{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,2]],"date-time":"2026-10-02T11:40:40Z","timestamp":1790941240049,"version":"4.1.0"},"reference-count":38,"publisher":"American Chemical Society (ACS)","issue":"2","license":[{"start":{"date-parts":[[2017,12,29]],"date-time":"2017-12-29T00:00:00Z","timestamp":1514505600000},"content-version":"vor","delay-in-days":4363,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2006,2,1]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:p>Epidemiologic studies commonly use mercury (Hg) level in hair as a valid proxy to estimate human exposure to methylmercury (MeHg) through fish consumption. This study presents the results yielded by a complete data set on fish consumption habits, Hg levels in edible fish resources, and corresponding Hg accumulation in hair, gathered in three distinct communities of eastern Canada. For one of these communities, the average hair Hg concentration was 14 times less than the expected value based on calculated daily oral exposure and current knowledge of MeHg metabolism. This finding could be explained by differences in specific genetic characteristics and\/or interactive effects of other dietary components.<\/jats:p>","DOI":"10.1289\/ehp.7857","type":"journal-article","created":{"date-parts":[[2006,1,17]],"date-time":"2006-01-17T15:56:25Z","timestamp":1137513385000},"page":"302-306","source":"Crossref","is-referenced-by-count":92,"title":["New Evidence on Variations of Human Body Burden of Methylmercury from Fish Consumption"],"prefix":"10.1021","volume":"114","author":[{"given":"Ren\u00e9","family":"Canuel","sequence":"first","affiliation":[{"name":"Institute of Environmental Sciences and"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Sylvie Boucher","family":"de Grosbois","sequence":"additional","affiliation":[{"name":"Institute of Environmental Sciences and"},{"name":"CINBIOSE, Collaborative Mercury Research Network, Universit\u00e9 du Qu\u00e9bec \u00e0 Montr\u00e9al, Montr\u00e9al, Qu\u00e9bec, Canada"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Laura","family":"Atikess\u00e9","sequence":"additional","affiliation":[{"name":"Institute of Environmental Sciences and"},{"name":"CINBIOSE, Collaborative Mercury Research Network, Universit\u00e9 du Qu\u00e9bec \u00e0 Montr\u00e9al, Montr\u00e9al, Qu\u00e9bec, Canada"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Marc","family":"Lucotte","sequence":"additional","affiliation":[{"name":"Institute of Environmental Sciences and"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Paul","family":"Arp","sequence":"additional","affiliation":[{"name":"Faculty of Forestry and Environmental Management, Collaborative Mercury Research Network, University of New Brunswick in Fredericton, Fredericton, New Brunswick, Canada"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Charles","family":"Ritchie","sequence":"additional","affiliation":[{"name":"Faculty of Forestry and Environmental Management, Collaborative Mercury Research Network, University of New Brunswick in Fredericton, Fredericton, New Brunswick, Canada"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Donna","family":"Mergler","sequence":"additional","affiliation":[{"name":"Institute of Environmental Sciences and"},{"name":"CINBIOSE, Collaborative Mercury Research Network, Universit\u00e9 du Qu\u00e9bec \u00e0 Montr\u00e9al, Montr\u00e9al, Qu\u00e9bec, Canada"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hing Man","family":"Chan","sequence":"additional","affiliation":[{"name":"Center for Indigenous People\u2019s Nutrition and Environment, Collaborative Mercury Research Network, McGill University, Ste-Anne-de-Bellevue, Qu\u00e9bec, Canada"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Marc","family":"Amyot","sequence":"additional","affiliation":[{"name":"Department of Biology, Collaborative Mercury Research Network, Universit\u00e9 de Montr\u00e9al, Montr\u00e9al, Qu\u00e9bec, Canada"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Robin","family":"Anderson","sequence":"additional","affiliation":[{"name":"Department of Fisheries and Oceans Canada, Collaborative Mercury Research Network, St. Johns, Newfoundland, Canada"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"316","published-online":{"date-parts":[[2006,1,18]]},"reference":[{"key":"2026080608072429100_micit1","first-page":"1049","article-title":"Accelarated methylmercury elimination in gamma-glutamyl transpeptidase-deficient mice","volume":"152","author":"Ballatori","year":"1998","journal-title":"Am J Pathol"},{"issue":"2","key":"2026080608072429100_micit2","doi-asserted-by":"crossref","first-page":"127","DOI":"10.1006\/enrs.2000.4104","article-title":"Human variability in mercury toxicokinetics and steady state biomarkers ratios","volume":"84","author":"Bartlett","year":"2000","journal-title":"Environ Res"},{"key":"2026080608072429100_micit3","doi-asserted-by":"crossref","first-page":"77","DOI":"10.1080\/00039896.1972.10666141","article-title":"Studies on human exposed to methyl-mercury through fish consumption","volume":"25","author":"Birke","year":"1972","journal-title":"Arch Environ Health"},{"key":"2026080608072429100_micit4","doi-asserted-by":"crossref","first-page":"50","DOI":"10.1006\/taap.2000.9113","article-title":"A toxicokinetic model for predicting the tissue distribution and elimination of organic and inorganic mercury following exposure to methylmercury in animals and humans. 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