn.2010.178"},{"key":"e_1_2_10_38_2","doi-asserted-by":"publisher","DOI":"10.1021\/jf104821b"},{"key":"e_1_2_10_39_2","doi-asserted-by":"publisher","DOI":"10.3945\/jn.115.223206"},{"key":"e_1_2_10_40_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.carbpol.2015.08.061"},{"key":"e_1_2_10_41_2","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.5b02942"},{"key":"e_1_2_10_42_2","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.5b05490"},{"key":"e_1_2_10_43_2","doi-asserted-by":"publisher","DOI":"10.1007\/s00449-008-0241-5"},{"key":"e_1_2_10_44_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijbiomac.2014.07.037"},{"key":"e_1_2_10_45_2","doi-asserted-by":"publisher","DOI":"10.1038\/ejcn.2011.48"},{"key":"e_1_2_10_46_2","article-title":"Scientific opinion on the substantiation of a health claim related to barley beta-glucans and lowering of blood cholesterol and reduced risk of (coronary) heart disease pursuant to Article 14 of Regulation (EC) No 1924\/2006","volume":"9","author":"EFSA","year":"2011","journal-title":"EFSA Journal"},{"key":"e_1_2_10_47_2","doi-asserted-by":"publisher","DOI":"10.1093\/jn\/120.9.1046"},{"key":"e_1_2_10_48_2","doi-asserted-by":"publisher","DOI":"10.1093\/ajcn\/61.3.585"},{"key":"e_1_2_10_49_2","doi-asserted-by":"publisher","DOI":"10.3945\/ajcn.116.142158"},{"key":"e_1_2_10_50_2","doi-asserted-by":"publisher","DOI":"10.1093\/ajcn\/88.4.1167"},{"key":"e_1_2_10_51_2","doi-asserted-by":"publisher","DOI":"10.1002\/1521-3803(20020301)46:2<83::AID-FOOD83>3.0.CO;2-L"},{"key":"e_1_2_10_52_2","doi-asserted-by":"publisher","DOI":"10.1007\/s003940200002"},{"key":"e_1_2_10_53_2","doi-asserted-by":"publisher","DOI":"10.1017\/S0007114513000639"},{"key":"e_1_2_10_54_2","doi-asserted-by":"publisher","DOI":"10.1038\/sj.ejcn.1602421"},{"key":"e_1_2_10_55_2","doi-asserted-by":"publisher","DOI":"10.1089\/jmf.2008.0140"},{"key":"e_1_2_10_56_2","article-title":"Scientific opinion on the substantiation of health claims related to pectins and reduction of post-prandial glycaemic responses (ID 786), maintenance of normal blood cholesterol concentrations (ID 818) and increase in satiety leading to a reduction in ene","volume":"8","author":"EFSA","year":"2010","journal-title":"EFSA Journal"},{"key":"e_1_2_10_57_2","doi-asserted-by":"publisher","DOI":"10.1089\/jmf.2014.3375"},{"key":"e_1_2_10_58_2","doi-asserted-by":"publisher","DOI":"10.1248\/bpb.b15-00503"},{"key":"e_1_2_10_59_2","doi-asserted-by":"publisher","DOI":"10.1111\/1750-3841.13335"},{"key":"e_1_2_10_60_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijbiomac.2017.07.077"},{"key":"e_1_2_10_61_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.jnutbio.2016.01.011"},{"key":"e_1_2_10_62_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.jphs.2016.03.007"},{"key":"e_1_2_10_63_2","doi-asserted-by":"publisher","DOI":"10.1007\/s12010-017-2605-2"},{"key":"e_1_2_10_64_2","doi-asserted-by":"publisher","DOI":"10.1093\/jn\/136.4.913"},{"key":"e_1_2_10_65_2","article-title":"Effects of inulin-type fructans on lipid metabolism in man and in animal models","volume":"93","author":"Beylot M.","year":"2007","journal-title":"British Journal of