{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,4,30]],"date-time":"2026-04-30T00:35:34Z","timestamp":1777509334231,"version":"3.51.4"},"reference-count":26,"publisher":"Wiley","issue":"5","license":[{"start":{"date-parts":[[2005,10,1]],"date-time":"2005-10-01T00:00:00Z","timestamp":1128124800000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"funder":[{"DOI":"10.13039\/501100000925","name":"National Health and Medical Research Council","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100000925","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001785","name":"Flinders University","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100001785","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Nut in Clin Prac"],"published-print":{"date-parts":[[2005,10]]},"abstract":"<jats:p><jats:italic>Background:<\/jats:italic> The purpose of this study was to provide a detailed evaluation of adherence to nutrition supplements by patients with a lower limb fracture. <jats:italic>Methods:<\/jats:italic> These descriptive data are from 49 nutritionally\u201c at\u2010risk\u201d patients aged 70+ years admitted to the hospital after a fall\u2010related lower limb fracture and allocated to receive supplementation as part of a randomized, controlled trial. Supplementation commenced on day 7 and continued for 42 days. Prescribed volumes aimed to meet 45% of individually estimated theoretical energy requirements to meet the shortfall between literature estimates of energy intake and requirements. The supplement was administered by nursing staff on medication rounds in the acute or residential care settings and supervised through thrice\u2010weekly home visits postdischarge. <jats:italic>Results:<\/jats:italic> Median daily percent of the prescribed volume of nutrition supplement consumed averaged over the 42 days was 67% (interquartile range [IQR], 31\u201389, n = 49). There was no difference in adherence for gender, accommodation, cognition, or whether the supplement was self\u2010administered or supervised. Twenty\u2010three participants took some supplement every day, and a further 12 missed &lt;5 days. For these 35 \u201cnonrefusers,\u201d adherence was 82% (IQR, 65\u201393), and they lost on average 0.7% (SD, 4.0%) of baseline weight over the 6 weeks of supplementation compared with a loss of 5.5% (SD, 5.4%) in the \u201crefusers\u201d (n = 14, 29%), <jats:italic>p<\/jats:italic> = .003. <jats:italic>Conclusions:<\/jats:italic> We achieved better volume and energy consumption than previous studies of hip fracture patients but still failed to meet target supplement volumes prescribed to meet 45% of theoretical energy requirements. Clinicians should consider alternative methods of feeding such as a nasogastric tube, particularly in those patients where adherence to oral nutrition supplements is poor and dietary intake alone is insufficient to meet estimated energy requirements.<\/jats:p>","DOI":"10.1177\/0115426505020005569","type":"journal-article","created":{"date-parts":[[2008,5,14]],"date-time":"2008-05-14T19:23:41Z","timestamp":1210793021000},"page":"569-578","source":"Crossref","is-referenced-by-count":29,"title":["Adherence to Nutrition Supplements Among Patients With a Fall\u2010Related Lower Limb Fracture"],"prefix":"10.1002","volume":"20","author":[{"given":"Michelle D.","family":"Miller","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Lynne A.","family":"Daniels","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Elaine","family":"Bannerman","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Maria","family":"Crotty","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2005,10]]},"reference":[{"key":"e_1_2_6_2_2","doi-asserted-by":"crossref","first-page":"i","DOI":"10.3310\/hta4020","article-title":"Geriatric rehabilitationfollowing fractures in older people: a systematic review","volume":"4","author":"Cameron I","year":"2000","journal-title":"Health Technol Assess."},{"key":"e_1_2_6_3_2","first-page":"86","article-title":"Nutritionalassessment and osteoporosis treatment of patients with fractured neck offemur: a chronicle of missed opportunities","volume":"58","author":"Miller M","year":"2001","journal-title":"Aust J Nutr Diet."},{"key":"e_1_2_6_4_2","doi-asserted-by":"publisher","DOI":"10.1097\/00005131-199903000-00003"},{"key":"e_1_2_6_5_2","doi-asserted-by":"publisher","DOI":"10.1097\/00005131-199003000-00009"},{"key":"e_1_2_6_6_2","doi-asserted-by":"crossref","unstructured":"AvenellA HandollH.Nutritional supplementation for hip fractureaftercare in the elderly.Cochrane Database Syst Rev.2004; (1): CD001880.","DOI":"10.1002\/14651858.CD001880.pub2"},{"key":"e_1_2_6_7_2","doi-asserted-by":"publisher","DOI":"10.1016\/0140-6736(90)91073-J"},{"key":"e_1_2_6_8_2","doi-asserted-by":"publisher","DOI":"10.1093\/ageing\/29.5.425"},{"key":"e_1_2_6_9_2","doi-asserted-by":"publisher","DOI":"10.1016\/S0261-5614(03)00050-5"},{"key":"e_1_2_6_10_2","doi-asserted-by":"publisher","DOI":"10.1136\/bmj.287.6405.1589"},{"key":"e_1_2_6_11_2","first-page":"267","article-title":"A controlled trialof sip\u2010feed supplements in elderly orthopedic patients","volume":"43","author":"Williams CM","year":"1989","journal-title":"Eur J Clin Nutr."},{"key":"e_1_2_6_12_2","doi-asserted-by":"publisher","DOI":"10.1054\/clnu.1999.0094"},{"key":"e_1_2_6_13_2","volume-title":"The Australian Longitudinal Study of Ageing: Wave 1 Data Collection","author":"Centre for Ageing Studies","year":"1993"},{"key":"e_1_2_6_14_2","volume-title":"Report of a WHO Expert Committee (1995): Physical Status: The Use and Interpretation of Anthropometry: WHO Technical Report Series: No 854","author":"World Health Organization","year":"1995"},{"key":"e_1_2_6_15_2","doi-asserted-by":"publisher","DOI":"10.1016\/S0899-9007(99)00251-8"},{"issue":"1","key":"e_1_2_6_16_2","first-page":"5","article-title":"Predicting basal metabolic rate, new standards andreview of previous work","volume":"39","author":"Schofield W","year":"1985","journal-title":"Human Nutr Clin Nutr."},{"key":"e_1_2_6_17_2","first-page":"247","volume-title":"Nutrition, Immunity and Illness in the Elderly","author":"Dickerson J","year":"1984"},{"key":"e_1_2_6_18_2","volume-title":"20th National Dietitians Association of Australia Conference \u201cNutrition and Dietetic Practice: Reflections and New Horizons,\u201d May 10\u201312, 2001. 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