{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,6]],"date-time":"2026-03-06T02:33:33Z","timestamp":1772764413290,"version":"3.50.1"},"reference-count":91,"publisher":"Public Library of Science (PLoS)","issue":"2","license":[{"start":{"date-parts":[[2023,2,28]],"date-time":"2023-02-28T00:00:00Z","timestamp":1677542400000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100002322","name":"Coordena\u00e7\u00e3o de Aperfei\u00e7oamento de Pessoal de N\u00edvel Superior","doi-asserted-by":"publisher","award":["88887.494974\/2020-00"],"award-info":[{"award-number":["88887.494974\/2020-00"]}],"id":[{"id":"10.13039\/501100002322","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100003593","name":"Conselho Nacional de Desenvolvimento Cient\u00edfico e Tecnol\u00f3gico","doi-asserted-by":"publisher","award":["439113\/2018-0"],"award-info":[{"award-number":["439113\/2018-0"]}],"id":[{"id":"10.13039\/501100003593","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["www.plosone.org"],"crossmark-restriction":false},"short-container-title":["PLoS ONE"],"abstract":"<jats:p>Molecular genetic techniques are an effective monitoring tool, but high-quality DNA samples are usually required. In this study, we compared three different protocols of DNA extraction: NaCl (saline); phenol-chloroform and commercial kit (Promega)\u2014from three biological tissues of five individuals of <jats:italic>Lutjanus purpureus<\/jats:italic> under two methods of storage. The evaluated items included DNA concentration and purity, processing time and cost, as well as the obtaining of functional sequences. The highest average values of DNA concentration were obtained using the saline procedure and the commercial kit. Pure DNA was only obtained using the saline protocol, evaluated by the ratio of 260\/280. The saline and phenol-chloroform protocols were the least expensive methods. The commercial kit costs are counterbalanced by the short time required. The procedure based on phenol-chloroform presented the worst results regarding DNA yield and the time required to perform all steps. The saline and commercial kit protocols showed similar results concerning the amount and quality of extracted DNA. Therefore, the final choice should be based on the available financial resources and the available time for carrying out each procedure of DNA extraction.<\/jats:p>","DOI":"10.1371\/journal.pone.0282369","type":"journal-article","created":{"date-parts":[[2023,2,28]],"date-time":"2023-02-28T19:44:56Z","timestamp":1677613496000},"page":"e0282369","update-policy":"https:\/\/doi.org\/10.1371\/journal.pone.corrections_policy","source":"Crossref","is-referenced-by-count":20,"title":["Quality analysis of genomic DNA and authentication of fisheries products based on distinct methods of DNA extraction"],"prefix":"10.1371","volume":"18","author":[{"given":"\u00cdtalo","family":"Lutz","sequence":"first","affiliation":[]},{"given":"Josy","family":"Miranda","sequence":"additional","affiliation":[]},{"given":"Paula","family":"Santana","sequence":"additional","affiliation":[]},{"given":"Thais","family":"Martins","sequence":"additional","affiliation":[]},{"given":"Charles","family":"Ferreira","sequence":"additional","affiliation":[]},{"given":"Iracilda","family":"Sampaio","sequence":"additional","affiliation":[]},{"given":"Marcelo","family":"Vallinoto","sequence":"additional","affiliation":[]},{"ORCID":"https:\/\/orcid.org\/0000-0002-3003-7272","authenticated-orcid":true,"given":"Grazielle Evangelista","family":"Gomes","sequence":"additional","affiliation":[]}],"member":"340","published-online":{"date-parts":[[2023,2,28]]},"reference":[{"key":"pone.0282369.ref001","unstructured":"FAO. In Overview of food fraud in the fisheries sector fisheries and aquaculture circular 2018 FIAM\/C1154. Rome: FAO; 2018."