Nutrition"},{"key":"e_1_2_10_66_2","doi-asserted-by":"publisher","DOI":"10.1093\/jn\/128.8.1283"},{"key":"e_1_2_10_67_2","doi-asserted-by":"publisher","DOI":"10.1002\/biof.147"},{"key":"e_1_2_10_68_2","doi-asserted-by":"publisher","DOI":"10.1079\/BJN\/2002545"},{"key":"e_1_2_10_69_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.cbi.2011.08.009"},{"key":"e_1_2_10_70_2","doi-asserted-by":"publisher","DOI":"10.1007\/s10620-011-1887-4"},{"key":"e_1_2_10_71_2","doi-asserted-by":"publisher","DOI":"10.1590\/S0102-865020150050000009"},{"key":"e_1_2_10_72_2","doi-asserted-by":"publisher","DOI":"10.1186\/1476-511x-11-29"},{"key":"e_1_2_10_73_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.clnu.2003.07.010"},{"key":"e_1_2_10_74_2","doi-asserted-by":"publisher","DOI":"10.1093\/jn\/128.11.1937"},{"key":"e_1_2_10_75_2","doi-asserted-by":"publisher","DOI":"10.1093\/jn\/128.10.1731"},{"key":"e_1_2_10_76_2","doi-asserted-by":"publisher","DOI":"10.5681\/hpp.2013.007"},{"key":"e_1_2_10_77_2","doi-asserted-by":"publisher","DOI":"10.1038\/sj.ejcn.1600841"},{"key":"e_1_2_10_78_2","doi-asserted-by":"publisher","DOI":"10.1079\/BJN\/2002546"},{"key":"e_1_2_10_79_2","doi-asserted-by":"publisher","DOI":"10.1079\/BJN19970141"},{"key":"e_1_2_10_80_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.metabol.2007.03.019"},{"key":"e_1_2_10_81_2","doi-asserted-by":"publisher","DOI":"10.1002\/mnfr.201600635"},{"key":"e_1_2_10_82_2","doi-asserted-by":"publisher","DOI":"10.1093\/jn\/131.4.1283"},{"key":"e_1_2_10_83_2","first-page":"902","article-title":"Resistant starch manipulated hyperglycemia\/hyperlipidemia and related genes expression in diabetic rats","volume":"94","author":"Zhou Z.","year":"2005","journal-title":"The British Journal of Nutrition"},{"key":"e_1_2_10_84_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijbiomac.2015.01.052"},{"key":"e_1_2_10_85_2","doi-asserted-by":"publisher","DOI":"10.1080\/19390211.2016.1229371"},{"key":"e_1_2_10_86_2","first-page":"166","article-title":"Resistant starch supplementation influences blood lipid concentrations and glucose control in overweight subjects","volume":"14","author":"Park O. J.","year":"2003","journal-title":"The Journal of Nutritional Biochemistry"},{"key":"e_1_2_10_87_2","doi-asserted-by":"publisher","DOI":"10.1093\/ps\/82.5.805"},{"key":"e_1_2_10_88_2","doi-asserted-by":"publisher","DOI":"10.1186\/1423-0127-16-15"},{"key":"e_1_2_10_89_2","doi-asserted-by":"publisher","DOI":"10.4103\/0973-1296.93328"},{"key":"e_1_2_10_90_2","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0107392"},{"key":"e_1_2_10_91_2","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0127252"},{"key":"e_1_2_10_92_2","doi-asserted-by":"publisher","DOI":"10.1271\/bbb.68.1135"},{"key":"e_1_2_10_93_2","doi-asserted-by":"publisher","DOI":"10.3945\/jn.114.191577"},{"key":"e_1_2_10_94_2","doi-asserted-by":"publisher","DOI":"10.1271\/bbb.67.429"},{"key":"e_1_2_10_95_2","doi-asserted-by":"publisher","DOI":"10.1093\/jn\/130.7.1705"},{"key":"e_1_2_10_96_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.jacl.2009.04.053"},{"key":"e_1_2_10_97_2","doi-asserted-by":"publisher","DOI":"10.1038\/ejcn.2009.9"},{"key":"e_1_2_10_98_2","doi-asserted-by":"publisher","DOI":"10.1021\/jf400545w"},{"key":"e_1_2_10_99_2","doi-asserted-by":"publisher","DOI":"10.1021\/pr400164b"},{"key":"e_1_2_10_100_2","doi-asserted-by":"publisher","DOI":"10.3305\/nh.2015.32.4.9457"},{"key":"e_1_2_10_101_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.carbpol.2014.05.061"},{"key":"e_1_2_10_102_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.fct.2015.07.004"},{"key":"e_1_2_10_103_2","doi-asserted-by":"publisher","DOI":"10.1055\/s-0031-1300113"},{"key":"e_1_2_10_104_2","first-page":"313","article-title":"Mechanism