{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,23]],"date-time":"2026-10-23T20:36:33Z","timestamp":1792787793092,"version":"4.5.0"},"reference-count":31,"publisher":"SAGE Publications","issue":"8","license":[{"start":{"date-parts":[[2026,8,6]],"date-time":"2026-08-06T00:00:00Z","timestamp":1785974400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/journals.sagepub.com\/page\/policies\/text-and-data-mining-license"}],"funder":[{"name":"Ohio State University Center for Clinical Translational Science: Integrating Special Populations","id":[{"id":"https:\/\/ror.org\/00rs6vg23","id-type":"ROR","asserted-by":"crossref"}]}],"content-domain":{"domain":["journals.sagepub.com"],"crossmark-restriction":true},"short-container-title":["Childhood Obesity"],"published-print":{"date-parts":[[2026,12,1]]},"abstract":"<jats:sec>\n                    <jats:title>Background:<\/jats:title>\n                    <jats:p>Gaps in knowledge about youth in pediatric weight management programs (PWMPs) include family and program factors related to retention and youth weight loss, specifically for Black families. The objective of this study was to identify family and program factors associated with retention and weight loss among Black youth in a PWMP.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Methods:<\/jats:title>\n                    <jats:p>A total of 49 parent-child (ages 6\u201315) dyads who identified as Black at a PWMP had  youth weight\/height recorded through 12 months, program factors (total encounters and early weight loss), retention (at 6 months and total days retained), and completed assessments of family factors (family functioning, weekly family dinners) at their initial visit. Logistic regression, Wilcoxon rank-sum, and repeated-measure ANOVA were conducted to assess associations between family and program factors with retention at 6-months and weight loss at 6 and 12-months.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Results:<\/jats:title>\n                    <jats:p>\n                      A total of 42.9% of dyads were retained; each additional unique provider encounter resulted in 1.78 times greater odds of being retained. Youth who lost weight within 3 months were retained in the PWMP for more days compared to children who did not (\n                      <jats:italic toggle=\"yes\">p<\/jats:italic>\n                      &lt; 0.001). Dyads who participated in family dinners &gt;4 days per week were more likely to be retained (\n                      <jats:italic toggle=\"yes\">p<\/jats:italic>\n                      &lt; 0.027). Youth in families with healthy family functioning were more likely to have a lower BMI at 6 months (\n                      <jats:italic toggle=\"yes\">p<\/jats:italic>\n                      = 0.030).\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Conclusions:<\/jats:title>\n                    <jats:p>Black youth who experienced earlier weight loss, more provider encounters, and family dinners most of the week were more likely to be retained. Youth in families with healthy family functioning were more likely to have lower BMI at 6 months.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.1177\/21532176261475095","type":"journal-article","created":{"date-parts":[[2026,8,7]],"date-time":"2026-08-07T05:42:30Z","timestamp":1786081350000},"page":"510-518","update-policy":"https:\/\/doi.org\/10.1177\/sage-journals-update-policy","source":"Crossref","is-referenced-by-count":0,"title":["Program and Family Predictors of Retention and Weight Loss Among Black Youth in a Pediatric Weight Management Program"],"prefix":"10.1177","volume":"22","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-8800-4326","authenticated-orcid":false,"given":"Keeley J.","family":"Pratt","sequence":"first","affiliation":[{"name":"Human Development and Family Science Program, Department of Human Sciences, College of Education and Human Ecology, The Ohio State University, Columbus, Ohio, USA."},{"name":"Department of Surgery, Ohio Wexner Medical Center, Columbus, Ohio, USA."},{"name":"Department of Pediatrics, Center for Healthy Weight and Nutrition, Nationwide Children\u2019s Hospital, Columbus, Ohio, USA."}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Garrett","family":"Price","sequence":"additional","affiliation":[{"name":"Human Development and Family Science Program, Department of Human Sciences, College of Education and Human Ecology, The Ohio State University, Columbus, Ohio, USA."}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Amrik","family":"Singh Khalsa","sequence":"additional","affiliation":[{"name":"Department of Pediatrics, Center for Healthy Weight and Nutrition, Nationwide Children\u2019s Hospital, Columbus, Ohio, USA."}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Allen","family":"Mallory","sequence":"additional","affiliation":[{"name":"Human Development and Family Science Program, Department of Human Sciences, College of Education and Human Ecology, The Ohio State University, Columbus, Ohio, USA."}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Alec","family":"Lohiser","sequence":"additional","affiliation":[{"name":"Department of Pediatrics, Center for Healthy Weight and Nutrition, Nationwide Children\u2019s Hospital, Columbus, Ohio, USA."}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ihuoma","family":"Eneli","sequence":"additional","affiliation":[{"name":"Department of Pediatrics, Center for Healthy Weight and Nutrition, Nationwide Children\u2019s Hospital, Columbus, Ohio, USA."},{"name":"Section of Nutrition, Department of Pediatrics, University of Colorado Anschutz Medical Campus, Aurora, Colorado, USA."}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"179","published-online":{"date-parts":[[2026,8,6]]},"reference":[{"key":"e_1_3_2_2_1","doi-asserted-by":"publisher","DOI":"10.1111\/ijpo.70041"},{"key":"e_1_3_2_3_1","doi-asserted-by":"publisher","DOI":"10.3109\/17477161003587774"},{"key":"e_1_3_2_4_1","doi-asserted-by":"publisher","DOI":"10.1002\/oby.21497"},{"key":"e_1_3_2_5_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1467-789X.2010.00803.x"},{"key":"e_1_3_2_6_1","doi-asserted-by":"publisher","DOI":"10.1177\/0009922812458355"},{"key":"e_1_3_2_7_1","doi-asserted-by":"publisher","DOI":"10.1038\/oby.2003.4"},{"key":"e_1_3_2_8_1","doi-asserted-by":"publisher","DOI":"10.1089\/chi.2015.0029"},{"key":"e_1_3_2_9_1","doi-asserted-by":"publisher","DOI":"10.1038\/oby.2005.251"},{"key":"e_1_3_2_10_1","unstructured":"9.Obesity Research Task Force N. 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