{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,10]],"date-time":"2026-10-10T17:43:05Z","timestamp":1791654185264,"version":"4.3.4"},"reference-count":50,"publisher":"Public Library of Science (PLoS)","issue":"8","license":[{"start":{"date-parts":[[2020,8,6]],"date-time":"2020-08-06T00:00:00Z","timestamp":1596672000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100002790","name":"Canadian Network for Research and Innovation in Machining Technology, Natural Sciences and Engineering Research Council of Canada","doi-asserted-by":"publisher","award":["RDCPJ 520873-17"],"award-info":[{"award-number":["RDCPJ 520873-17"]}],"id":[{"id":"10.13039\/501100002790","id-type":"DOI","asserted-by":"publisher"}]},{"name":"Olymel S.E.C\/L.P."}],"content-domain":{"domain":["www.plosone.org"],"crossmark-restriction":false},"short-container-title":["PLoS ONE"],"DOI":"10.1371\/journal.pone.0236807","type":"journal-article","created":{"date-parts":[[2020,8,6]],"date-time":"2020-08-06T14:45:02Z","timestamp":1596725102000},"page":"e0236807","update-policy":"https:\/\/doi.org\/10.1371\/journal.pone.corrections_policy","source":"Crossref","is-referenced-by-count":29,"title":["Distribution, diversity and persistence of Listeria monocytogenes in swine slaughterhouses and their association with food and human listeriosis strains"],"prefix":"10.1371","volume":"15","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-0323-1395","authenticated-orcid":true,"given":"Tamazight","family":"Cherifi","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Julie","family":"Arsenault","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Franco","family":"Pagotto","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Sylvain","family":"Quessy","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jean-Charles","family":"C\u00f4t\u00e9","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Kersti","family":"Neira","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Sylvain","family":"Fournaise","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Sadjia","family":"Bekal","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Philippe","family":"Fravalo","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"340","published-online":{"date-parts":[[2020,8,6]]},"reference":[{"issue":"2","key":"pone.0236807.ref001","doi-asserted-by":"crossref","first-page":"151","DOI":"10.1111\/j.1574-695X.2008.00404.x","article-title":"Listeria monocytogenes: epidemiology, human disease, and mechanisms of brain invasion","volume":"53","author":"DA Drevets","year":"2008","journal-title":"FEMS Immunol Med Microbiol"},{"issue":"5","key":"pone.0236807.ref002","doi-asserted-by":"crossref","first-page":"510","DOI":"10.1016\/S1473-3099(16)30521-7","article-title":"Clinical features and prognostic factors of listeriosis: the MONALISA national prospective cohort study","volume":"17","author":"C Charlier","year":"2017","journal-title":"The Lancet Infectious diseases"},{"key":"pone.0236807.ref003","first-page":"65","article-title":"Listeria monocytogenes virulence and pathogenicity, a food safety perspective","author":"S Kathariou","year":"2002","journal-title":"J Food Prot"},{"issue":"1\u20132","key":"pone.0236807.ref004","doi-asserted-by":"crossref","first-page":"130","DOI":"10.1016\/j.meatsci.2007.05.002","article-title":"Molecular tracking of Listeria monocytogenes in an Iberian pig abattoir and processing plant","volume":"78","author":"V Lopez","year":"2008","journal-title":"Meat Science"},{"issue":"10","key":"pone.0236807.ref005","doi-asserted-by":"crossref","first-page":"1438","DOI":"10.4315\/0362-028X-63.10.1438","article-title":"Listeria monocytogenes contamination pattern in pig slaughterhouses","volume":"63","author":"T Autio","year":"2000","journal-title":"J Food Prot"},{"issue":"1\u20133","key":"pone.0236807.ref006","doi-asserted-by":"crossref","first-page":"161","DOI":"10.1016\/0168-1605(96)00978-6","article-title":"Pathways