{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,11,12]],"date-time":"2026-11-12T03:43:27Z","timestamp":1794455007351,"version":"4.9.1"},"reference-count":218,"publisher":"SAGE Publications","license":[{"start":{"date-parts":[[2025,11,19]],"date-time":"2025-11-19T00:00:00Z","timestamp":1763510400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/journals.sagepub.com\/page\/policies\/text-and-data-mining-license"}],"funder":[{"DOI":"10.13039\/501100010654","name":"Universidad San Francisco de Quito","doi-asserted-by":"crossref","award":["Project ID: 16801, titled Characterization of S"],"award-info":[{"award-number":["Project ID: 16801, titled Characterization of S"]}],"id":[{"id":"10.13039\/501100010654","id-type":"DOI","asserted-by":"crossref"}]},{"DOI":"10.13039\/501100010654","name":"Universidad San Francisco de Quito","doi-asserted-by":"crossref","award":["Project ID: 17357, titled Alternative Approache"],"award-info":[{"award-number":["Project ID: 17357, titled Alternative Approache"]}],"id":[{"id":"10.13039\/501100010654","id-type":"DOI","asserted-by":"crossref"}]},{"DOI":"10.13039\/501100010654","name":"Universidad San Francisco de Quito","doi-asserted-by":"crossref","award":["Project ID: 17827, titled Fagoterapia como Alte"],"award-info":[{"award-number":["Project ID: 17827, titled Fagoterapia como Alte"]}],"id":[{"id":"10.13039\/501100010654","id-type":"DOI","asserted-by":"crossref"}]},{"DOI":"10.13039\/501100010654","name":"Universidad San Francisco de Quito","doi-asserted-by":"crossref","award":["Project ID: 23248, titled Desarrollo y Caracter"],"award-info":[{"award-number":["Project ID: 23248, titled Desarrollo y Caracter"]}],"id":[{"id":"10.13039\/501100010654","id-type":"DOI","asserted-by":"crossref"}]}],"content-domain":{"domain":["journals.sagepub.com"],"crossmark-restriction":true},"short-container-title":["Foodborne Pathogens and Disease"],"abstract":"<jats:p>\n                    <jats:italic toggle=\"yes\">Salmonella enterica<\/jats:italic>\n                    is a leading cause of foodborne illness worldwide, responsible for an estimated 93.8 million cases and approximately 155,000 deaths annually, according to the World Health Organization. This foodborne pathogen imposes a significant burden on public health and the global economy. A key factor contributing to the persistence and widespread impact of\n                    <jats:italic toggle=\"yes\">S. enterica<\/jats:italic>\n                    is its potential to form biofilms, which may enhance its survival in clinical, industrial, and agricultural environments, making it a major and ongoing public health concern. Biofilms are structured microbial communities encapsulated in a self-produced extracellular matrix that protects against environmental stressors, disinfectants, and antimicrobial agents. This complex phenotype enables\n                    <jats:italic toggle=\"yes\">Salmonella<\/jats:italic>\n                    to colonize food-contact surfaces, medical devices, and host tissues, hampering efforts to eliminate contamination and control transmission. The poultry industry, a key component of the global food supply, is particularly vulnerable to emerging\n                    <jats:italic toggle=\"yes\">Salmonella<\/jats:italic>\n                    strains with increased virulence, stress tolerance, and disinfectant resistance, making biofilm control a top priority.\n                  <\/jats:p>\n                  <jats:p>\n                    This review aims to provide an updated and comprehensive overview of the mechanisms involved in\n                    <jats:italic toggle=\"yes\">Salmonella<\/jats:italic>\n                    biofilm formation, its implications for food safety, and recent advances in detection and control strategies. Emerging technologies such as CRISPR-Cas systems are receiving particular attention due to their potential as precise molecular tools for investigating genes implicated in biofilm formation.