{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,25]],"date-time":"2026-08-25T03:08:12Z","timestamp":1787627292728,"version":"build-2736575974"},"reference-count":46,"publisher":"SAGE Publications","issue":"1","license":[{"start":{"date-parts":[[2024,7,21]],"date-time":"2024-07-21T00:00:00Z","timestamp":1721520000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/journals.sagepub.com\/page\/policies\/text-and-data-mining-license"}],"funder":[{"name":"MAPFRE Foundation by research grants \u201cIgnacio H. De Larramendi\u201d","award":["\u201cAssessment of the functional potential of micro"],"award-info":[{"award-number":["\u201cAssessment of the functional potential of micro"]}]}],"content-domain":{"domain":["journals.sagepub.com"],"crossmark-restriction":true},"short-container-title":["Food sci. technol. int."],"published-print":{"date-parts":[[2026,1]]},"abstract":"<jats:p>\n                    A growing market for seaweed products has emerged in the last 20 years, with microalgae and their extracts representing a source of high-value chemicals. In this study, antioxidative and anti-inflammatory activities of lipid fraction extract from\n                    <jats:italic toggle=\"yes\">Chlorella vulgaris<\/jats:italic>\n                    (Chlorella) and\n                    <jats:italic toggle=\"yes\">Arthrospira platensis<\/jats:italic>\n                    (Spirulina) on Normal Human Dermal Fibroblasts (NHDF cells) were evaluated. Treatments with Chlorella and Spirulina lipid extracts in NHDF cells at 0.1, 0.5, and 1% significantly protect UVA-induced damage by decreasing oxidative stress in the form of reactive oxygen species (ROS) but do not display any significant protection from HEV-induced damage. Chlorella or Spirulina lipid extracts at 0.1 and 0.5% display significant anti-inflammatory effects by inhibiting the 2-propanol-induced IL-6 expression on NHDF cells\n                    <jats:italic toggle=\"yes\">in vitro<\/jats:italic>\n                    but showed no decrease in TNF-\u03b1 expression. Chlorella and Spirulina lipid extracts present antioxidant and anti-inflammatory activity on NHDF cells.\n                  <\/jats:p>","DOI":"10.1177\/10820132241264419","type":"journal-article","created":{"date-parts":[[2024,7,21]],"date-time":"2024-07-21T10:21:40Z","timestamp":1721557300000},"page":"74-83","update-policy":"https:\/\/doi.org\/10.1177\/sage-journals-update-policy","source":"Crossref","is-referenced-by-count":3,"title":["Lipid extract of microalgae\n                    <i>Chlorella vulgaris<\/i>\n                    and\n                    <i>Arthrospira platensis<\/i>\n                    as a bioactive ingredient"],"prefix":"10.1177","volume":"32","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-4968-5050","authenticated-orcid":false,"given":"Purificaci\u00f3n","family":"Garc\u00eda-Segovia","sequence":"first","affiliation":[{"name":"Universitat Polit\u00e8cnica de Val\u00e8ncia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Zaida Natalia","family":"Uribe-Wandurraga","sequence":"additional","affiliation":[{"name":"Universitat Polit\u00e8cnica de Val\u00e8ncia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Marta","family":"Igual","sequence":"additional","affiliation":[{"name":"Universitat Polit\u00e8cnica de Val\u00e8ncia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jos\u00e9 Lu\u00eds","family":"Mullor","sequence":"additional","affiliation":[{"name":"Biopolo La Fe"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-1123-2304","authenticated-orcid":false,"given":"Javier","family":"Mart\u00ednez-Monz\u00f3","sequence":"additional","affiliation":[{"name":"Universitat Polit\u00e8cnica de Val\u00e8ncia"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"179","published-online":{"date-parts":[[2024,7,21]]},"reference":[{"key":"e_1_3_3_2_1","unstructured":"Addinsoft (2020) XLSTAT statistical and data analysis solution. 2020.1.2. 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