of Listeria monocytogenes contamination in the meat processing industry","volume":"31","author":"T Nesbakken","year":"1996","journal-title":"Int J Food Microbiol"},{"issue":"4","key":"pone.0236807.ref007","doi-asserted-by":"crossref","first-page":"641","DOI":"10.4315\/0362-028X-73.4.641","article-title":"Listeria monocytogenes contamination in pork can originate from farms","volume":"73","author":"S Hellstr\u00f6m","year":"2010","journal-title":"J Food Prot"},{"issue":"1","key":"pone.0236807.ref008","doi-asserted-by":"crossref","first-page":"7","DOI":"10.1111\/j.1365-2672.2006.02962.x","article-title":"An updated review of Listeria monocytogenes in the pork meat industry and its products","volume":"101","author":"D Th\u00e9venot","year":"2006","journal-title":"J Appl Microbiol"},{"key":"pone.0236807.ref009","unstructured":"Skaarup T. Slaughterhouse cleaning and sanitation. FAO Animal Production and Health Paper 53. Food and Agriculture Organization of the United Nations, Rome; 1985."},{"issue":"11","key":"pone.0236807.ref010","doi-asserted-by":"crossref","first-page":"2062","DOI":"10.4315\/0362-028X-66.11.2062","article-title":"Persistent and nonpersistent Listeria monocytogenes contamination in meat and poultry processing plants","volume":"66","author":"JM Lunden","year":"2003","journal-title":"J Food Prot"},{"key":"pone.0236807.ref011","doi-asserted-by":"crossref","first-page":"539","DOI":"10.1186\/1471-2164-9-539","article-title":"Short-term genome evolution of Listeria monocytogenes in a non-controlled environment","volume":"9","author":"RH Orsi","year":"2008","journal-title":"BMC Genomics"},{"issue":"3","key":"pone.0236807.ref012","doi-asserted-by":"crossref","first-page":"e0151117","DOI":"10.1371\/journal.pone.0151117","article-title":"Genome analysis of Listeria monocytogenes sequence type 8 strains persisting in salmon and poultry processing environments and comparison with related strains","volume":"11","author":"A Fagerlund","year":"2016","journal-title":"PLoS One"},{"key":"pone.0236807.ref013","doi-asserted-by":"crossref","first-page":"66","DOI":"10.1016\/j.foodcont.2016.12.037","article-title":"A 12-month longitudinal study of Listeria monocytogenes contamination and persistence in pork retail markets in China","volume":"76","author":"L Luo","year":"2017","journal-title":"Food Control"},{"key":"pone.0236807.ref014","doi-asserted-by":"crossref","DOI":"10.3389\/fmicb.2016.00638","article-title":"Potential Impact of the Resistance to Quaternary Ammonium Disinfectants on the Persistence of Listeria monocytogenes in Food Processing Environments","volume":"7","author":"JV Mart\u00ednez-Su\u00e1rez","year":"2016","journal-title":"Front Microbiol"},{"issue":"18","key":"pone.0236807.ref015","doi-asserted-by":"crossref","first-page":"6559","DOI":"10.1128\/AEM.05529-11","article-title":"Physiological and transcriptional characterization of persistent and nonpersistent Listeria monocytogenes isolates","volume":"77","author":"EM Fox","year":"2011","journal-title":"Appl Environ Microbiol"},{"key":"pone.0236807.ref016","doi-asserted-by":"crossref","first-page":"296","DOI":"10.1016\/j.copbio.2015.03.018","article-title":"Quaternary ammonium disinfectants: microbial adaptation, degradation and ecology","volume":"33","author":"U Tezel","year":"2015","journal-title":"Curr Opin Biotechnol"},{"key":"pone.0236807.ref017","doi-asserted-by":"crossref","first-page":"215","DOI":"10.1016\/j.ijfoodmicro.2016.10.025","article-title":"Tolerance to quaternary ammonium compound disinfectants may enhance growth of Listeria monocytogenes in the food industry","volume":"241","author":"T Moretro","year":"2017","journal-title":"Int J Food Microbiol"},{"issue":"17","key":"pone.0236807.ref018","first-page":"e01201","article-title":"Widely used benzalkonium chloride disinfectants can promote antibiotic resistance","volume":"84","author":"M Kim","year":"2018","journal-title":"Appl