\n                  <\/jats:p>\n                  <jats:p>\n                    By integrating current findings, this review underscores the urgent need for novel and effective strategies for biofilm control. It highlights the importance of a One Health approach that links human, animal, and environmental health to address the risks posed by\n                    <jats:italic toggle=\"yes\">Salmonella<\/jats:italic>\n                    biofilms in the food production and public health sectors.\n                  <\/jats:p>","DOI":"10.1177\/15353141251389597","type":"journal-article","created":{"date-parts":[[2025,11,22]],"date-time":"2025-11-22T21:37:46Z","timestamp":1763847466000},"update-policy":"https:\/\/doi.org\/10.1177\/sage-journals-update-policy","source":"Crossref","is-referenced-by-count":6,"title":["Biofilms of\n                    <i>Salmonella<\/i>\n                    : Implications for Food Safety and Public Health"],"prefix":"10.1177","author":[{"given":"Vanessa P.","family":"Espinoza-Erazo","sequence":"first","affiliation":[{"name":"Universidad San Francisco de Quito USFQ, Colegio de Ciencias Biol\u00f3gicas y Ambientales COCIBA, Instituto de Microbiolog\u00eda, Quito, Ecuador."}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Maria Gabriela","family":"Vela-Chauvin","sequence":"additional","affiliation":[{"name":"Universidad San Francisco de Quito USFQ, Colegio de Ciencias Biol\u00f3gicas y Ambientales COCIBA, Instituto de Microbiolog\u00eda, Quito, Ecuador."}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Juan Carlos","family":"Collantes-Vela","sequence":"additional","affiliation":[{"name":"Universidad San Francisco de Quito USFQ, Colegio de Ciencias Biol\u00f3gicas y Ambientales COCIBA, Instituto de Microbiolog\u00eda, Quito, Ecuador."},{"name":"Universidad San Francisco de Quito USFQ, Colegio de Ciencias Biol\u00f3gicas y Ambientales COCIBA, Departamento de Biotecnolog\u00eda, Quito, Ecuador."},{"name":"Universidad San Francisco de Quito USFQ, Instituto de Investigaciones en Biomedicina, Quito, Ecuador."}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Sonia","family":"Zapata-Mena","sequence":"additional","affiliation":[{"name":"Universidad San Francisco de Quito USFQ, Colegio de Ciencias Biol\u00f3gicas y Ambientales COCIBA, Instituto de Microbiolog\u00eda, Quito, Ecuador."}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ant\u00f3nio","family":"Machado","sequence":"additional","affiliation":[{"name":"Universidad San Francisco de Quito USFQ, Colegio de Ciencias Biol\u00f3gicas y Ambientales COCIBA, Instituto de Microbiolog\u00eda, Quito, Ecuador."},{"name":"Universidade dos A\u00e7ores, Faculdade de Ci\u00eancias e Tecnologia, Departamento de Biologia, Centro de Biotecnologia dos A\u00e7ores (CBA), Campus de Ponta Delgada, Rua da M\u00e3e de Deus, Ponta Delgada, Portugal."}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"179","published-online":{"date-parts":[[2025,11,19]]},"reference":[{"key":"e_1_3_3_2_1","doi-asserted-by":"publisher","DOI":"10.1128\/IAI.00532-16"},{"key":"e_1_3_3_3_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1365-2958.2010.07415.x"},{"key":"e_1_3_3_4_1","doi-asserted-by":"publisher","DOI":"10.1080\/19490976.2023.2229937"},{"key":"e_1_3_3_5_1","doi-asserted-by":"publisher","DOI":"10.3389\/fvets.2023.1188752"},{"key":"e_1_3_3_6_1","doi-asserted-by":"publisher","DOI":"10.5455\/javar.2019.f358"},{"key":"e_1_3_3_7_1","doi-asserted-by":"publisher","DOI":"10.1155\/2015\/520179"},{"key":"e_1_3_3_8_1","doi-asserted-by":"publisher","DOI":"10.3389\/fcimb.2024.1465719"},{"key":"e_1_3_3_9_1","doi-asserted-by":"publisher","DOI":"10.3389\/fcimb.2022.953168"},{"key":"e_1_3_3_10_1","doi-asserted-by":"publisher","DOI":"10.3390\/bios11090346"},{"key":"e_1_3_3_11_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.chom.2010.05.011"},{"key":"e_1_3_3_12_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.onehlt.2024.100926"},{"key":"e_1_3_3_13_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.micres.2020.126591"},{"key":"e_1_3_3_14_1","doi-asserted-by":"publisher","DOI":"10.3389\/fbioe.2022.885227"},{"key":"e_1_3_3_15_1","doi-asserted-by":"publisher","DOI":"10