},{"key":"pone.0282369.ref002","doi-asserted-by":"crossref","first-page":"22","DOI":"10.1080\/10641262.2012.753405","article-title":"Fish matters: importance of aquatic foods in human nutrition and global food supply","volume":"21","author":"AGJ Tacon","year":"2013","journal-title":"Rev Fisher Sci"},{"key":"pone.0282369.ref003","doi-asserted-by":"crossref","first-page":"413","DOI":"10.1016\/j.foodchem.2013.01.034","article-title":"Health benefits of seafood; Is it just the fatty acids?","volume":"140","author":"EK Lund","year":"2013","journal-title":"Food Chem"},{"key":"pone.0282369.ref004","doi-asserted-by":"crossref","first-page":"1081","DOI":"10.3390\/nu5041081","article-title":"Issues of fish consumption for cardiovascular disease risk reduction","volume":"5","author":"SK Raatz","year":"2013","journal-title":"Nutrients"},{"key":"pone.0282369.ref005","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1002\/9781118346174","volume-title":"Seafood Processing: Technology, Quality and Safety","author":"I.S. Boziaris","year":"2014"},{"key":"pone.0282369.ref006","doi-asserted-by":"crossref","first-page":"204","DOI":"10.1016\/j.foodcont.2017.03.056","article-title":"DNA barcoding as a tool for detecting mislabeling of fishery products imported from third countries: An official survey conducted at the Border Inspection Post of Livorno-Pisa (Italy)","volume":"80","author":"L Guardone","year":"2017","journal-title":"Food Control"},{"key":"pone.0282369.ref007","doi-asserted-by":"crossref","first-page":"721","DOI":"10.1080\/24701394.2019.1622694","article-title":"Forensic analysis reveals fraud in fillets from the \u201cGurijuba\u201d Sciades parkeri (Ariidae\u2013Siluriformes): a vulnerable fish in brazilian coastal Amazon","volume":"30","author":"G Gomes","year":"2019","journal-title":"Mitochondrial DNA Part A DNA Mapp Seq Anal"},{"key":"pone.0282369.ref008","doi-asserted-by":"crossref","first-page":"110308","DOI":"10.1016\/j.foodres.2021.110308","article-title":"Re-visiting the occurrence of mislabeling in frozen \u201cpescada-branca\u201d (Cynoscion leiarchus and Plagioscion squamosissimus\u2013Sciaenidae) sold in Brazil using DNA barcoding and octaplex PCR assay","volume":"143","author":"AJ Barbosa","year":"2021","journal-title":"Food Res Int"},{"key":"pone.0282369.ref009","doi-asserted-by":"crossref","first-page":"123","DOI":"10.1016\/j.trac.2016.02.026","article-title":"Food authentication: Techniques, trends & emerging approaches","volume":"85","author":"GP Danezis","year":"2016","journal-title":"Trends Analyt Chem"},{"key":"pone.0282369.ref010","doi-asserted-by":"crossref","DOI":"10.1590\/1982-0224-20170068","article-title":"Molecular authentication of Pargo fillets Lutjanus purpureus (Perciformes: Lutjanidae) by DNA barcoding reveals commercial fraud","volume":"16","author":"I Veneza","year":"2018","journal-title":"Neotrop Ichthyol"},{"key":"pone.0282369.ref011","doi-asserted-by":"crossref","first-page":"107351","DOI":"10.1016\/j.foodcont.2020.107351","article-title":"Molecular authentication by DNA barcoding and multiplex PCR assay reveals mislabeling and commercial fraud of the Acoupa weakfish (Cynoscion acoupa), an economically important sciaenid marketed in Brazil","volume":"117","author":"AJ Barbosa","year":"2020","journal-title":"Food Control"},{"key":"pone.0282369.ref012","doi-asserted-by":"crossref","first-page":"107137","DOI":"10.1016\/j.foodcont.2020.107137","article-title":"Labeling compliance and species authentication of fish fillets sold at grocery stores in Southern California","volume":"112","author":"P Liou","year":"2020","journal-title":"Food