Environ Microbiol"},{"key":"pone.0236807.ref019","first-page":"1","article-title":"Benzalkonium chloride tolerance of Listeria monocytogenes strains isolated from a meat processing facility is related to presence of plasmid-borne bcrABC cassette","author":"J Minarovi\u010dov\u00e1","year":"2018","journal-title":"Antonie Van Leeuwenhoek"},{"issue":"3","key":"pone.0236807.ref020","doi-asserted-by":"crossref","first-page":"939","DOI":"10.1128\/AEM.03741-15","article-title":"Tolerance of Listeria monocytogenes to quaternary ammonium sanitizers is mediated by a novel efflux pump encoded by emrE","volume":"82","author":"J Kovacevic","year":"2016","journal-title":"Appl Environ Microbiol"},{"key":"pone.0236807.ref021","unstructured":"Pagotto F, H\u00e9bert K, Farber J. Isolation of Listeria monocytogenes and other Listeria spp. from foods and environmental samples Food Directorate, Health Canada, Canada. 2011."},{"issue":"2","key":"pone.0236807.ref022","doi-asserted-by":"crossref","first-page":"134","DOI":"10.1016\/j.mimet.2009.11.008","article-title":"Evaluation of a multiplex PCR assay as an alternative method for Listeria monocytogenes serotyping","volume":"80","author":"A K\u00e9rouanton","year":"2010","journal-title":"J Microbiol Methods"},{"issue":"11","key":"pone.0236807.ref023","doi-asserted-by":"crossref","first-page":"5229","DOI":"10.1073\/pnas.92.11.5229","article-title":"Sets of EcoRI fragments containing ribosomal RNA sequences are conserved among different strains of Listeria monocytogenes","volume":"92","author":"JL Bruce","year":"1995","journal-title":"Proc Natl Acad Sci U S A"},{"key":"pone.0236807.ref024","first-page":"65","article-title":"PulseNet standardized protocol for subtyping Listeria monocytogenes by macrorestriction and pulsed-field gel electrophoresis","author":"LM Graves","year":"2001","journal-title":"Int J Food Microbiol"},{"issue":"12","key":"pone.0236807.ref025","doi-asserted-by":"crossref","first-page":"1451","DOI":"10.1111\/2041-210X.12613","article-title":"iNEXT: an R package for rarefaction and extrapolation of species diversity (H ill numbers)","volume":"7","author":"T Hsieh","year":"2016","journal-title":"Methods Ecol Evol"},{"issue":"8","key":"pone.0236807.ref026","doi-asserted-by":"crossref","first-page":"1866","DOI":"10.4315\/0362-028X-70.8.1866","article-title":"An 8-year surveillance of the diversity and persistence of Listeria monocytogenes in a chilled food processing plant analyzed by amplified fragment length polymorphism","volume":"70","author":"R Keto-Timonen","year":"2007","journal-title":"J Food Prot"},{"issue":"10","key":"pone.0236807.ref027","doi-asserted-by":"crossref","first-page":"1177","DOI":"10.1089\/fpd.2010.0535","article-title":"A 3-year surveillance of the genetic diversity and persistence of Listeria monocytogenes in an Iberian pig slaughterhouse and processing plant","volume":"7","author":"S Ortiz","year":"2010","journal-title":"Foodborne Pathog Dis"},{"issue":"24","key":"pone.0236807.ref028","doi-asserted-by":"crossref","first-page":"8231","DOI":"10.1128\/AEM.02056-10","article-title":"Genetic characterization of plasmid-associated benzalkonium chloride resistance determinants in a Listeria monocytogenes strain from the 1998\u20131999 outbreak","volume":"76","author":"D Elhanafi","year":"2010","journal-title":"Appl Environ Microbiol"},{"key":"pone.0236807.ref029","unstructured":"Clinical and Laboratory Standards Institute. Methods for dilution antimicrobial susceptibility tests for bacteria that grow aerobically. M07. Wayne, PA, USA; 2015."