{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,5,4]],"date-time":"2026-05-04T17:30:39Z","timestamp":1777915839682,"version":"3.51.4"},"reference-count":5,"publisher":"SAGE Publications","issue":"2","license":[{"start":{"date-parts":[[1986,1,1]],"date-time":"1986-01-01T00:00:00Z","timestamp":504921600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/journals.sagepub.com\/page\/policies\/text-and-data-mining-license"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Nutr Health"],"published-print":{"date-parts":[[1986,1]]},"abstract":"<jats:p>Progress towards the objective of the World Food Conference of 1974 that \u201cno child should go to bed hungry\u201d is reviewed. The low market price of primary products keeps developing countries poor. Yet in these countries industry rather than agriculture has been supported by governments. All regions are increasing total food production but population growth threatens to offset this increase. In some areas there is decrease in food production per head of population.<\/jats:p>\n                  <jats:p>In many countries the social situation of women affects the nutrition of families. Other causes of malnutrition are discussed and future policies are recommended.<\/jats:p>","DOI":"10.1177\/026010608600400207","type":"journal-article","created":{"date-parts":[[2012,1,10]],"date-time":"2012-01-10T19:28:16Z","timestamp":1326223696000},"page":"113-123","source":"Crossref","is-referenced-by-count":0,"title":["Towards Better Nutrition: Lip Service or a Realistic Fight?"],"prefix":"10.1177","volume":"4","author":[{"given":"Jean A.S.","family":"Ritchie","sequence":"first","affiliation":[{"name":"Dirleton, East Lothian"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"179","published-online":{"date-parts":[[1986,1,1]]},"reference":[{"key":"bibr1-026010608600400207","volume":"1","author":"Saouma Edouard","year":"1984","journal-title":"Foreword to the Tenth Anniversary Issue of Food and Nutrition"},{"issue":"1","key":"bibr2-026010608600400207","volume":"10","author":"Latham Michael C.","year":"1984","journal-title":"Food & Nutrition"},{"key":"bibr3-026010608600400207","volume-title":"statement at the Sixty-Third Session of the Economic & Social Council","author":"Saouma Edouard","year":"1977"},{"key":"bibr4-026010608600400207","unstructured":"Land Food & People. FAO, Rome, 1984."},{"key":"bibr5-026010608600400207","unstructured":"African Women Today and Tomorrow. African Training and Research Centre for Women, United Nationals Economic Commission for Africa, Addis Ababa, 1975."}],"container-title":["Nutrition and Health"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/journals.sagepub.com\/doi\/pdf\/10.1177\/026010608600400207","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/journals.sagepub.com\/doi\/pdf\/10.1177\/026010608600400207","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,5,1]],"date-time":"2026-05-01T17:31:02Z","timestamp":1777656662000},"score":1,"resource":{"primary":{"URL":"https:\/\/journals.sagepub.com\/doi\/10.1177\/026010608600400207"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1986,1]]},"references-count":5,"journal-issue":{"issue":"2","published-print":{"date-parts":[[1986,1]]}},"alternative-id":["10.1177\/026010608600400207"],"URL":"https:\/\/doi.org\/10.1177\/026010608600400207","relation":{},"ISSN":["0260-1060","2047-945X"],"issn-type":[{"value":"0260-1060","type":"print"},{"value":"2047-945X","type":"electronic"}],"subject":[],"published":{"date-parts":[[1986,1]]}}}