{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,5,4]],"date-time":"2026-05-04T17:25:05Z","timestamp":1777915505145,"version":"3.51.4"},"reference-count":37,"publisher":"SAGE Publications","issue":"2","license":[{"start":{"date-parts":[[2001,4,1]],"date-time":"2001-04-01T00:00:00Z","timestamp":986083200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/journals.sagepub.com\/page\/policies\/text-and-data-mining-license"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Nutr Health"],"published-print":{"date-parts":[[2001,4]]},"abstract":"<jats:p>Supplementation study was carried out in 66 children of 10\u201312 years of age for a period of about 4 months. On the basis of blood analysis, 33 children were taken as deficient having low level of both Hb (&lt;10 g\/dl) and serum retinol (&lt; 20 \u00b5g\/dl). Similar number of children (33) were selected as control purposively who had Hb &gt; 10 gldl and serum retinol &gt; 20 \u00b5g\/dl. Average daily consumption of cereals, pulses, vegetables, fruits, milk and milk products, fats and oils, and sugar and jaggery was below the recommended dietary intake in control as well as deficient subjects, however, control children consumed more when compared to deficient children. Among nutrients the daily mean intake of energy, protein, iron, \u00df-carotene and vitamin C were found lower than RDA in deficient subjects as compared to control subjects. Feeding of 100g\/day of cauliflower leaves powder supplements i.e. biscuits and shakarpara improved the Hb, serum retinol, height, weight and nutritional status in deficient subjects. The increase in Hb, serum retinol, weight and height in supplemented group was 14.61, 33.27, 4.48 and 7.06%, respectively. Initially, 27.27% children had normal nutritional status in deficient group, but after supplementation this value was increased to 42.42%. Higher percentage of children having deficiency signs of vitamin A (6.06%), iron (66.67%), B-complex vitamin (9.09%), and symptoms of protein-energy-malnutrition (72.73%) was observed in deficient subjects as compared to control subjects.<\/jats:p>","DOI":"10.1177\/026010600101500203","type":"journal-article","created":{"date-parts":[[2012,1,10]],"date-time":"2012-01-10T19:28:16Z","timestamp":1326223696000},"page":"97-111","source":"Crossref","is-referenced-by-count":10,"title":["Effect of Supplementation on Haemoglobin and Serum Retinol Levels and Nutritional Status of School Children of Northern India"],"prefix":"10.1177","volume":"15","author":[{"given":"Sudesh","family":"Jood","sequence":"first","affiliation":[{"name":"Department of Foods and Nutrition, CCS Haryana Agricultural University, Hisar-125004, India"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"M","family":"Gupta","sequence":"additional","affiliation":[{"name":"Department of Foods and Nutrition, CCS Haryana Agricultural University, Hisar-125004, India"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"S.K.","family":"Yadav","sequence":"additional","affiliation":[{"name":"Department of Foods and Nutrition, CCS Haryana Agricultural University, Hisar-125004, India"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"N.","family":"Khetarpaul","sequence":"additional","affiliation":[{"name":"Department of Foods and Nutrition, CCS Haryana Agricultural University, Hisar-125004, India"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"179","published-online":{"date-parts":[[2001,4,1]]},"reference":[{"key":"bibr1-026010600101500203","unstructured":"ACC\/SCN (1994). Update on the Nutrition Situation. A report compiled from information available to ACC\/SCN, UN, pp. 31."},{"key":"bibr2-026010600101500203","first-page":"94","volume-title":"Report of XVII IVACG meeting on virtual elimination of vitamin A deficiency","author":"Agarwal K.N.","year":"1996"},{"key":"bibr3-026010600101500203","first-page":"96","volume":"31","author":"Austin A.","year":"1971","journal-title":"Techni. Bull."},{"key":"bibr4-026010600101500203","first-page":"100","volume-title":"Report of IVACG meeting on virtual elimination of vitamin A deficiency","author":"Biesalski H.K.","year":"1996"},{"key":"bibr5-026010600101500203","volume-title":"Nutrition and the world Food Crisis","author":"Caleindo M.A.","year":"1979"},{"key":"bibr6-026010600101500203","first-page":"253","volume":"21","author":"Carbini L.","year":"1992","journal-title":"Revista della Societa Italliana di Scienza dell Alimentazione"},{"key":"bibr7-026010600101500203","unstructured":"Chahal S. (1995). Nutritional supplements based on groundnut (\n                      Arachis hypogea\n                      ) for children, their development and role in nutritional status. M.Sc. Thesis, Haryana Agricultural University, Hisar, India."},{"key":"bibr8-026010600101500203","unstructured":"Chandna S. (1993). Nutritional status of school children (6\u201312 years) of Panipat city with special reference to vitamin A. M.Sc. Thesis, Haryana Agricultural University, Hisar, India."