{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,18]],"date-time":"2026-08-18T02:17:10Z","timestamp":1787019430295,"version":"build-2736575974"},"reference-count":32,"publisher":"Informa UK Limited","issue":"2","license":[{"start":{"date-parts":[[2024,12,13]],"date-time":"2024-12-13T00:00:00Z","timestamp":1734048000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/journals.sagepub.com\/page\/policies\/text-and-data-mining-license"}],"content-domain":{"domain":["journals.sagepub.com"],"crossmark-restriction":true},"short-container-title":["Post Reprod Health"],"published-print":{"date-parts":[[2025,6]]},"abstract":"<jats:sec>\n                    <jats:title>Objective<\/jats:title>\n                    <jats:p>This study aimed to explore where perimenopausal and menopausal women get their nutrition information from, and how reliable they perceive these sources to be.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Study design<\/jats:title>\n                    <jats:p>This was a cross-sectional study that used an online survey to collect data about nutrition information seeking habits. The survey was generated using the Qualtrics software and promoted via social media. The convenience sample included women over the age of 40 years living in the UK. Main outcome measures: Quantitative data.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Results<\/jats:title>\n                    <jats:p>Two hundred and sixty-nine responses were analysed. The majority of respondents were over the age of 50, and from a white British background. Online sources were most commonly used by women to access nutrition information, namely official websites such as the British Menopause Society (BMS) and National Health Service (NHS) websites. The majority of participants believed that these, along with research papers, were the most reliable sources. However, receiving nutrition information from healthcare professionals was most likely to cause women to change their behaviour towards nutrition. The majority of women were interested in receiving targeted menopausal nutrition information, and this would ideally be from official websites or their healthcare professionals.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Conclusions<\/jats:title>\n                    <jats:p>Findings from this study suggest that women predominantly rely on online sources for information about nutrition, perceiving official websites as reliable sources. There is a demand among women for tailored nutritional guidance during the menopausal transition, emphasising the importance of providing accessible and targeted resources to support women\u2019s health needs during this life stage.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.1177\/20533691241308370","type":"journal-article","created":{"date-parts":[[2024,12,13]],"date-time":"2024-12-13T04:35:12Z","timestamp":1734064512000},"page":"65-72","update-policy":"https:\/\/doi.org\/10.1177\/sage-journals-update-policy","source":"Crossref","is-referenced-by-count":4,"title":["Nutrition information and the menopause: An online survey of perimenopausal and menopausal women"],"prefix":"10.1080","volume":"31","author":[{"ORCID":"https:\/\/orcid.org\/0009-0006-8076-6824","authenticated-orcid":false,"given":"Eleanor","family":"Davies","sequence":"first","affiliation":[{"name":"School of Medicine and Population Health, University of Sheffield, Sheffield, UK"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Vanessa","family":"Halliday","sequence":"additional","affiliation":[{"name":"School of Medicine and Population Health, University of Sheffield, Sheffield, UK"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"301","published-online":{"date-parts":[[2024,12,13]]},"reference":[{"key":"e_1_3_5_2_2","doi-asserted-by":"publisher","DOI":"10.1016\/0378-5122(95)00968-x"},{"key":"e_1_3_5_3_2","doi-asserted-by":"publisher","DOI":"10.1177\/17455057221106890"},{"key":"e_1_3_5_4_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.ebiom.2022.104303"},{"key":"e_1_3_5_5_2","doi-asserted-by":"publisher","DOI":"10.1093\/humrep\/12.suppl_1.126"},{"key":"e_1_3_5_6_2","doi-asserted-by":"publisher","DOI":"10.12968\/bjon.2021.30.22.1308"},{"key":"e_1_3_5_7_2","doi-asserted-by":"publisher","DOI":"10.3390\/nu13072149"},{"key":"e_1_3_5_8_2","doi-asserted-by":"publisher","DOI":"10.1097\/GME.0000000000001792"},{"key":"e_1_3_5_9_2","doi-asserted-by":"publisher","DOI":"10.3390\/nu12102983"},{"issue":"2","key":"e_1_3_5_10_2","first-page":"S16","article-title":"Sources used and trusted by nationally-representative adults in the