},{"issue":"2\u20133","key":"pone.0236807.ref030","doi-asserted-by":"crossref","first-page":"127","DOI":"10.1016\/S0168-1605(99)00141-5","article-title":"Listeria monocytogenes in pork slaughtering and cutting plants: use of RAPD, PFGE and PCR\u2013REA for tracing and molecular epidemiology","volume":"53","author":"I Giovannacci","year":"1999","journal-title":"Int J Food Microbiol"},{"issue":"3","key":"pone.0236807.ref031","doi-asserted-by":"crossref","first-page":"234","DOI":"10.1046\/j.1472-765X.2003.01384.x","article-title":"Listeria monocytogenes occurrence and characterization in meat\u2010producing plants","volume":"37","author":"A Peccio","year":"2003","journal-title":"Lett Appl Microbiol"},{"issue":"11","key":"pone.0236807.ref032","doi-asserted-by":"crossref","first-page":"1863","DOI":"10.4315\/0362-028X.JFP-12-505","article-title":"Listeria monocytogenes in five Sardinian swine slaughterhouses: prevalence, serotype, and genotype characterization","volume":"76","author":"D Meloni","year":"2013","journal-title":"J Food Prot"},{"issue":"5","key":"pone.0236807.ref033","doi-asserted-by":"crossref","first-page":"888","DOI":"10.1046\/j.1365-2672.2001.01445.x","article-title":"Molecular epidemiology of Listeria monocytogenes isolates collected from the environment, raw meat and raw products in two poultry\u2010and pork\u2010processing plants","volume":"91","author":"E Chasseignaux","year":"2001","journal-title":"J Appl Microbiol"},{"key":"pone.0236807.ref034","doi-asserted-by":"crossref","first-page":"208","DOI":"10.1016\/j.foodcont.2018.04.053","article-title":"Prevalence and diversity of Salmonella spp., Campylobacter spp., and Listeria monocytogenes in two free-range pig slaughterhouses","volume":"92","author":"A Morales-Partera","year":"2018","journal-title":"Food Control"},{"issue":"6","key":"pone.0236807.ref035","doi-asserted-by":"crossref","first-page":"4313","DOI":"10.1128\/AEM.02288-05","article-title":"One group of genetically similar Listeria monocytogenes strains frequently dominates and persists in several fish slaughter-and smokehouses","volume":"72","author":"G Wulff","year":"2006","journal-title":"Appl Environ Microbiol"},{"issue":"4","key":"pone.0236807.ref036","doi-asserted-by":"crossref","first-page":"143","DOI":"10.1080\/01652176.1993.9694393","article-title":"Critical points in meat production lines regarding the introduction of Listeria monocytogenes","volume":"15","author":"A Van den Elzen","year":"1993","journal-title":"Vet Q"},{"issue":"1","key":"pone.0236807.ref037","doi-asserted-by":"crossref","first-page":"85","DOI":"10.1016\/j.ijfoodmicro.2004.12.008","article-title":"Prevalence of Listeria monocytogenes in 13 dried sausage processing plants and their products","volume":"102","author":"D Thevenot","year":"2005","journal-title":"Int J Food Microbiol"},{"issue":"6","key":"pone.0236807.ref038","doi-asserted-by":"crossref","first-page":"944","DOI":"10.1046\/j.1365-2672.2000.01195.x","article-title":"Effect of various environmental parameters on the recovery of sublethally salt\u2010damaged and acid\u2010damaged Listeria monocytogenes","volume":"89","author":"N Gnanou Besse","year":"2000","journal-title":"J Appl Microbiol"},{"issue":"4","key":"pone.0236807.ref039","doi-asserted-by":"crossref","first-page":"309","DOI":"10.1111\/lam.12721","article-title":"Mathematical modelling of growth of Listeria monocytogenes in raw chilled pork","volume":"64","author":"K Ye","year":"2017","journal-title":"Lett Appl Microbiol"},{"issue":"3","key":"pone.0236807.ref040","doi-asserted-by":"crossref","first-page":"308","DOI":"10.1038\/ng.3501","article-title":"Uncovering Listeria monocytogenes hypervirulence by harnessing its biodiversity","volume":"48","author":"MM Maury","year":"2016","journal-title":"Nat Genet"},{"issue":"3","key":"pone.0236807.ref041","doi-asserted-by":"crossref","first-page":"167","DOI":"10.1089\/fpd.2016.2211","article-title":"Listeria monocytogenes circulating in rabbit meat products and slaughterhouses in Italy: prevalence data and comparison among typing results","volume":"14","author":"A De Cesare","year":"2017","journal-title":"Foodborne Pathog Dis"},{"issue":"2\u20133","key":"pone.0236807.ref042","doi-asserted-by":"crossref","first-page":"271","DOI":"10.1016\/j.ijfoodmicro.2010.04.016","article-title":"A