},{"key":"bibr9-026010600101500203","doi-asserted-by":"publisher","DOI":"10.1136\/adc.70.5.376"},{"key":"bibr10-026010600101500203","unstructured":"FAO\u2014Food and Agricultural Organization (1997). Human Nutrition in the Developing World. pp. 127\u2013146."},{"key":"bibr11-026010600101500203","first-page":"88","volume":"14","author":"Gao S.S.","year":"1991","journal-title":"A study of bean protein fluid as nutritional supplement of mice and pupils. Changsha, China"},{"key":"bibr12-026010600101500203","doi-asserted-by":"publisher","DOI":"10.1093\/ajcn\/53.3.782"},{"key":"bibr13-026010600101500203","unstructured":"Gopalan C. (1987). Combating Undernutrition: Basic issues and practical approaches. Nutrition Foundation of India. pp. 357\u2013361."},{"key":"bibr14-026010600101500203","unstructured":"Goyal J. (1994). Nutritional status of school going children in rural areas of Rohtak district. M.Sc. Thesis, Haryana Agricultural University, Hisar, India."},{"key":"bibr15-026010600101500203","first-page":"1269","volume":"27","author":"Gupta V.","journal-title":"Indian Ped."},{"key":"bibr16-026010600101500203","doi-asserted-by":"publisher","DOI":"10.1177\/004947559102100402"},{"key":"bibr17-026010600101500203","volume-title":"Manual for nutritional surveys","author":"ICNND","year":"1985"},{"key":"bibr18-026010600101500203","volume-title":"The assessment of nutritional status of community","author":"Jeliffe D.B.","year":"1996"},{"key":"bibr19-026010600101500203","doi-asserted-by":"publisher","DOI":"10.1093\/ajcn\/59.1.5"},{"key":"bibr20-026010600101500203","first-page":"80","volume":"10","author":"Lee E.W.","year":"1988","journal-title":"Evaluation of a school lunch programme. Changsha, China"},{"key":"bibr21-026010600101500203","first-page":"241","volume":"21","author":"Linda S.","year":"1984","journal-title":"Ind. J. Nutr. Dietet."},{"key":"bibr22-026010600101500203","first-page":"84","volume":"61","author":"Lindsey W.L.","year":"1969","journal-title":"Agron. Absts."},{"key":"bibr23-026010600101500203","first-page":"131","volume":"28","author":"Mann S.K.","year":"1991","journal-title":"PAU J. Res."},{"key":"bibr24-026010600101500203","doi-asserted-by":"publisher","DOI":"10.1079\/PNS19910007"},{"key":"bibr25-026010600101500203","first-page":"521","volume":"23","author":"Mo S.","year":"1990","journal-title":"Kor, J. Nutr."},{"key":"bibr26-026010600101500203","volume-title":"A manual of laboratory techniques","author":"NIN","year":"1983"},{"key":"bibr27-026010600101500203","volume-title":"Report on dietary intakes of individuals in different states","author":"NNMB, ICMR","year":"1980"},{"key":"bibr28-026010600101500203","doi-asserted-by":"publisher","DOI":"10.1002\/jsfa.2740300608"},{"key":"bibr29-026010600101500203","first-page":"10","volume":"4","author":"Rao C.N.","year":"1967","journal-title":"Ind. J. Nutr. Diet."},{"key":"bibr30-026010600101500203","first-page":"28","volume-title":"Vitamin A from Plant Foods\u2014A Report","author":"Reddy V.","year":"1994"},{"key":"bibr31-026010600101500203","volume-title":"Nutrition Trends in India","author":"Reddy V.","year":"1992"},{"key":"bibr32-026010600101500203","first-page":"246","volume":"30","author":"Sampathkumar V.","year":"1993","journal-title":"Indian Ped."},{"key":"bibr33-026010600101500203","first-page":"281","volume":"2","author":"Sarupriya S.","year":"1988","journal-title":"Ind. J. Nutr. Dietet."},{"key":"bibr34-026010600101500203","unstructured":"Snedecor G.W., Cochran W.G. (1967). Statistical Methods. IBH Publishing Co., New Delhi, Oxford, pp. 69."},{"key":"bibr35-026010600101500203","first-page":"152","volume":"38","author":"Soltysova A.","year":"1994","journal-title":"Nutrition in ten-year-old children of the liberec area"},{"key":"bibr36-026010600101500203","volume-title":"A nutritional analysis computer programme","author":"Song W.O.","year":"1992"},{"key":"bibr37-026010600101500203","volume-title":"Report of a joint WHO\/UNICEF\/USAID, Technical Report","author":"WHO\u2014World Health Organization","year":"1992"}],"container-title":["Nutrition and Health"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/journals.sagepub.com\/doi\/pdf\/10.1177\/026010600101500203","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/journals.sagepub.com\/doi\/pdf\/10.1177\/026010600101500203","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,5,1]],"date-time":"2026-05-01T17:22:15Z","timestamp":1777656135000},"score":1,"resource":{"primary":{"URL":"https:\/\/journals.sagepub.com\/doi\/10.1177\/026010600101500203"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2001,4]]},"references-count":37,"journal-issue":{"issue":"2","published-print":{"date-parts":[[2001,4]]}},"alternative-id":["10.1177\/026010600101500203"],"URL":"https:\/\/doi.org\/10.1177\/026010600101500203","relation":{},"ISSN":["0260-1060","2047-945X"],"issn-type":[{"value":"0260-1060","type":"print"},{"value":"2047-945X","type":"electronic"}],"subject":[],"published":{"date-parts":[[2001,4]]}}}