{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,10,21]],"date-time":"2025-10-21T00:29:23Z","timestamp":1761006563114,"version":"build-2065373602"},"reference-count":29,"publisher":"Wiley","issue":"2","license":[{"start":{"date-parts":[[1990,4,1]],"date-time":"1990-04-01T00:00:00Z","timestamp":638928000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Nut in Clin Prac"],"published-print":{"date-parts":[[1990,4]]},"DOI":"10.1177\/011542659000500263","type":"journal-article","created":{"date-parts":[[2008,5,14]],"date-time":"2008-05-14T19:23:41Z","timestamp":1210793021000},"page":"63-67","source":"Crossref","is-referenced-by-count":0,"title":["Nutritional Suppor in an Aids Patient"],"prefix":"10.1002","volume":"5","author":[{"given":"Elie","family":"Hamaoui","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Elissa","family":"Krasnopolsky\u2010Levine","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Rose","family":"Lefkowitz","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[1990,4]]},"reference":[{"key":"e_1_2_1_2_1","first-page":"1799","volume-title":"C Textbook of medicine","author":"Groopman JE","year":"1988"},{"issue":"3","key":"e_1_2_1_3_1","doi-asserted-by":"crossref","first-page":"573","DOI":"10.1016\/S0889-8553(21)00386-1","article-title":"Clinical approach to weight loss in the patient with HIV infection","volume":"17","author":"Greene JB","year":"1988","journal-title":"Gastroenterol Clin North Am"},{"issue":"3","key":"e_1_2_1_4_1","doi-asserted-by":"crossref","first-page":"545","DOI":"10.1016\/S0889-8553(21)00384-8","article-title":"Nutritional management of patients with ARC or AIDS","volume":"17","author":"Hickey MS","year":"1988","journal-title":"Gastroenterol Clin North Am"},{"issue":"1","key":"e_1_2_1_5_1","first-page":"39","article-title":"Guidelines for nutrition support in AIDS","volume":"5","author":"Winick M.","year":"1989","journal-title":"Nutrition"},{"key":"e_1_2_1_6_1","doi-asserted-by":"publisher","DOI":"10.7326\/0003-4819-102-5-619"},{"key":"e_1_2_1_7_1","doi-asserted-by":"publisher","DOI":"10.7326\/0003-4819-101-4-421"},{"key":"e_1_2_1_8_1","first-page":"605","volume-title":"Nutrition and metabolism in patient care","author":"Beisel WR","year":"1988"},{"key":"e_1_2_1_9_1","first-page":"227","volume-title":"AIDS\u2010etiology, diagnosis, treatment, and prevention","author":"Bartlett JG","year":"1988"},{"key":"e_1_2_1_10_1","first-page":"666","volume-title":"Modern nutrition in health and disease","author":"White PL","year":"1988"},{"key":"e_1_2_1_11_1","first-page":"1423","volume-title":"Modern nutrition in health and disease","author":"Shaw S.","year":"1988"},{"key":"e_1_2_1_12_1","first-page":"30","volume-title":"Modern nutrition in health and disease","author":"Roe DA","year":"1988"},{"key":"e_1_2_1_13_1","first-page":"1023","volume-title":"Modern nutrition in health and disease","author":"Shils ME","year":"1988"},{"key":"e_1_2_1_14_1","first-page":"130","article-title":"Role of thermal injury\u2010induced hypoproteinemia in fluid flux and protein permeability in burned and nonburned tissue","volume":"93","author":"Demling RH","year":"1984","journal-title":"Surgery"},{"key":"e_1_2_1_15_1","doi-asserted-by":"publisher","DOI":"10.1177\/0115426588003006219"},{"key":"e_1_2_1_16_1","first-page":"89","volume-title":"Nutrition and metabolism in patient care","author":"Hill GL","year":"1988"},{"first-page":"2238","volume-title":"Physicians' Desk Reference","year":"1990","key":"e_1_2_1_17_1"},{"key":"e_1_2_1_18_1","first-page":"1114","volume-title":"Modern nutrition in health and disease","author":"Russell RI","year":"1988"},{"key":"e_1_2_1_19_1","first-page":"1182","volume-title":"Modern nutrition in health and disease","author":"Blendis LM","year":"1988"},{"issue":"3","key":"e_1_2_1_20_1","doi-asserted-by":"crossref","first-page":"587","DOI":"10.1016\/S0889-8553(21)00387-3","article-title":"Infectious diarrhea in human immunodeficiency virus infection","volume":"17","author":"Smith PD","year":"1988","journal-title":"Gastroenterol Clin North Am"},{"key":"e_1_2_1_21_1","first-page":"746","volume-title":"Modern nutrition in health and disease","author":"Torun B.","year":"1988"},{"key":"e_1_2_1_22_1","first-page":"159","volume-title":"Modern nutrition in health and disease","author":"Shils ME","year":"1988"},{"key":"e_1_2_1_23_1","first-page":"131","volume-title":"Handbook of total parenteral nutrition","author":"Grant JP","year":"1980"},{"key":"e_1_2_1_24_1","doi-asserted-by":"crossref","first-page":"393","DOI":"10.1093\/ajcn\/34.3.393","article-title":"Death resulting from over zealous total parenteral nutrition: the refeeding syndrome revisited","volume":"34","author":"Weinsier RL","year":"1980","journal-title":"Am J Clin Nutr"},{"key":"e_1_2_1_25_1","doi-asserted-by":"crossref","first-page":"203","DOI":"10.1001\/archinte.1977.03630140051013","article-title":"The pathophysiology and clinical characteristics of severe hypophosphatemia","volume":"127","author":"Knochel JP","year":"1977","journal-title":"Arch Intern Med"},{"key":"e_1_2_1_26_1","doi-asserted-by":"publisher","DOI":"10.1016\/0002-9343(82)90519-8"},{"key":"e_1_2_1_27_1","first-page":"238","volume-title":"Modern nutrition in health and disease","author":"Solomons NW","year":"1988"},{"key":"e_1_2_1_28_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0140-6736(84)92567-4"},{"issue":"4","key":"e_1_2_1_29_1","first-page":"4","article-title":"Clinical commentary: total parenteral nutrition\u2010an ethical issue","volume":"3","author":"Gottlieb MS","year":"1989","journal-title":"AIDS Patient Care Aug"},{"key":"e_1_2_1_30_1","article-title":"Nutrition therapy, new to AIDS patients, raises ethical issues","author":"Kolata G.","year":"1989","journal-title":"NY Times"}],"container-title":["Nutrition in Clinical Practice"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/aspenjournals.onlinelibrary.wiley.com\/doi\/pdf\/10.1177\/011542659000500263","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,10,20]],"date-time":"2025-10-20T09:28:41Z","timestamp":1760952521000},"score":1,"resource":{"primary":{"URL":"https:\/\/aspenjournals.onlinelibrary.wiley.com\/doi\/10.1177\/011542659000500263"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1990,4]]},"references-count":29,"journal-issue":{"issue":"2","published-print":{"date-parts":[[1990,4]]}},"alternative-id":["10.1177\/011542659000500263"],"URL":"https:\/\/doi.org\/10.1177\/011542659000500263","archive":["Portico"],"relation":{},"ISSN":["0884-5336","1941-2452"],"issn-type":[{"type":"print","value":"0884-5336"},{"type":"electronic","value":"1941-2452"}],"subject":[],"published":{"date-parts":[[1990,4]]}}}