study of chitosan on lipid metabolism in hyperlipidemic rats","volume":"16","author":"Xu G.","year":"2007","journal-title":"Asia Pacific Journal of Clinical Nutrition"},{"key":"e_1_2_10_105_2","doi-asserted-by":"publisher","DOI":"10.1258\/ebm.2011.011275"},{"key":"e_1_2_10_106_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.nutres.2007.12.013"},{"key":"e_1_2_10_107_2","doi-asserted-by":"publisher","DOI":"10.3177\/jnsv.48.379"},{"key":"e_1_2_10_108_2","doi-asserted-by":"publisher","DOI":"10.1211\/jpp.58.2.0007"},{"key":"e_1_2_10_109_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijbiomac.2012.06.018"},{"key":"e_1_2_10_110_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.fct.2007.12.012"},{"key":"e_1_2_10_111_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijbiomac.2014.10.049"},{"key":"e_1_2_10_112_2","doi-asserted-by":"publisher","DOI":"10.1159\/000258633"},{"key":"e_1_2_10_113_2","doi-asserted-by":"publisher","DOI":"10.1055\/s-0031-1299848"},{"key":"e_1_2_10_114_2","first-page":"265","article-title":"Efficacy and safety of chitosan HEP-40 in the management of hypercholesterolemia: a randomized, multicenter, placebo-controlled trial","volume":"12","author":"Jaffer S.","year":"2007","journal-title":"Alternative Medicine Review"},{"key":"e_1_2_10_115_2","article-title":"Scientific opinion on the substantiation of health claims related to chitosan and reduction in body weight (ID 679, 1499), maintenance of normal blood LDL-cholesterol concentrations (ID 4663), reduction of intestinal transit time (ID 4664) and reduction o","volume":"9","author":"EFSA","year":"2011","journal-title":"EFSA Journal"},{"key":"e_1_2_10_116_2","doi-asserted-by":"publisher","DOI":"10.1079\/bjn20051498"},{"key":"e_1_2_10_117_2","doi-asserted-by":"publisher","DOI":"10.1021\/jf502062b"},{"key":"e_1_2_10_118_2","doi-asserted-by":"publisher","DOI":"10.1080\/09637486.2016.1200016"},{"key":"e_1_2_10_119_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.jtemb.2011.01.003"},{"key":"e_1_2_10_120_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.carbpol.2014.05.009"},{"key":"e_1_2_10_121_2","doi-asserted-by":"publisher","DOI":"10.33549\/physiolres.930967"},{"key":"e_1_2_10_122_2","doi-asserted-by":"publisher","DOI":"10.3109\/13813455.2015.1105266"},{"key":"e_1_2_10_123_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.carbpol.2013.05.044"},{"key":"e_1_2_10_124_2","doi-asserted-by":"publisher","DOI":"10.1163\/092050611X579771"},{"key":"e_1_2_10_125_2","doi-asserted-by":"publisher","DOI":"10.1016\/B978-0-12-410540-9.00003-X"},{"key":"e_1_2_10_126_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.jfda.2016.09.006"},{"key":"e_1_2_10_127_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.physbeh.2008.01.001"},{"key":"e_1_2_10_128_2","doi-asserted-by":"publisher","DOI":"10.1007\/s11745-011-3570-0"},{"key":"e_1_2_10_129_2","doi-asserted-