Control"},{"key":"pone.0282369.ref013","doi-asserted-by":"crossref","first-page":"30","DOI":"10.1016\/j.foodres.2011.11.011","article-title":"DNA barcoding reveals a high incidence of fish species misrepresentation and substitution on the South African market","volume":"46","author":"DM Cawthorn","year":"2012","journal-title":"Food Res Int"},{"key":"pone.0282369.ref014","doi-asserted-by":"crossref","first-page":"98691","DOI":"10.1371\/journal.pone.0098691","article-title":"Fish product mislabelling: Failings of traceability in the production chain and implications for illegal, unreported and unregulated (IUU) fishing","volume":"9","author":"SJ Helyar","year":"2014","journal-title":"PLoS One"},{"key":"pone.0282369.ref015","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1016\/j.ygeno.2015.11.003","article-title":"The sequence of sequencers: The history of sequencing DNA","volume":"107","author":"JM Heather","year":"2016","journal-title":"Genomics"},{"key":"pone.0282369.ref016","doi-asserted-by":"crossref","first-page":"179","DOI":"10.1038\/nrg2952","article-title":"Improving human forensics through advances in genetics, genomics and molecular biology","volume":"12","author":"M Kayser","year":"2011","journal-title":"Nat Rev Genet"},{"key":"pone.0282369.ref017","doi-asserted-by":"crossref","first-page":"246","DOI":"10.1016\/j.gpb.2012.07.005","article-title":"MicroRNAs in common human diseases","volume":"10","author":"Y Li","year":"2012","journal-title":"Genom Proteom Bioinform"},{"key":"pone.0282369.ref018","doi-asserted-by":"crossref","first-page":"614","DOI":"10.1016\/j.tree.2013.05.012","article-title":"Ten years of landscape genetics","volume":"28","author":"S Manel","year":"2013","journal-title":"Trends Ecol Evol"},{"key":"pone.0282369.ref019","doi-asserted-by":"crossref","first-page":"3904","DOI":"10.1080\/10408398.2020.1811200","article-title":"DNA barcode markers applied to seafood authentication: An updated review","volume":"61","author":"TJ Fernandes","year":"2020","journal-title":"Crit Rev Food Sci Nutr"},{"key":"pone.0282369.ref020","doi-asserted-by":"crossref","first-page":"41","DOI":"10.1007\/978-1-4939-3185-9_4","volume-title":"Sample Preparation Techniques for Soil, Plant, and Animal Samples","author":"J Ruggieri","year":"2016"},{"key":"pone.0282369.ref021","first-page":"1","volume-title":"Encyclopedia of Analytical Chemistry","author":"SB Lee","year":"2017"},{"key":"pone.0282369.ref022","first-page":"1","volume-title":"Proteomic Profiling","author":"S. Goldberg","year":"2015"},{"key":"pone.0282369.ref023","doi-asserted-by":"crossref","first-page":"74787","DOI":"10.1371\/journal.pone.0074787","article-title":"Effect of DNA extraction methods and sampling techniques on the apparent structure of cow and sheep rumen microbial communities","volume":"8","author":"G Henderson","year":"2013","journal-title":"PloS One"},{"key":"pone.0282369.ref024","doi-asserted-by":"crossref","first-page":"4692","DOI":"10.1093\/nar\/25.22.4692","article-title":"Universal and rapid salt-extraction of high quality genomic DNA for PCR-based techniques","volume":"25","author":"SM Aljanabi","year":"1997","journal-title":"Nucleic Acids Res"},{"key":"pone.0282369.ref025","volume-title":"Molecular cloning: a laboratory manual","author":"J Sambrook","year":"2001","edition":"3"},{"key":"pone.0282369.ref026","first-page":"75","article-title":"Sobre a estratifica\u00e7\u00e3o espacial do pargo, Lutjanus purpureus Poey, 1875, em \u00e1reas de pesca da regi\u00e3o norte do Brasil","volume":"8","author":"RFC Souza","year":"2008","journal-title":"Bol T\u00e9c Cient CEPNOR"},{"key":"pone.0282369.ref027","article-title":"Reconstruction of Marine Commercial Landings for the Brazilian Industrial