{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,28]],"date-time":"2026-03-28T13:00:16Z","timestamp":1774702816036,"version":"3.50.1"},"reference-count":16,"publisher":"Wiley","issue":"5","license":[{"start":{"date-parts":[[2013,10,1]],"date-time":"2013-10-01T00:00:00Z","timestamp":1380585600000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"},{"start":{"date-parts":[[2013,10,1]],"date-time":"2013-10-01T00:00:00Z","timestamp":1380585600000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/journals.sagepub.com\/page\/policies\/text-and-data-mining-license"}],"content-domain":{"domain":["journals.sagepub.com"],"crossmark-restriction":true},"short-container-title":["UEG Journal"],"published-print":{"date-parts":[[2013,10]]},"abstract":"<jats:sec><jats:title>Background<\/jats:title><jats:p>There is a general belief that gastro\u2010oesophageal reflux increases after meals and especially following a rapid intake.<\/jats:p><\/jats:sec><jats:sec><jats:title>Objective<\/jats:title><jats:p>To evaluate the impact of rapid vs. slow food intake on gastro\u2010oesophageal reflux disease (GORD) patients.<\/jats:p><\/jats:sec><jats:sec><jats:title>Materials and methods<\/jats:title><jats:p>Forty\u2010six GORD patients with heartburn and \/ or acid regurgitation once a week or more often common were included in this study. Participants were asked to eat the same standard meal within either 5 or 30\u00a0minutes under observation in a random order on 2 consecutive days. A total of 28 hours of recording were obtained by intraoesophageal impedance pH and number of liquid and mixed reflux episodes within 3 hours of the slow\u2010 and fast\u2010eating postprandial periods were calculated.<\/jats:p><\/jats:sec><jats:sec><jats:title>Results<\/jats:title><jats:p>While all patients defined GORD symptoms, 10 (21.7%) had pathological 24\u2010h intraoesophageal impedance measurement, 15 (32.6%) had pathological DeMeester and 21.7% had erosive oesophagitis. No difference has been shown according to the eating speed when all reflux episodes were taken together (754 vs. 733). Speed of food intake also did not have an impact on patients with normal vs. pathological 24\u2010h intraoesophageal impedance or erosive vs. non\u2010erosive. During the first postprandial hour, approximately half of the reflux events were non\u2010acid, compared to 34.2% during the second hour and 26.8% during the third hour (<jats:italic>p<\/jats:italic> \u2009&lt;\u20090.001). The number of acid reflux episodes was significantly higher than non\u2010acid reflux especially during the second and third hours and in total for 3 hours.<\/jats:p><\/jats:sec><jats:sec><jats:title>Conclusions<\/jats:title><jats:p>This first study addressing the effect of eating speed on reflux episodes in GORD patients did not support the general belief that reflux increases following fast eating. Acid and non\u2010acid reflux were similar at the first postprandial hour, then acid reflux episodes were predominantly higher, which implicate the importance of acid pockets.<\/jats:p><\/jats:sec>","DOI":"10.1177\/2050640613500266","type":"journal-article","created":{"date-parts":[[2013,8,8]],"date-time":"2013-08-08T05:43:34Z","timestamp":1375940614000},"page":"346-350","update-policy":"https:\/\/doi.org\/10.1177\/sage-journals-update-policy","source":"Crossref","is-referenced-by-count":9,"title":["The influence of the speed of food intake on multichannel impedance in patients with gastro\u2010oesophageal reflux disease"],"prefix":"10.1002","volume":"1","author":[{"given":"Serhat","family":"Bor","sequence":"first","affiliation":[{"name":"Ege University School of Medicine Sect Gastroenterology &amp; Ege Reflux Study Group Izmir Turkey"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Berna","family":"Bayrakci","sequence":"additional","affiliation":[{"name":"Karsiyaka Manucipality Hospital Gastroenterology Izmir Turkey"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Askin","family":"Erdogan","sequence":"additional","affiliation":[{"name":"Baskent University Faculty of Medicine Ankara Turkey"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Esra","family":"Yildirim","sequence":"additional","affiliation":[{"name":"Ege University School of Medicine Sect Gastroenterology &amp; 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