.1007\/978-1-0716-0791-6_4"},{"key":"e_1_3_3_16_1","doi-asserted-by":"publisher","DOI":"10.1093\/bib\/bby042"},{"key":"e_1_3_3_17_1","doi-asserted-by":"publisher","DOI":"10.3390\/microorganisms9010043"},{"key":"e_1_3_3_18_1","doi-asserted-by":"publisher","DOI":"10.1099\/jmm.0.001993"},{"key":"e_1_3_3_19_1","doi-asserted-by":"publisher","DOI":"10.1038\/nrmicro3380"},{"key":"e_1_3_3_20_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.gene.2023.147334"},{"key":"e_1_3_3_21_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0966-842X(02)02459-9"},{"key":"e_1_3_3_22_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.chom.2007.02.001"},{"key":"e_1_3_3_23_1","volume-title":"Identification and serotyping of Salmonella","author":"Brenner FW","year":"1998","unstructured":"Brenner FW, , McWhorter-Murlin AC. Identification and serotyping of Salmonella. Centers for Disease Control and Prevention, Altanta, GA. 1998."},{"key":"e_1_3_3_24_1","doi-asserted-by":"publisher","DOI":"10.1080\/08927014.2011.626899"},{"key":"e_1_3_3_25_1","doi-asserted-by":"publisher","DOI":"10.1128\/JB.186.10.3202-3213.2004"},{"key":"e_1_3_3_26_1","doi-asserted-by":"publisher","DOI":"10.1002\/fft2.386"},{"key":"e_1_3_3_27_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.crfs.2023.100543"},{"key":"e_1_3_3_28_1","doi-asserted-by":"publisher","DOI":"10.3390\/foods8070275"},{"key":"e_1_3_3_29_1","unstructured":"CDC. 2017 Salmonella Infections Linked to Imported Maradol Papayas (Final Update). 2017."},{"key":"e_1_3_3_30_1","unstructured":"CDC. 2018 Salmonella Adelaide Infections Linked to Pre-Cut Melon (Final Update). 2018a."},{"key":"e_1_3_3_31_1","unstructured":"CDC. 2018 Salmonella Infections Linked to Coconut Tree Brand Frozen Shredded Coconut (Final Update). 2018b."},{"key":"e_1_3_3_32_1","unstructured":"CDC. 2018 Salmonella Infections Linked to Gravel Ridge Farms Shell Eggs\u2014Final Update. 2018c."},{"key":"e_1_3_3_33_1","unstructured":"CDC. 2018 Salmonella Infections Linked to Hy-Vee Spring Pasta Salad\u2014Final Update. 2018d."},{"key":"e_1_3_3_34_1","unstructured":"CDC. 2018 Salmonella Vinculado a Tahini Elaborado Por Achdut Ltd. 2019a."},{"key":"e_1_3_3_35_1","unstructured":"CDC. 2019 Salmonella Infections Linked to Butterball Brand Ground Turkey. 2019b."},{"key":"e_1_3_3_36_1","unstructured":"CDC. 2019 Salmonella Infections Linked to Frozen Raw Tuna. 2019c."},{"key":"e_1_3_3_37_1","unstructured":"CDC. 2019 Salmonella Infections Linked to Ground Beef. 2019d."},{"key":"e_1_3_3_38_1","unstructured":"CDC. 2019 Salmonella Infections Linked to Pre-Cut Melons. 2019e."},{"key":"e_1_3_3_39_1","unstructured":"CDC. 2019 Salmonella Vinculado a Papayas Frescas Enteras de La Marca Cavi. 2019f."},{"key":"e_1_3_3_40_1","unstructured":"CDC. 2019 Salmonella Infections Linked to Cut Fruit. 2020a."},{"key":"e_1_3_3_41_1","unstructured":"CDC. 2020 Salmonella Outbreak Linked to Wood Ear Mushrooms. 2020b."},{"key":"e_1_3_3_42_1","unstructured":"CDC. 2021 Salmonella Outbreak Linked to Ground Turkey\u2014Investigation Details. 2021a."},{"key":"e_1_3_3_43_1","unstructured":"CDC. 2021 Salmonella Outbreak Linked to Raw Frozen Breaded Stuffed Chicken Products. 2021b."},{"key":"e_1_3_3_44_1","unstructured":"CDC. 2021 Salmonella Outbreak Linked to Salami Sticks. 2021c."},{"key":"e_1_3_3_45_1","unstructured":"CDC. Salmonella Outbreak Linked to Flour. 2023a."},{"key":"e_1_3_3_46_1","unstructured":"CDC. Salmonella Outbreak Linked to Fresh Diced Onions. 2023b."},{"key":"e_1_3_3_47_1","unstructured":"CDC. Salmonella Outbreak Linked to Ground Beef. 2023c."},{"key":"e_1_3_3_48_1","unstructured":"CDC. Salmonella Outbreak Linked to Raw Cookie Dough. 2023d."},{"key":"e_1_3_3_49_1","unstructured":"CDC. Salmonella Outbreak Linked to Cantaloupes. 2024a."},{"key":"e_1_3_3_50_1","unstructured":"CDC. Salmonella Outbreak Linked to Charcuterie Meats. 2024b."},{"key":"e_1_3_3_51_1","unstructured":"CDC. Salmonella Outbreak Linked to Fresh Basil. 2024c."},{"key":"e_1_3_3_52_1","unstructured":"Centers for Disease Control and Prevention NC for E and ZID (NCEZID) D of FW and ED (DFWED). Outbreak of Salmonella infections linked to food. Final Update. 