and Artisanal Fisheries From 1950 to 2015","volume":"946","author":"KMF Freire","year":"2021","journal-title":"Front Mar Sci"},{"key":"pone.0282369.ref028","doi-asserted-by":"crossref","first-page":"12852","DOI":"10.1038\/s41598-017-12301-x","article-title":"Global trade statistics lack granularity to inform traceability and management of diverse and high-value fishes","volume":"7","author":"DM Cawthorn","year":"2017","journal-title":"Sci Rep"},{"key":"pone.0282369.ref029","volume-title":"Los peces marinhos de Venezuela","author":"F. Cervig\u00f3n","year":"1993","edition":"2"},{"key":"pone.0282369.ref030","volume-title":"Field Guide to the Commercial marine and Brackish-water Resources of the Northerrn Coast of South America","author":"F Cervig\u00f3n","year":"1993"},{"key":"pone.0282369.ref031","doi-asserted-by":"crossref","first-page":"31","DOI":"10.11646\/zootaxa.1422.1.2","article-title":"A new species of snapper (Perciformes: Lutjanidae) from Brazil, with comments on the distribution of Lutjanus griseus and L. apodus","volume":"1422","author":"RL Moura","year":"2007","journal-title":"Zootaxa"},{"key":"pone.0282369.ref032","doi-asserted-by":"crossref","DOI":"10.2478\/s11658-006-0013-7","article-title":"The assessment of DNA from marine organisms via a modified salting-out protocol","volume":"11","author":"GB Ferrara","year":"2006","journal-title":"Cell Mol Biol Lett"},{"key":"pone.0282369.ref033","first-page":"65","article-title":"Comparison of DNA extraction protocols of fish fin and larvae samples: modified salt (NaCl) extraction","volume":"35","author":"NM Lopera-Barrero","year":"2008","journal-title":"Cienc Inv Agr"},{"key":"pone.0282369.ref034","first-page":"2565","article-title":"NanoDrop microvolume quantitation of nucleic acids","volume":"45","author":"P Desjardins","year":"2010","journal-title":"J Vis Exp"},{"key":"pone.0282369.ref035","unstructured":"R Core Team. R: A Language and Environment for Statistical Computing. Version 4.2.2. 2022 [cited 2022 Nov 14]. Available from: https:\/\/cran.r-project.org\/bin\/windows\/base\/."},{"key":"pone.0282369.ref036","unstructured":"Kassambara A. Rstatix: Pipe-friendly framework for basic statistical tests. R package version 0.7.1. 2022 [cited 2022 Nov 14]. Available from: https:\/\/CRAN.R-project.org\/package=rstatix."},{"key":"pone.0282369.ref037","first-page":"216","article-title":"Package \u2018lsmeans\u2019","volume":"34","author":"R Lenth","year":"2018","journal-title":"Am Stat"},{"key":"pone.0282369.ref038","unstructured":"Wickham H, Chang W, Wickham MH. Package \u2018ggplot2\u2019. Create elegant data visualisations using the grammar of graphics. Version 3.4.0; 2022 [cited 2022 Nov 15]. Available from: https:\/\/CRAN.R-project.org\/package=ggplot2."},{"key":"pone.0282369.ref039","doi-asserted-by":"crossref","first-page":"1847","DOI":"10.1098\/rstb.2005.1716","article-title":"DNA barcode Australia\u2019s fish species","volume":"360","author":"RD Ward","year":"2005","journal-title":"Philos Trans R Soc B Biol Sci"},{"key":"pone.0282369.ref040","doi-asserted-by":"crossref","first-page":"116","DOI":"10.1016\/j.foodcont.2013.10.012","article-title":"A barcode for the authentication of the snappers (Lutjanidae) of the western Atlantic: rDNA 5S or mitochondrial COI?","volume":"38","author":"I Veneza","year":"2014","journal-title":"Food Control"},{"key":"pone.0282369.ref041","doi-asserted-by":"crossref","first-page":"1346","DOI":"10.1093\/nar\/19.6.1346","article-title":"Precipitation of DNA by polyethylene glycol and ethanol","volume":"19","author":"KR Paithankar","year":"1991","journal-title":"Nucleic Acids Res"},{"key":"pone.0282369.ref042","doi-asserted-by":"crossref","first-page":"5463","DOI":"10.1073\/pnas.74.12.5463","article-title":"DNA