{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,29]],"date-time":"2026-10-29T03:27:38Z","timestamp":1793244458329,"version":"4.5.0"},"reference-count":15,"publisher":"SAGE Publications","issue":"2","license":[{"start":{"date-parts":[[2025,8,25]],"date-time":"2025-08-25T00:00:00Z","timestamp":1756080000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/journals.sagepub.com\/page\/policies\/text-and-data-mining-license"}],"content-domain":{"domain":["journals.sagepub.com"],"crossmark-restriction":true},"short-container-title":["Am J Health Promot"],"published-print":{"date-parts":[[2026,2]]},"abstract":"<jats:sec>\n                    <jats:title>Purpose<\/jats:title>\n                    <jats:p>Screening for chronic conditions such as diabetes, high blood pressure and high cholesterol during a voluntary wellness program visit.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Design<\/jats:title>\n                    <jats:p>Observational study based on secondary data collected between 2000 and 2017.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Setting and sample<\/jats:title>\n                    <jats:p>Data included 4876 visits from 2309 unique participants, all employees of an academic institution in United States.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Measures<\/jats:title>\n                    <jats:p>We leverage clinical guidelines to define criteria for classifying a patient as susceptible, or not, to a chronic disease.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Analysis<\/jats:title>\n                    <jats:p>We perform descriptive statistics and logistic regression to quantify the association between patient characteristics and their susceptibility to chronic conditions.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Results<\/jats:title>\n                    <jats:p>The prevalence of susceptibility for diabetes is 17.03% (18.29%) for one-time (frequent) participants, for high blood pressure is 44.76% (48.27%), and for high cholesterol is 8.97% (7.33%). The risks of diabetes and high blood pressure increase with age, and all three risks increase with BMI. Being female is associated with a lower risk of diabetes and high blood pressure. Race is generally not associated with a higher risk of chronic conditions, except for high blood pressure. We also find that each of the three risks is positively and strongly associated with the other two.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Conclusion<\/jats:title>\n                    <jats:p>Our study provides evidence that wellness program checks can serve as viable screening opportunities for alerting participants when their health exhibits concerning signs associated with chronic diseases.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.1177\/08901171251371456","type":"journal-article","created":{"date-parts":[[2025,8,25]],"date-time":"2025-08-25T09:26:41Z","timestamp":1756114001000},"page":"168-173","update-policy":"https:\/\/doi.org\/10.1177\/sage-journals-update-policy","source":"Crossref","is-referenced-by-count":1,"title":["Screening for Chronic Conditions During Wellness Programs? A Case Study"],"prefix":"10.1177","volume":"40","author":[{"ORCID":"https:\/\/orcid.org\/0000-0001-9687-5239","authenticated-orcid":false,"given":"M. Gabriela","family":"Sava","sequence":"first","affiliation":[{"name":"Bowling Green State University"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Bogdan C.","family":"Bichescu","sequence":"additional","affiliation":[{"name":"University of Tennessee"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"179","published-online":{"date-parts":[[2025,8,25]]},"reference":[{"key":"e_1_3_5_2_2","volume-title":"Review of the U.S. Workplace Wellness Market","author":"Matke S","year":"2012","unstructured":"Matke S, Schnyer C, Van Busum KR. Review of the U.S. Workplace Wellness Market. 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Mayo Clin Proc. 2024;8(1):112-119.","journal-title":"Mayo Clin Proc"},{"issue":"11","key":"e_1_3_5_9_2","first-page":"548","article-title":"Population health screenings for the prevention of chronic disease progression","volume":"25","author":"Fragala MS","year":"2019","unstructured":"Fragala MS, Shiffman D, Birse CE. Population health screenings for the prevention of chronic disease progression. Am J Manag Care. 2019;25(11):548-553.","journal-title":"Am J Manag Care"},{"key":"e_1_3_5_10_2","unstructured":"Centers for Disease Control and Prevention. National diabetes statistics report. 2021. [cited 2024 June 30]. Available from: https:\/\/www.cdc.gov\/diabetes\/php\/data-research\/"},{"key":"e_1_3_5_11_2","unstructured":"Centers for Disease Control and Prevention. High blood pressure facts. 2022. [cited 2024 June 30]. 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