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Discussions and findings from research presented include: refined carbohydrate consumption, maladaptive behavior, behavior disorders and learning; a history of the \u2018Feingold diet\u2019 and the basis for its controversy; an examination of recent critiques of research on artificial food dyes and hyperkinesis; indications for dietary intervention of hyperactive preschoolers; the role of iron in behavior disorders; effects of sub-clinical vitamin deficiencies on behavior; trace element analysis studies and violent behavior; and, suggested guidelines for further research into this complex and challenging field. Studies cited are from Canada, France, the United Kingdom, and the United States.<\/jats:p>","DOI":"10.1177\/026010608400300202","type":"journal-article","created":{"date-parts":[[2012,1,10]],"date-time":"2012-01-10T19:28:16Z","timestamp":1326223696000},"page":"9-37","source":"Crossref","is-referenced-by-count":9,"title":["Nutrition and Behavior: Complex Interdisciplinary Research"],"prefix":"10.1177","volume":"3","author":[{"given":"Alexander G.","family":"Schauss","sequence":"first","affiliation":[{"name":"American Institute for Biosocial Research 505 Broadway, P.O. 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