sequencing with chain-terminating inhibitors","volume":"74","author":"F Sanger","year":"1977","journal-title":"Proc Natl Acad Sci. U.S.A"},{"key":"pone.0282369.ref043","first-page":"95","article-title":"BioEdit: a user-friendly biological sequence alignment editor and analysis program for Windows 95\/98\/NT","volume":"41","author":"TA Hall","year":"1999","journal-title":"Nucleic Acids Symp. Ser"},{"key":"pone.0282369.ref044","doi-asserted-by":"crossref","first-page":"4876","DOI":"10.1093\/nar\/25.24.4876","article-title":"The CLUSTAL_X windows interface: flexible strategies for multiple sequence alignment aided by quality analysis tools","volume":"25","author":"JD Thompson","year":"1997","journal-title":"Nucleic Acids Res"},{"key":"pone.0282369.ref045","doi-asserted-by":"crossref","first-page":"D36","DOI":"10.1093\/nar\/gks1195","article-title":"GenBank","volume":"41","author":"DA Benson","year":"2013","journal-title":"Nucleic Acids Res"},{"key":"pone.0282369.ref046","doi-asserted-by":"crossref","first-page":"355","DOI":"10.1111\/j.1471-8286.2007.01678.x","article-title":"BOLD: The Barcode of Life Data System (http:\/\/www.barcodinglife.org)","volume":"7","author":"S Ratnasingham","year":"2007","journal-title":"Mol Ecol Notes"},{"key":"pone.0282369.ref047","doi-asserted-by":"crossref","first-page":"915","DOI":"10.1111\/j.1095-8312.2011.01621.x","article-title":"Phylogenetic relationships of tropical western Atlantic snappers in subfamily Lutjaninae (Lutjanidae: Perciformes) inferred from mitochondrial DNA sequences","volume":"102","author":"JR Gold","year":"2011","journal-title":"Biol J Linn Soc"},{"key":"pone.0282369.ref048","doi-asserted-by":"crossref","first-page":"180","DOI":"10.1590\/1982-0224-20180109","article-title":"Multiloci analyses suggest synonymy among Rhomboplites, Ocyurus and Lutjanus and reveal the phylogenetic position of Lutjanus alexandrei (Lutjanidae: Perciformes)","volume":"17","author":"I Veneza","year":"2019","journal-title":"Neotrop Ichthyol"},{"key":"pone.0282369.ref049","doi-asserted-by":"crossref","first-page":"111","DOI":"10.1007\/BF01731581","article-title":"A simple method for estimating evolutionary rates of base substitutions through comparative studies of nucleotide sequences","volume":"16","author":"M. Kimura","year":"1980","journal-title":"J Mol Evol"},{"key":"pone.0282369.ref050","doi-asserted-by":"crossref","first-page":"783","DOI":"10.2307\/2408678","article-title":"Confidence limits on phylogenies: an approach using the bootstrap","volume":"39","author":"J. Felsenstein","year":"1985","journal-title":"Evolution"},{"key":"pone.0282369.ref051","doi-asserted-by":"crossref","first-page":"3022","DOI":"10.1093\/molbev\/msab120","article-title":"MEGA11: molecular evolutionary genetics analysis version 11","volume":"38","author":"K Tamura","year":"2021","journal-title":"Mol Biol Evol"},{"key":"pone.0282369.ref052","unstructured":"Rambaut A. 2018 [cited 21 April 2022]. In: FigTree v1. 4.4, a Graphical Viewer of Phylogenetic Trees. Available from: https:\/\/github.com\/rambaut\/figtree."},{"key":"pone.0282369.ref053","doi-asserted-by":"crossref","first-page":"38","DOI":"10.1016\/j.foodcont.2011.08.034","article-title":"Development of a FINS-based method for the identification of skates species of commercial interest","volume":"24","author":"FC Lago","year":"2012","journal-title":"Food Control"},{"key":"pone.0282369.ref054","doi-asserted-by":"crossref","first-page":"193","DOI":"10.1016\/j.fishres.2018.05.018","article-title":"The fishing and illegal trade of the angelshark: DNA barcoding against misleading identifications","volume":"206","author":"IV Bunholi","year":"2018","journal-title":"Fish