five year surveillance report on PFGE types of Listeria monocytogenes isolated in Italy from food and food related environments","volume":"140","author":"D Nucera","year":"2010","journal-title":"Int J Food Microbiol"},{"issue":"1","key":"pone.0236807.ref043","doi-asserted-by":"crossref","first-page":"220","DOI":"10.1186\/s12866-018-1363-9","article-title":"Genomic characterization of Listeria monocytogenes isolates reveals that their persistence in a pig slaughterhouse is linked to the presence of benzalkonium chloride resistance genes","volume":"18","author":"T Cherifi","year":"2018","journal-title":"BMC Microbiol"},{"issue":"1","key":"pone.0236807.ref044","doi-asserted-by":"crossref","first-page":"308","DOI":"10.1128\/AEM.02824-15","article-title":"The connection between persistent, disinfectant-resistant Listeria monocytogenes strains from two geographically separate Iberian pork processing plants: Evidence from comparative genome analysis","volume":"82","author":"S Ortiz","year":"2016","journal-title":"Appl Environ Microbiol"},{"issue":"1","key":"pone.0236807.ref045","doi-asserted-by":"crossref","first-page":"150","DOI":"10.4315\/0362-028X.JFP-13-150","article-title":"Listeria monocytogenes persistence in food-associated environments: epidemiology, strain characteristics, and implications for public health","volume":"77","author":"V Ferreira","year":"2014","journal-title":"J Food Prot"},{"issue":"1","key":"pone.0236807.ref046","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1016\/j.ijfoodmicro.2011.01.005","article-title":"Review\u2014Persistence of Listeria monocytogenes in food industry equipment and premises","volume":"145","author":"B Carpentier","year":"2011","journal-title":"Int J Food Microbiol"},{"key":"pone.0236807.ref047","first-page":"JCM. 06185","article-title":"Sequence typing confirms that a predominant Listeria monocytogenes clone caused human listeriosis cases and outbreaks in Canada from 1988\u20132010","author":"SJ Knabel","year":"2012","journal-title":"J Clin Microbiol"},{"issue":"1\u20132","key":"pone.0236807.ref048","doi-asserted-by":"crossref","first-page":"57","DOI":"10.1016\/S0168-1605(00)00357-3","article-title":"Occurrence of and a possible mechanism for resistance to a quaternary ammonium compound in Listeria monocytogenes","volume":"62","author":"B Aase","year":"2000","journal-title":"Int J Food Microbiol"},{"key":"pone.0236807.ref049","doi-asserted-by":"crossref","first-page":"397","DOI":"10.3389\/fmicb.2017.00397","article-title":"Comparative phenotypic and genotypic analysis of Swiss and Finnish Listeria monocytogenes isolates with respect to benzalkonium chloride resistance","volume":"8","author":"AB Meier","year":"2017","journal-title":"Front Microbiol"},{"key":"pone.0236807.ref050","doi-asserted-by":"crossref","first-page":"31","DOI":"10.1016\/j.cimid.2015.03.004","article-title":"Gene expression in Listeria monocytogenes exposed to sublethal concentration of benzalkonium chloride","volume":"40","author":"M Tamburro","year":"2015","journal-title":"Comp Immunol Microbiol Infect Dis"}],"container-title":["PLOS ONE"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/dx.plos.org\/10.1371\/journal.pone.0236807","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2020,8,6]],"date-time":"2020-08-06T14:46:42Z","timestamp":1596725202000},"score":1,"resource":{"primary":{"URL":"https:\/\/dx.plos.org\/10.1371\/journal.pone.0236807"}},"subtitle":[],"editor":[{"given":"Yung-Fu","family":"Chang","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"editor"}]}],"short-title":[],"issued":{"date-parts":[[2020,8,6]]},"references-count":50,"journal-issue":{"issue":"8","published-online":{"date-parts":[[2020,8,6]]}},"URL":"https:\/\/doi.org\/10.1371\/journal.pone.0236807","relation":{},"ISSN":["1932-6203"],"issn-type":[{"value":"1932-6203","type":"electronic"}],"subject":[],"published":{"date-parts":[[2020,8,6]]}}}