2023. Available from: https:\/\/www.cdc.gov\/salmonella\/outbreaks\/index.html [Last accessed: August23 2024]."},{"key":"e_1_3_3_53_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.mib.2014.07.001"},{"key":"e_1_3_3_54_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.fm.2009.05.012"},{"key":"e_1_3_3_55_1","doi-asserted-by":"publisher","DOI":"10.47226\/JTAS-D-21-00002.1"},{"key":"e_1_3_3_56_1","doi-asserted-by":"publisher","DOI":"10.1089\/fpd.2023.0064"},{"key":"e_1_3_3_57_1","doi-asserted-by":"publisher","DOI":"10.1128\/AEM.03109-13"},{"key":"e_1_3_3_58_1","doi-asserted-by":"publisher","DOI":"10.1128\/CMR.00002-15"},{"key":"e_1_3_3_59_1","doi-asserted-by":"publisher","DOI":"10.5152\/actavet.2021.21006"},{"key":"e_1_3_3_60_1","doi-asserted-by":"publisher","DOI":"10.1080\/08927014.2025.2499714"},{"key":"e_1_3_3_61_1","doi-asserted-by":"publisher","DOI":"10.1089\/fpd.2017.2341"},{"key":"e_1_3_3_62_1","doi-asserted-by":"publisher","DOI":"10.1136\/vr.152.10.283"},{"key":"e_1_3_3_63_1","doi-asserted-by":"publisher","DOI":"10.1128\/aem.01311-24"},{"key":"e_1_3_3_64_1","doi-asserted-by":"publisher","DOI":"10.1128\/AEM.01320-10"},{"key":"e_1_3_3_65_1","doi-asserted-by":"publisher","DOI":"10.1146\/annurev-micro-091313-103739"},{"key":"e_1_3_3_66_1","doi-asserted-by":"publisher","DOI":"10.5772\/67189"},{"key":"e_1_3_3_67_1","doi-asserted-by":"publisher","DOI":"10.15381\/rivep.v32i5.21331"},{"key":"e_1_3_3_68_1","doi-asserted-by":"publisher","DOI":"10.1073\/pnas.97.3.1258"},{"key":"e_1_3_3_69_1","doi-asserted-by":"publisher","DOI":"10.3390\/foods10050907"},{"key":"e_1_3_3_70_1","doi-asserted-by":"publisher","DOI":"10.1007\/s12088-023-01124-2"},{"key":"e_1_3_3_71_1","doi-asserted-by":"publisher","DOI":"10.1021\/acs.bioconjchem.6b00112"},{"key":"e_1_3_3_72_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.dental.2016.07.010"},{"key":"e_1_3_3_73_1","doi-asserted-by":"publisher","unstructured":"European Centre for Disease Prevention and Control EFSA and Denayer S. Multi-Country Outbreak of Salmonella Enteritidis Phage Type 8 MLVA Type 2-9-7-3-2 Amd 2-9-6-3-2 Infections. 2016; 13(10):EN-1110; doi: 10.2903\/sp.efsa.2016.EN-1110","DOI":"10.2903\/sp.efsa.2016.EN-1110"},{"key":"e_1_3_3_74_1","doi-asserted-by":"publisher","unstructured":"European Centre for Disease Prevention and Control EFSA. Multi-country outbreak of Salmonella Agona infections linked to infant formula. EFSA Supporting Publications. 2018a;15(1); doi: 10.2903\/sp.efsa.2018.EN-1365","DOI":"10.2903\/sp.efsa.2018.EN-1365"},{"key":"e_1_3_3_75_1","doi-asserted-by":"publisher","DOI":"10.2903\/sp.efsa.2018.EN-1465"},{"key":"e_1_3_3_76_1","doi-asserted-by":"publisher","DOI":"10.2903\/sp.efsa.2020.en-1944"},{"key":"e_1_3_3_77_1","doi-asserted-by":"publisher","DOI":"10.2903\/sp.efsa.2021.EN-6922"},{"key":"e_1_3_3_78_1","doi-asserted-by":"publisher","DOI":"10.2903\/sp.efsa.2022.EN-7352"},{"key":"e_1_3_3_79_1","doi-asserted-by":"publisher","unstructured":"European Centre for Disease Prevention and Control EFSA. Multi-country outbreak of Salm Onella Virchow ST16 infections linked to the consumption of meat products containing chicken meat. 2023a; doi: 10.2903\/sp.efsa.2023","DOI":"10.2903\/sp.efsa.2023"},{"key":"e_1_3_3_80_1","doi-asserted-by":"publisher","unstructured":"European Centre for Disease Prevention and Control EFSA. Three clusters of Salmonella Enteritidis ST11 infections linked to chicken meat and chicken meat products. 2023b; doi: 10.2900\/127410","DOI":"10.2900\/127410"},{"key":"e_1_3_3_81_1","doi-asserted-by":"publisher","unstructured":"European Centre for Disease Prevention and Control EFSA. Multi-country outbreak of Salmonella Mbandaka ST413 linked to consumption of chicken meat products in the EU\/EEA and the UK\u2014first update. 2024; doi: 10.2903\/sp.efsa.2024","DOI":"10.2903\/sp.efsa.2024"},{"key":"e_1_3_3_82_1","unstructured":"European Centre for Disease Prevention and Control EFSA and Denayer S. Multi-country outbreak of Salmonella Enteritidis phage type 8 MLVA type 2-9-7-3-2 Amd 2-9-6-3-2 infections. 