{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,20]],"date-time":"2026-09-20T23:24:30Z","timestamp":1789946670191,"version":"4.0.1"},"reference-count":60,"publisher":"Ovid Technologies (Wolters Kluwer Health)","issue":"10","content-domain":{"domain":["www.ahajournals.org"],"crossmark-restriction":true},"short-container-title":["JAHA"],"published-print":{"date-parts":[[2019,5,21]]},"abstract":"<jats:sec xml:lang=\"en\">\n            <jats:title>Background<\/jats:title>\n            <jats:p xml:lang=\"en\">\n              Recent studies have revealed sexually dimorphic associations between the carbamoyl\u2010phosphate synthase 1 locus, intermediates of the metabolic pathway leading from choline to urea, and risk of coronary artery disease (\n              <jats:styled-content style=\"fixed-case\">CAD<\/jats:styled-content>\n              ) in women. Based on evidence from the literature, the atheroprotective association with carbamoyl\u2010phosphate synthase 1 could be mediated by the strong genetic effect of this locus on increased circulating glycine levels.\n            <\/jats:p>\n          <\/jats:sec>\n          <jats:sec xml:lang=\"en\">\n            <jats:title>Methods and Results<\/jats:title>\n            <jats:p xml:lang=\"en\">\n              We sought to identify additional genetic determinants of circulating glycine levels by carrying out a meta\u2010analysis of genome\u2010wide association study data in up to 30\u00a0118 subjects of European ancestry. Mendelian randomization and other analytical approaches were used to determine whether glycine\u2010associated variants were associated with\n              <jats:styled-content style=\"fixed-case\">CAD<\/jats:styled-content>\n              and traditional risk factors. Twelve loci were significantly associated with circulating glycine levels, 7 of which were not previously known to be involved in glycine metabolism (\n              <jats:italic>\n                <jats:styled-content style=\"fixed-case\">ACADM<\/jats:styled-content>\n              <\/jats:italic>\n              ,\n              <jats:italic>\n                <jats:styled-content style=\"fixed-case\">PHGDH<\/jats:styled-content>\n              <\/jats:italic>\n              ,\n              <jats:italic>\n                <jats:styled-content style=\"fixed-case\">COX<\/jats:styled-content>\n                18\u2010\n                <jats:styled-content style=\"fixed-case\">ADAMTS<\/jats:styled-content>\n                3\n              <\/jats:italic>\n              ,\n              <jats:italic>\n                <jats:styled-content style=\"fixed-case\">PSPH<\/jats:styled-content>\n              <\/jats:italic>\n              ,\n              <jats:italic>\n                <jats:styled-content style=\"fixed-case\">TRIB<\/jats:styled-content>\n                1\n              <\/jats:italic>\n              ,\n              <jats:italic>\n                <jats:styled-content style=\"fixed-case\">PTPRD<\/jats:styled-content>\n              <\/jats:italic>\n              , and\n              <jats:italic>\n                <jats:styled-content style=\"fixed-case\">ABO<\/jats:styled-content>\n              <\/jats:italic>\n              ). Glycine\u2010raising alleles at several loci individually exhibited directionally consistent associations with decreased risk of\n              <jats:styled-content style=\"fixed-case\">CAD<\/jats:styled-content>\n              . However, these effects could not be attributed directly to glycine because of associations with other\n              <jats:styled-content style=\"fixed-case\">CAD<\/jats:styled-content>\n              \u2010related traits. By comparison, genetic models that only included the 2 variants directly involved in glycine degradation and for which there were no other pleiotropic associations were not associated with risk of\n              <jats:styled-content style=\"fixed-case\">CAD<\/jats:styled-content>\n              or blood pressure, lipid levels, and obesity\u2010related traits.\n            <\/jats:p>\n          <\/jats:sec>\n          <jats:sec xml:lang=\"en\">\n            <jats:title>Conclusions<\/jats:title>\n            <jats:p xml:lang=\"en\">\n              These results provide additional insight into the genetic architecture of glycine metabolism, but do not yield conclusive evidence for a causal relationship between circulating levels of this amino acid and risk of\n              <jats:styled-content style=\"fixed-case\">CAD<\/jats:styled-content>\n              in humans.\n            <\/jats:p>\n          <\/jats:sec>","DOI":"10.1161\/jaha.119.011922","type":"journal-article","created":{"date-parts":[[2019,5,9]],"date-time":"2019-05-09T09:14:20Z","timestamp":1557393260000},"update-policy":"https:\/\/doi.org\/10.1161\/crossmarkpolicy","source":"Crossref","is-referenced-by-count":24,"title":["Genetic Determinants of Circulating Glycine Levels and Risk of Coronary Artery Disease"],"prefix":"10.1161","volume":"8","author":[{"given":"Qiong","family":"Jia","sequence":"first","affiliation":[{"name":"Department of Preventive Medicine Keck School of Medicine, University of Southern California Los Angeles CA"},{"name":"Department of Biochemistry &amp; 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