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Abuelo, A., Hern\u00e1ndez, J., Benedito, J. L. and Castillo, C. 2013. Oxidative stress index (OSi) as a new tool to assess redox status in dairy cattle during the transition period. <i>Animal<\/i> 7: 1374\u20131378.","DOI":"10.1017\/S1751731113000396"},{"key":"2","unstructured":"2. Ayad, M. A., Benallous, B., Saim, M. S., Smadi, M. A. and Meziane, T. 2013. Impact of feeding yeast culture on milk yield, milk components, and blood components in Algerian dairy herds. <i>J. Vet. Sci. Technol.<\/i> 4: 135."},{"key":"3","doi-asserted-by":"crossref","unstructured":"3. Callaway, E. S. and Martin, S. A. 1997. Effects of a Saccharomyces cerevisiae culture on ruminal bacteria that utilize lactate and digest cellulose. <i>J. Dairy Sci.<\/i> 80: 2035\u20132044.","DOI":"10.3168\/jds.S0022-0302(97)76148-4"},{"key":"4","doi-asserted-by":"crossref","unstructured":"4. Celi, P. 2011. Biomarkers of oxidative stress in ruminant medicine. <i>Immunopharmacol. 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Effects of encapsulated niacin on evaporative heat loss and body temperature in moderately heat-stressed lactating Holstein cows. <i>J. 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