European Union for information on healthy eating","volume":"51","author":"de Almeida MD","year":"1997","unstructured":"de Almeida MD, Gra\u00e7a P, Lappalainen R, et al. Sources used and trusted by nationally-representative adults in the European Union for information on healthy eating. Eur J Clin Nutr 1997; 51(Suppl 2): S16\u201322.","journal-title":"Eur J Clin Nutr"},{"key":"e_1_3_5_11_2","doi-asserted-by":"publisher","DOI":"10.1186\/s12889-018-6159-1"},{"key":"e_1_3_5_12_2","doi-asserted-by":"publisher","DOI":"10.3390\/ijerph191811364"},{"key":"e_1_3_5_13_2","doi-asserted-by":"publisher","DOI":"10.1016\/j.puhip.2020.100030"},{"key":"e_1_3_5_14_2","doi-asserted-by":"publisher","DOI":"10.1080\/16070658.2023.2175518"},{"key":"e_1_3_5_15_2","doi-asserted-by":"publisher","DOI":"10.5430\/ijh.v2n1p38"},{"key":"e_1_3_5_16_2","first-page":"1","article-title":"Health Information Seeking Behavior (HISB) of people and some related factors; a study in developing country","author":"Gavgani VZP","year":"2013","unstructured":"Gavgani VZP, Qeisari E, Jafarabadi MAP. Health Information Seeking Behavior (HISB) of people and some related factors; a study in developing country. Libr Philos Pract 2013: 1\u201329.","journal-title":"Libr Philos Pract"},{"key":"e_1_3_5_17_2","doi-asserted-by":"publisher","DOI":"10.1001\/archinte.165.22.2618"},{"key":"e_1_3_5_18_2","unstructured":"Qualtrics.XM Qualtrics https:\/\/www.qualtrics.com. (2005) accessed 23 July 2023."},{"key":"e_1_3_5_19_2","doi-asserted-by":"publisher","DOI":"10.2196\/jmir.6.3.e34"},{"key":"e_1_3_5_20_2","doi-asserted-by":"publisher","DOI":"10.1111\/nbu.12607"},{"key":"e_1_3_5_21_2","unstructured":"Office of Women's Health. Menopause and your health. https:\/\/www.womenshealth.gov\/menopause\/menopause-and-your-health (2022) accessed 30th July 2023."},{"key":"e_1_3_5_22_2","doi-asserted-by":"publisher","DOI":"10.4103\/jmh.jmh_123_21"},{"key":"e_1_3_5_23_2","doi-asserted-by":"publisher","DOI":"10.1097\/gme.0000000000001932"},{"key":"e_1_3_5_24_2","doi-asserted-by":"publisher","DOI":"10.1080\/07448481.2010.513406"},{"key":"e_1_3_5_25_2","doi-asserted-by":"publisher","DOI":"10.3390\/nu12030750"},{"key":"e_1_3_5_26_2","unstructured":"The Academy of Medical Sciences. Academy of medical Sciences: medical information survey. https:\/\/acmedsci.ac.uk\/file-download\/59091244 (2016) accessed July 2 2023."},{"key":"e_1_3_5_27_2","doi-asserted-by":"publisher","DOI":"10.2196\/jmir.2934"},{"key":"e_1_3_5_28_2","unstructured":"NHS. About the NHS website. https:\/\/www.nhs.uk\/about-us\/about-the-nhs-website\/ (2022) accessed 31 July 2023."},{"key":"e_1_3_5_29_2","unstructured":"Statista. Share of individuals in the United Kingdom seeking health information online from 2009 to 2020. https:\/\/www.statista.com\/statistics\/1236817\/united-kingdom-internet-users-seeking-health-information-online\/ (2023) accessed 31 July 2023."},{"key":"e_1_3_5_30_2","doi-asserted-by":"publisher","DOI":"10.1017\/S1368980023000873"},{"key":"e_1_3_5_31_2","doi-asserted-by":"publisher","DOI":"10.1136\/bmjnph-2019-000049"},{"key":"e_1_3_5_32_2","unstructured":"NHS. Things you can do: menopause. https:\/\/www.nhs.uk\/conditions\/menopause\/things-you-can-do\/#:\u223c:text=eat%ahealthydietthat andcutdownonalcohol (2022) accessed July 23 2023."},{"key":"e_1_3_5_33_2","unstructured":"British Nutrition Foundation. Nutrition and menopause. https:\/\/www.nutrition.org.uk\/life-stages\/women\/menopause\/ (2022) accessed June 13 2023."}],"container-title":["Post Reproductive Health"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/journals.sagepub.com\/doi\/pdf\/10.1177\/20533691241308370","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/journals.sagepub.com\/doi\/full-xml\/10.1177\/20533691241308370","content-type":"application\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/journals.sagepub.com\/doi\/pdf\/10.1177\/20533691241308370","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,12,23]],"date-time":"2025-12-23T19:26:08Z","timestamp":1766517968000},"score":1,"resource":{"primary":{"URL":"https:\/\/journals.sagepub.com\/doi\/10.1177\/20533691241308370"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2024,12,13]]},"references-count":32,"journal-issue":{"issue":"2","published-print":{"date-parts":[[2025,6]]}},"alternative-id":["10.1177\/20533691241308370"],"URL":"https:\/\/doi.org\/10.1177\/20533691241308370","relation":{},"ISSN":["2053-3691","2053-3705"],"issn-type":[{"value":"2053-3691","type":"print"},{"value":"2053-3705","type":"electronic"}],"subject":[],"published":{"date-parts":[[2024,12,13]]}}}