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Balkan,              B.          2000. Effects of glucagon-like peptide-1 (GLP-1) on glucose            homeostasis and food intake. <i>Appetite<\/i>          35: 269\u2013270.","DOI":"10.1006\/appe.2000.0354"},{"key":"2","doi-asserted-by":"crossref","unstructured":"2. Breer,              H., Eberle,                J., Frick,                C., Haid,                D. and                Widmayer,              P.          2012. Gastrointestinal chemosensation: chemosensory cells in            the alimentary tract. <i>Histochem. Cell            Biol.<\/i>          138: 13\u201324.","DOI":"10.1007\/s00418-012-0954-z"},{"key":"3","doi-asserted-by":"crossref","unstructured":"3. Brubaker, P.                L.          2006. The glucagon-like peptides: pleiotropic regulators of            nutrient homeostasis. <i>Ann. N. Y. Acad.            Sci.<\/i>          1070: 10\u201326.","DOI":"10.1196\/annals.1317.006"},{"key":"4","doi-asserted-by":"crossref","unstructured":"4. 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C.,                Tripathy,              S., Hegsted,                M. and                Keenan, M.              J.          2008. Dietary resistant starch upregulates total GLP-1 and PYY            in a sustained day-long manner through fermentation in rodents.              <i>Am. J. Physiol. Endocrinol. 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