by":"publisher","DOI":"10.3181\/00379727-195-43113"},{"key":"e_1_2_10_130_2","doi-asserted-by":"publisher","DOI":"10.1152\/physrev.1990.70.2.567"},{"key":"e_1_2_10_131_2","doi-asserted-by":"publisher","DOI":"10.1073\/pnas.0808567105"},{"key":"e_1_2_10_132_2","doi-asserted-by":"publisher","DOI":"10.4291\/wjgp.v6.i4.110"},{"key":"e_1_2_10_133_2","doi-asserted-by":"publisher","DOI":"10.1017\/S0007114510000553"},{"key":"e_1_2_10_134_2","doi-asserted-by":"publisher","DOI":"10.1210\/endo.132.3.7679967"},{"key":"e_1_2_10_135_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2014.07.157"},{"key":"e_1_2_10_136_2","doi-asserted-by":"publisher","DOI":"10.1194\/jlr.R900010-JLR200"},{"key":"e_1_2_10_137_2","doi-asserted-by":"publisher","DOI":"10.1016\/S0092-8674(00)00097-0"},{"key":"e_1_2_10_138_2","doi-asserted-by":"publisher","DOI":"10.1155\/2014\/196198"},{"key":"e_1_2_10_139_2","doi-asserted-by":"publisher","DOI":"10.1097\/00041433-199908000-00003"},{"key":"e_1_2_10_140_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.jnutbio.2009.11.008"},{"key":"e_1_2_10_141_2","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0136364"},{"key":"e_1_2_10_142_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.lfs.2010.03.010"},{"key":"e_1_2_10_143_2","doi-asserted-by":"publisher","DOI":"10.1039\/C7FO00654C"},{"key":"e_1_2_10_144_2","doi-asserted-by":"publisher","DOI":"10.3164\/jcbn.11-104"},{"key":"e_1_2_10_145_2","doi-asserted-by":"publisher","DOI":"10.1093\/jn\/132.5.967"},{"key":"e_1_2_10_146_2","doi-asserted-by":"publisher","DOI":"10.2337\/db14-1213"},{"key":"e_1_2_10_147_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijpharm.2017.09.033"},{"key":"e_1_2_10_148_2","doi-asserted-by":"publisher","DOI":"10.3109\/10717544.2014.977460"}],"container-title":["Oxidative Medicine and Cellular Longevity"],"original-title":[],"language":"en","link":[{"URL":"http:\/\/downloads.hindawi.com\/journals\/omcl\/2021\/5542342.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/downloads.hindawi.com\/journals\/omcl\/2021\/5542342.xml","content-type":"application\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1155\/2021\/5542342","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2024,8,7]],"date-time":"2024-08-07T14:19:39Z","timestamp":1723040379000},"score":1,"resource":{"primary":{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/10.1155\/2021\/5542342"}},"subtitle":[],"editor":[{"given":"Wuquan","family":"Deng","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"editor"}]}],"short-title":[],"issued":{"date-parts":[[2021,1]]},"references-count":148,"journal-issue":{"issue":"1","published-print":{"date-parts":[[2021,1]]}},"alternative-id":["10.1155\/2021\/5542342"],"URL":"https:\/\/doi.org\/10.1155\/2021\/5542342","archive":["Portico"],"relation":{},"ISSN":["1942-0900","1942-0994"],"issn-type":[{"value":"1942-0900","type":"print"},{"value":"1942-0994","type":"electronic"}],"subject":[],"published":{"date-parts":[[2021,1]]},"assertion":[{"value":"2021-01-16","order":0,"name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2021-03-17","order":2,"name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}},{"value":"2021-04-09","order":3,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}}],"article-number":"5542342"}}