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This cross-sectional study aimed at assessing the social QoL and PA of adult Lebanese CD patients aged between 18 and 59 years old who are following a GFD. An online CD questionnaire was administered to 136 Lebanese celiac participants on a GFD. The findings of this study show a significant association between celiac patients following a GFD and their social QoL (P-value\u2009=\u20090.0001). The results also showed a significant association between the same population and their PA (p-value\u2009=\u20090.0001). Further awareness-raising and learning activities about gluten-free products are needed to improve the adherence to a strict GFD to facilitate its availability to the Lebanese population.<\/jats:p>","DOI":"10.1177\/02601060221095685","type":"journal-article","created":{"date-parts":[[2022,5,23]],"date-time":"2022-05-23T02:17:45Z","timestamp":1653272265000},"page":"103-113","update-policy":"https:\/\/doi.org\/10.1177\/sage-journals-update-policy","source":"Crossref","is-referenced-by-count":9,"title":["Assessment of the social quality of life and the physical activity of adult celiac disease patients following a gluten-free diet in Lebanon"],"prefix":"10.1177","volume":"30","author":[{"given":"Priscilla","family":"Bouery","sequence":"first","affiliation":[{"name":"Department of Nutrition and Food Sciences, Faculty of Arts and Sciences, Holy Spirit University of Kaslik (USEK), Jounieh, 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