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This study was designed at evaluating the antibacterial activities of the methanol extracts of ten Cameroonian vegetables against a panel of twenty nine Gram negative bacteria including multi-drug resistant (MDR) strains.<\/jats:p>\n          <\/jats:sec>\n          <jats:sec>\n            <jats:title>Methods<\/jats:title>\n            <jats:p>The broth microdilution method was used to determine the Minimal Inhibitory Concentrations (MIC) and the Minimal Bactericidal Concentrations (MBC) of the studied extracts. When chloramphenicol was used as a reference antibiotic, the MICs were also determined in the presence of Phenylalanine-Arginine <jats:italic>\u03b2-<\/jats:italic> Naphtylamide (PA\u03b2N), an efflux pumps inhibitor (EPI). The phytochemical screening of the extracts was performed using standard methods.<\/jats:p>\n          <\/jats:sec>\n          <jats:sec>\n            <jats:title>Results<\/jats:title>\n            <jats:p>All tested extracts exhibited antibacterial activities, with the MIC values varying from 128 to 1024 mg\/L. The studied extracts showed large spectra of action, those from <jats:italic>L. sativa, S. edule<\/jats:italic>, <jats:italic>C. pepo<\/jats:italic> and <jats:italic>S. nigrum<\/jats:italic> being active on all the 29 bacterial strains tested meanwhile those from <jats:italic>Amaranthus hybridus, Vernonia hymenolepsis<\/jats:italic>, <jats:italic>Lactuca.carpensis<\/jats:italic> and <jats:italic>Manihot esculenta<\/jats:italic> were active on 96.55% of the strains used. The plant extracts were assessed for the presence of large classes of secondary metabolites: alkaloids, anthocyanins, anthraquinones, flavonoids, phenols, saponins, steroids, tannins and triterpenes. Each studied plant extract was found to contain compounds belonging to at least two of the above mentioned classes.<\/jats:p>\n          <\/jats:sec>\n          <jats:sec>\n            <jats:title>Conclusion<\/jats:title>\n            <jats:p>These results confirm the traditional claims and provide promising baseline information for the potential use of the tested vegetables in the fight against bacterial infections involving MDR phenotypes.<\/jats:p>\n          <\/jats:sec>","DOI":"10.1186\/1472-6882-13-26","type":"journal-article","created":{"date-parts":[[2013,1,31]],"date-time":"2013-01-31T23:14:21Z","timestamp":1359674061000},"update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":86,"title":["Antibacterial activities of the methanol extracts of ten Cameroonian vegetables against Gram-negative multidrug-resistant bacteria"],"prefix":"10.1186","volume":"13","author":[{"given":"Jaur\u00e8s AK","family":"Noumedem","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Marius","family":"Mihasan","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Stephen T","family":"Lacmata","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Marius","family":"Stefan","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jules R","family":"Kuiate","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Victor","family":"Kuete","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"297","published-online":{"date-parts":[[2013,1,31]]},"reference":[{"key":"1289_CR1","volume-title":"The global infectious disease threat and its implications for the United States","author":"NIE 99-17D NIE","year":"2000","unstructured":"NIE 99-17D NIE: The global infectious disease threat and its implications for the United States. 2000, http:\/\/www.heart-intl.net\/HEART\/072404\/. accessed on August 12, 2012"},{"key":"1289_CR2","first-page":"4","volume":"47","author":"I Chopra","year":"2000","unstructured":"Chopra I: New drugs for superbugs. 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