2016."},{"key":"e_1_3_3_83_1","doi-asserted-by":"publisher","DOI":"10.1099\/00207713-49-2-927"},{"key":"e_1_3_3_84_1","unstructured":"FDA. Outbreak investigation of Salmonella Enteritidis: Peaches (August 2020). 2020."},{"key":"e_1_3_3_85_1","unstructured":"FDA. Outbreak investigation of Salmonella: Jule\u2019s Cashew Brie (April 2021). 2021a."},{"key":"e_1_3_3_86_1","unstructured":"FDA. Outbreak investigation of Salmonella Newport: Red Onions (July 2020). 2021b."},{"key":"e_1_3_3_87_1","unstructured":"FDA. Outbreak investigation of Salmonella Thompson: Seafood (October 2021). 2021c."},{"key":"e_1_3_3_88_1","unstructured":"FDA. Outbreak investigation of Salmonella Weltevreden: Frozen pre-cooked Shrimp (April 2021). 2021d."},{"key":"e_1_3_3_89_1","unstructured":"FDA. Outbreak investigation of Salmonella Oranienburg: Whole fresh onions (October 2021). 2022a."},{"key":"e_1_3_3_90_1","unstructured":"FDA. Outbreak investigation of Salmonella Typhimurium: BrightFarms packaged salad greens (July 2021). 2022b."},{"key":"e_1_3_3_91_1","unstructured":"FDA. Outbreak investigation of Salmonella: Sprouts (December 2022). 2023."},{"key":"e_1_3_3_92_1","unstructured":"FDA. Outbreak investigation of Salmonella: Peanut Butter (May 2022). 2024a."},{"key":"e_1_3_3_93_1","unstructured":"FDA. Outbreak investigation of Salmonella: Seafood (October 2022). 2024b."},{"key":"e_1_3_3_94_1","doi-asserted-by":"publisher","DOI":"10.3390\/molecules28020693"},{"key":"e_1_3_3_95_1","doi-asserted-by":"publisher","DOI":"10.1242\/jcs.99.2.283"},{"key":"e_1_3_3_96_1","unstructured":"Food Safety News. Salmonella outbreak in Chile caused by cheese. 2024."},{"key":"e_1_3_3_97_1","doi-asserted-by":"publisher","DOI":"10.2807\/ese.17.40.20289-en"},{"key":"e_1_3_3_98_1","doi-asserted-by":"publisher","DOI":"10.3389\/fmicb.2018.00898"},{"key":"e_1_3_3_99_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1462-5822.2006.00794.x"},{"key":"e_1_3_3_100_1","doi-asserted-by":"publisher","DOI":"10.1533\/9781845697167.2.226"},{"issue":"4","key":"e_1_3_3_101_1","first-page":"227","article-title":"Intracellular replication of Salmonella within Epithelial cells is associated with filamentous structures containing lysosomal membrane glycoproteins","volume":"2","author":"Garcia-del Portillo F","year":"1993","unstructured":"Garcia-del Portillo F, , Zwick MB, , Leung KY, et al. Intracellular replication of Salmonella within Epithelial cells is associated with filamentous structures containing lysosomal membrane glycoproteins. Infect Agents Dis, 1993; 2(4):227\u2013231.","journal-title":"Infect Agents Dis"},{"key":"e_1_3_3_102_1","doi-asserted-by":"publisher","DOI":"10.3389\/fcimb.2024.1347813"},{"key":"e_1_3_3_103_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ram.2021.10.003"},{"key":"e_1_3_3_104_1","doi-asserted-by":"publisher","DOI":"10.5772\/28107"},{"key":"e_1_3_3_105_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.fm.2006.02.006"},{"key":"e_1_3_3_106_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodcont.2016.09.038"},{"key":"e_1_3_3_107_1","doi-asserted-by":"publisher","DOI":"10.1016\/B978-0-12-385007-2.00005-X"},{"key":"e_1_3_3_108_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.tibtech.2017.10.021"},{"key":"e_1_3_3_109_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ygeno.2019.04.005"},{"key":"e_1_3_3_110_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.tim.2014.06.007"},{"key":"e_1_3_3_111_1","doi-asserted-by":"publisher","DOI":"10.1046\/j.1365-2958.1997.3101672.x"},{"key":"e_1_3_3_112_1","doi-asserted-by":"publisher","DOI":"10.1093\/embo-reports\/kve097"},{"key":"e_1_3_3_113_1","doi-asserted-by":"publisher","DOI":"10.1038\/nrmicro821"},{"key":"e_1_3_3_114_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.bios.2017.08.038"},{"key":"e_1_3_3_115_1","doi-asserted-by":"publisher","DOI":"10.3389\/fcimb.2020.624622"},{"key":"e_1_3_3_116_1","doi-asserted-by":"publisher","DOI":"10.1007\/s11756-023-01467-7"},{"key":"e_1_3_3_117_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.eimc.2015.06.006"},{"key":"e_1_3_3_118_1","doi