{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,18]],"date-time":"2026-10-18T02:26:51Z","timestamp":1792290411956,"version":"4.4.0"},"reference-count":60,"publisher":"Ovid Technologies (Wolters Kluwer Health)","issue":"14","content-domain":{"domain":["www.ahajournals.org"],"crossmark-restriction":true},"short-container-title":["JAHA"],"published-print":{"date-parts":[[2019,7,16]]},"abstract":"<jats:sec xml:lang=\"en\">\n                    <jats:title>Background<\/jats:title>\n                    <jats:p xml:lang=\"en\">\n                      Exposure to air pollution from solid fuel used in residential cookstoves is considered a leading environmental risk factor for disease globally, but evidence for this relationship is largely extrapolated from literature on smoking, secondhand smoke, and ambient fine particulate matter (\n                      <jats:styled-content style=\"fixed-case\">PM<\/jats:styled-content>\n                      <jats:sub>2.5<\/jats:sub>\n                      ).\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec xml:lang=\"en\">\n                    <jats:title>Methods and Results<\/jats:title>\n                    <jats:p xml:lang=\"en\">\n                      We conducted a controlled human\u2010exposure study (STOVES [the Subclinical Tests on Volunteers Exposed to Smoke] Study) to investigate acute responses in blood pressure following exposure to air pollution emissions from cookstove technologies. Forty\u2010eight healthy adults received 2\u2010hour exposures to 5 cookstove treatments (three stone fire, rocket elbow, fan rocket elbow, gasifier, and liquefied petroleum gas), spanning\n                      <jats:styled-content style=\"fixed-case\">PM<\/jats:styled-content>\n                      <jats:sub>2.5<\/jats:sub>\n                      concentrations from 10 to 500\u00a0\u03bcg\/m\n                      <jats:sup>3<\/jats:sup>\n                      , and a filtered air control (0\u00a0\u03bcg\/m\n                      <jats:sup>3<\/jats:sup>\n                      ). Thirty minutes after exposure, systolic pressure was lower for the three stone fire treatment (500\u00a0\u03bcg\/m\n                      <jats:sup>3<\/jats:sup>\n                      <jats:styled-content style=\"fixed-case\">PM<\/jats:styled-content>\n                      <jats:sub>2.5<\/jats:sub>\n                      ) compared with the control (\u22122.3\u00a0mm\u00a0Hg; 95% CI, \u22124.5 to \u22120.1) and suggestively lower for the gasifier (35\u00a0\u03bcg\/m\n                      <jats:sup>3<\/jats:sup>\n                      <jats:styled-content style=\"fixed-case\">PM<\/jats:styled-content>\n                      <jats:sub>2.5<\/jats:sub>\n                      ; \u22121.8\u00a0mm\u00a0Hg; 95%\n                      <jats:styled-content style=\"fixed-case\">CI<\/jats:styled-content>\n                      , \u22124.0 to 0.4). No differences were observed at 3\u00a0hours after exposure; however, at 24\u00a0hours after exposure, mean systolic pressure was 2 to 3\u00a0mm\u00a0Hg higher for all treatments compared with control except for the rocket elbow stove. No differences were observed in diastolic pressure for any time point or treatment.\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec xml:lang=\"en\">\n                    <jats:title>Conclusions<\/jats:title>\n                    <jats:p xml:lang=\"en\">\n                      Short\u2010term exposure to air pollution from cookstoves can elicit an increase in systolic pressure within 24\u00a0hours. This response occurred across a range of stove types and\n                      <jats:styled-content style=\"fixed-case\">PM<\/jats:styled-content>\n                      <jats:sub>2.5<\/jats:sub>\n                      concentrations, raising concern that even low\u2010level exposures to cookstove air pollution may pose adverse cardiovascular effects.\n                    <\/jats:p>\n                  <\/jats:sec>","DOI":"10.1161\/jaha.119.012246","type":"journal-article","created":{"date-parts":[[2019,7,9]],"date-time":"2019-07-09T05:12:14Z","timestamp":1562649134000},"update-policy":"https:\/\/doi.org\/10.1161\/crossmarkpolicy","source":"Crossref","is-referenced-by-count":41,"title":["Acute Effects on Blood Pressure Following Controlled Exposure to Cookstove Air Pollution in the STOVES Study"],"prefix":"10.1161","volume":"8","author":[{"given":"Kristen M.","family":"Fedak","sequence":"first","affiliation":[{"name":"Department of Environmental and Radiological Health Sciences 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