-asserted-by":"publisher","DOI":"10.1128\/ecosalplus.esp-0019-2015"},{"key":"e_1_3_3_119_1","doi-asserted-by":"publisher","DOI":"10.3390\/vaccines10071113"},{"key":"e_1_3_3_120_1","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0304126"},{"key":"e_1_3_3_121_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.chom.2017.07.009"},{"key":"e_1_3_3_122_1","doi-asserted-by":"publisher","DOI":"10.3201\/eid2604.191446"},{"key":"e_1_3_3_123_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.japr.2021.100156"},{"key":"e_1_3_3_124_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0168-1605(00)00466-9"},{"key":"e_1_3_3_125_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.mtbio.2023.100827"},{"key":"e_1_3_3_126_1","doi-asserted-by":"publisher","DOI":"10.1038\/s41598-019-44812-0"},{"key":"e_1_3_3_127_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.micres.2021.126790"},{"key":"e_1_3_3_128_1","doi-asserted-by":"publisher","DOI":"10.4315\/0362-028X-72.9.1841"},{"key":"e_1_3_3_129_1","doi-asserted-by":"publisher","DOI":"10.1016\/B978-012408655-5\/50006-8"},{"key":"e_1_3_3_130_1","doi-asserted-by":"publisher","DOI":"10.5772\/intechopen.84411"},{"key":"e_1_3_3_131_1","doi-asserted-by":"publisher","DOI":"10.5772\/intechopen.96443"},{"key":"e_1_3_3_132_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.molimm.2022.08.009"},{"key":"e_1_3_3_133_1","doi-asserted-by":"publisher","DOI":"10.3390\/microorganisms7090364"},{"key":"e_1_3_3_134_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.imlet.2017.07.006"},{"key":"e_1_3_3_135_1","doi-asserted-by":"publisher","DOI":"10.1128\/jb.00318-24"},{"key":"e_1_3_3_136_1","doi-asserted-by":"publisher","DOI":"10.1002\/jsfa.8945"},{"key":"e_1_3_3_137_1","doi-asserted-by":"publisher","DOI":"10.3390\/antibiotics13010076"},{"key":"e_1_3_3_138_1","doi-asserted-by":"publisher","DOI":"10.1093\/femsle\/fnx147"},{"key":"e_1_3_3_139_1","doi-asserted-by":"publisher","DOI":"10.3390\/microorganisms8040576"},{"key":"e_1_3_3_140_1","doi-asserted-by":"publisher","DOI":"10.1073\/pnas.88.24.11470"},{"key":"e_1_3_3_141_1","doi-asserted-by":"publisher","DOI":"10.1016\/0022-2836(75)90270-3"},{"key":"e_1_3_3_142_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.psj.2022.102308"},{"key":"e_1_3_3_143_1","doi-asserted-by":"publisher","DOI":"10.1007\/s00217-019-03423-9"},{"key":"e_1_3_3_144_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jfp.2025.100466"},{"key":"e_1_3_3_145_1","doi-asserted-by":"publisher","DOI":"10.3382\/ps.2008-00153"},{"key":"e_1_3_3_146_1","doi-asserted-by":"publisher","DOI":"10.1093\/infdis\/jiv338"},{"key":"e_1_3_3_147_1","doi-asserted-by":"publisher","DOI":"10.3390\/futurepharmacol3030034"},{"key":"e_1_3_3_148_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0966-842X(00)01913-2"},{"key":"e_1_3_3_149_1","doi-asserted-by":"publisher","DOI":"10.1021\/acsinfecdis.2c00649"},{"key":"e_1_3_3_150_1","doi-asserted-by":"publisher","DOI":"10.1128\/JCM.42.5.1923-1932.2004"},{"key":"e_1_3_3_151_1","doi-asserted-by":"publisher","DOI":"10.1089\/fpd.2020.2808"},{"key":"e_1_3_3_152_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodres.2017.11.024"},{"key":"e_1_3_3_153_1","doi-asserted-by":"publisher","DOI":"10.1074\/jbc.M402760200"},{"key":"e_1_3_3_154_1","doi-asserted-by":"publisher","DOI":"10.1399\/eps.2017.190"},{"key":"e_1_3_3_155_1","doi-asserted-by":"publisher","DOI":"10.1038\/s41598-019-54847-y"},{"key":"e_1_3_3_156_1","doi-asserted-by":"publisher","DOI":"10.3934\/microbiol.2022019"},{"key":"e_1_3_3_157_1","doi-asserted-by":"publisher","DOI":"10.3389\/fmicb.2020.566325"},{"key":"e_1_3_3_158_1","doi-asserted-by":"publisher","DOI":"10.3390\/microorganisms11071765"},{"key":"e_1_3_3_159_1","doi-asserted-by":"publisher","DOI":"10.1046\/j.1365-2958.2003.03383.x"},{"key":"e_1_3_3_160_1","doi-asserted-by":"publisher","DOI":"10.3390\/antibiotics13070595"},{"key":"e_1_3_3_161_1","unstructured":"National Center for Emerging and Zoonotic Infectious Diseases. Investigation update: Salmonella Outbreak Cucumbers November 2024. 2024."},{"key":"e_1_3_3_162_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.japr.2021.100195"},{"key":"e_1_3_3_163_1","doi-asserted-by":"publisher","DOI":"10.1007\/s10068-023-01349-3"},{"key":"e_1_3_3_164_1","doi-asserted-by":"publisher","DOI":"10.1111\/jam.13521"},{"key":"e_1_3_3_165_1","doi-asserted-by":"publisher","DOI":"10.3390\/foods8090371"},{"key":"e_1_3_3_166_1","doi-asserted-by":"publisher","DOI":"10.1371\/journal.ppat.1008152"},{"key":"e_1_3_3_167_1","doi-asserted-by":"publisher","DOI":"10.7554\/eLife.39514"},{"key":"e_1_3_3_168_1","doi-asserted-by":"publisher","DOI":"10.1093\/lambio\/ovaf032"},{"key":"e_1_3_3_169_1","doi-asserted-by":"publisher","DOI":"10.3390\/microorganisms10040688"},{"key":"e_1_3_3_170_1","doi-asserted-by":"publisher","DOI":"10.1007\/s11259-023-10185-z"},{"key":"e_1_3_3_171_1","doi-asserted-by":"publisher","DOI":"10.4315\/0362-028X-73.10.1919"},{"key":"e_1_3_3_172_1","doi-asserted-by":"publisher","DOI":"10.1177\/10820132221144341"},{"key":"e_1_3_3_173_1","unstructured":"Public Health Agency of Canada. Public Health Notice - Outbreak of Salmonella infections possibly linked to long English cucumbers. 2018."},{"key":"e_1_3_3_174_1","unstructured":"Public Health Agency of Canada. Outbreak of Salmonella illnesses linked to Filicetti Brand italian style mild dry cured sausage. 2019a."},{"key":"e_1_3_3_175_1","unstructured":"Public Health Agency of Canada. Outbreak of Salmonella Infections linked to celebrate brand frozen classic\/classical and egg nog flavoured profiteroles (Cream Puffs) and mini chocolate eclairs. 2019b."},{"key":"e_1_3_3_176_1","unstructured":"Public Health Agency of Canada. Outbreaks of Salmonella Infections linked to raw chicken including frozen raw breaded chicken products. 2019c."},{"key":"e_1_3_3_177_1","unstructured":"Public Health Agency of Canada. Outbreak of Salmonella Infections linked to peaches imported from the United States. 2020a."},{"key":"e_1_3_3_178_1","unstructured":"Public Health Agency of Canada. Outbreak of Salmonella infections linked to red onions imported from the United States. 2020b."},{"key":"e_1_3_3_179_1","unstructured":"Public Health Agency of Canada. Outbreak of Salmonella infections linked to eggs. 2021."},{"key":"e_1_3_3_180_1","unstructured":"Public Health Agency of Canada. Outbreak of Salmonella infections linked to frozen whole Kernel Corn. 2022."},{"key":"e_1_3_3_181_1","unstructured":"Public Health Agency of Canada. Outbreak of Salmonella infections linked to Malichita and Rudy brand cantaloupes. 2024."},{"key":"e_1_3_3_182_1","doi-asserted-by":"publisher","DOI":"10.5217\/ir.2014.12.2.90"},{"key":"e_1_3_3_183_1","doi-asserted-by":"publisher","DOI":"10.1007\/978-90-481-9078-2_5"},{"key":"e_1_3_3_184_1","first-page":"167","article-title":"Transmisi\u00f3n de Salmonella Enterica a Trav\u00e9s de Huevos de Gallina y Su Importancia En Salud P\u00fablica","volume":"43","author":"Rinc\u00f3n Acero DP","year":"2011","unstructured":"Rinc\u00f3n Acero DP, , Ram\u00edrez Rueda RY, , Vargas Medina JC. Transmisi\u00f3n de Salmonella Enterica a Trav\u00e9s de Huevos de Gallina y Su Importancia En Salud P\u00fablica. Revista de la Universidad Industrial de Santander Salud, 2011; 43:167\u2013177.","journal-title":"Revista de la Universidad Industrial de Santander Salud"},{"key":"e_1_3_3_185_1","doi-asserted-by":"publisher","DOI":"10.1080\/21505594.2017.1313372"},{"key":"e_1_3_3_186_1","doi-asserted-by":"publisher","DOI":"10.3390\/vaccines10020226"},{"key":"e_1_3_3_187_1","doi-asserted-by":"publisher","DOI":"10.1007\/s43994-024-00177-3"},{"issue":"204","key":"e_1_3_3_188_1","article-title":"The bacterium of swine plague","volume":"7","author":"Salmon DE","year":"1886","unstructured":"Salmon DE, , Smith T. The bacterium of swine plague. Am Mon Microbiol, 1886; 7(204).","journal-title":"Am Mon Microbiol"},{"key":"e_1_3_3_189_1","doi-asserted-by":"publisher","DOI":"10.4317\/medoral.18376"},{"key":"e_1_3_3_190_1","doi-asserted-by":"publisher","DOI":"10.1007\/s00284-018-1510-4"},{"key":"e_1_3_3_191_1","doi-asserted-by":"publisher","DOI":"10.1128\/CMR.17.1.14-56.2004"},{"key":"e_1_3_3_192_1","doi-asserted-by":"publisher","DOI":"10.1186\/s13567-021-00995-x"},{"key":"e_1_3_3_193_1","doi-asserted-by":"publisher","DOI":"10.1128\/spectrum.00202-22"},{"key":"e_1_3_3_194_1","doi-asserted-by":"publisher","DOI":"10.4315\/0362-028X-72.9.1812"},{"key":"e_1_3_3_195_1","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0291520"},{"key":"e_1_3_3_196_1","doi-asserted-by":"publisher","DOI":"10.1128\/microbiolspec.OH-0020-2013"},{"key":"e_1_3_3_197_1","doi-asserted-by":"publisher","DOI":"10.17533\/udea.rccp.324739"},{"key":"e_1_3_3_198_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.bios.2017.08.019"},{"key":"e_1_3_3_199_1","doi-asserted-by":"publisher","DOI":"10.1073\/pnas.88.3.956"},{"key":"e_1_3_3_200_1","doi-asserted-by":"publisher","DOI":"10.1155\/2024\/4805228"},{"key":"e_1_3_3_201_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodres.2011.01.038"},{"key":"e_1_3_3_202_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0140-6736(01)05321-1"},{"issue":"3","key":"e_1_3_3_203_1","first-page":"210","article-title":"Salmonella: Clinical importance and evolution of nomenclature","volume":"30","author":"Su L-H","year":"2007","unstructured":"Su L-H, , Chiu C-H. Salmonella: Clinical importance and evolution of nomenclature. Chang Gung Med J, 2007; 30(3):210\u2013219.","journal-title":"Chang Gung Med J"},{"key":"e_1_3_3_204_1","doi-asserted-by":"publisher","DOI":"10.1002\/jobm.202100090"},{"key":"e_1_3_3_205_1","doi-asserted-by":"publisher","DOI":"10.1155\/2019\/1356540"},{"key":"e_1_3_3_206_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jmii.2019.06.003"},{"key":"e_1_3_3_207_1","doi-asserted-by":"publisher","DOI":"10.1099\/mic.0.000319"},{"key":"e_1_3_3_208_1","doi-asserted-by":"publisher","DOI":"10.1186\/1746-6148-5-20"},{"key":"e_1_3_3_209_1","doi-asserted-by":"publisher","DOI":"10.3390\/foods14020268"},{"key":"e_1_3_3_210_1","doi-asserted-by":"publisher","DOI":"10.3390\/microorganisms12020232"},{"key":"e_1_3_3_211_1","doi-asserted-by":"publisher","DOI":"10.1128\/AEM.01123-19"},{"key":"e_1_3_3_212_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.bjm.2017.09.001"},{"key":"e_1_3_3_213_1","doi-asserted-by":"publisher","DOI":"10.3390\/foods10102402"},{"key":"e_1_3_3_214_1","unstructured":"WHO. Multi-country outbreak of Salmonella Typhimurium linked to chocolate products\u2014Europe and the United States of America. 2022."},{"key":"e_1_3_3_215_1","unstructured":"World Health Organization. International classification of diseases for mortality and morbidity statistics. 11th Ed. World Health Organization. 2018. Available from: https:\/\/www.who.int\/standards\/classifications\/classification-of-diseases"},{"key":"e_1_3_3_216_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.envint.2015.09.007"},{"key":"e_1_3_3_217_1","doi-asserted-by":"publisher","DOI":"10.3389\/fmicb.2019.02121"},{"key":"e_1_3_3_218_1","doi-asserted-by":"publisher","DOI":"10.1111\/1751-7915.12186"},{"key":"e_1_3_3_219_1","doi-asserted-by":"publisher","DOI":"10.1046\/j.1365-2958.2001.02337.x"}],"container-title":["Foodborne Pathogens and Disease"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/journals.sagepub.com\/doi\/full-xml\/10.1177\/15353141251389597","content-type":"application\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/journals.sagepub.com\/doi\/pdf\/10.1177\/15353141251389597","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/journals.sagepub.com\/doi\/pdf\/10.1177\/15353141251389597","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,8,26]],"date-time":"2026-08-26T11:53:45Z","timestamp":1787745225000},"score":1,"resource":{"primary":{"URL":"https:\/\/journals.sagepub.com\/doi\/10.1177\/15353141251389597"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,11,19]]},"references-count":218,"alternative-id":["10.1177\/15353141251389597"],"URL":"https:\/\/doi.org\/10.1177\/15353141251389597","relation":{},"ISSN":["1535-3141","1556-7125"],"issn-type":[{"value":"1535-3141","type":"print"},{"value":"1556-7125","type":"electronic"}],"subject":[],"published":{"date-parts":[[2025,11,19]]},"article-number":"15353141251389597"}}