Res"},{"key":"pone.0282369.ref055","doi-asserted-by":"crossref","first-page":"769908","DOI":"10.3389\/fmars.2021.769908","article-title":"Intensive Commercialization of Endangered Sharks and Rays (Elasmobranchii) Along the Coastal Amazon as Revealed by DNA Barcode","volume":"8","author":"T Martins","year":"2021","journal-title":"Front Mar Sci"},{"key":"pone.0282369.ref056","doi-asserted-by":"crossref","first-page":"28381","DOI":"10.1371\/journal.pone.0028381","article-title":"Barcoding and border biosecurity: identifying cyprinid fishes in the aquarium trade","volume":"7","author":"RA Collins","year":"2012","journal-title":"PloS One"},{"key":"pone.0282369.ref057","doi-asserted-by":"crossref","first-page":"119","DOI":"10.1016\/j.foodcont.2013.02.018","article-title":"Detection of mislabeled commercial fishery by-products in the Philippines using DNA barcodes and its implications to food traceability and safety","volume":"33","author":"BA Maralit","year":"2013","journal-title":"Food Control"},{"key":"pone.0282369.ref058","doi-asserted-by":"crossref","first-page":"331","DOI":"10.1016\/j.tibtech.2015.03.003","article-title":"Seafood traceability: current needs, available tools, and biotechnological challenges for origin certification","volume":"33","author":"MC Leal","year":"2015","journal-title":"Trends Biotechnol"},{"key":"pone.0282369.ref059","doi-asserted-by":"crossref","first-page":"81","DOI":"10.1016\/j.foodcont.2015.01.022","article-title":"A handheld sensor assay for the identification of grouper as a safeguard against seafood mislabeling fraud","volume":"53","author":"RM Ulrich","year":"2015","journal-title":"Food Control"},{"key":"pone.0282369.ref060","doi-asserted-by":"crossref","first-page":"1253","DOI":"10.1016\/j.foodchem.2016.11.032","article-title":"Comparison of DNA extraction methods for meat analysis","volume":"221","author":"B Yal\u00e7\u0131nkaya","year":"2017","journal-title":"Food Chem"},{"key":"pone.0282369.ref061","doi-asserted-by":"crossref","first-page":"161","DOI":"10.1007\/BF02799431","article-title":"Comparison of seven DNA extraction and amplification protocols in historical herbarium specimens of Juncaceae","volume":"20","author":"L Dr\u00e1bkov\u00e1","year":"2002","journal-title":"Plant Mol Biol Report"},{"key":"pone.0282369.ref062","doi-asserted-by":"crossref","first-page":"721","DOI":"10.1111\/1755-0998.12620","article-title":"A comparison of DNA extraction methods for high\u2010throughput DNA analyses","volume":"17","author":"LM Schiebelhut","year":"2017","journal-title":"Mol Ecol Resour"},{"key":"pone.0282369.ref063","doi-asserted-by":"crossref","first-page":"76","DOI":"10.1016\/j.foodcont.2005.08.011","article-title":"A comparison of DNA extraction methods for food analysis","volume":"18","author":"A Di Pinto","year":"2007","journal-title":"Food Control"},{"key":"pone.0282369.ref064","doi-asserted-by":"crossref","first-page":"103","DOI":"10.1016\/j.mimet.2013.05.008","article-title":"A comparison of the efficiency of five different commercial DNA extraction kits for extraction of DNA from faecal samples","volume":"94","author":"S Claassen","year":"2013","journal-title":"J Microbiol Methods"},{"key":"pone.0282369.ref065","doi-asserted-by":"crossref","first-page":"5961","DOI":"10.1007\/s11033-011-1408-8","article-title":"Comparison of genomic DNA extraction techniques from whole blood samples: a time, cost and quality evaluation study","volume":"39","author":"D Chacon-Cortes","year":"2012","journal-title":"Mol Biol Rep"},{"key":"pone.0282369.ref066","doi-asserted-by":"crossref","first-page":"343","DOI":"10.2144\/000112383","article-title":"Comparison and optimization of ancient DNA extraction","volume":"42","author":"N Rohland","year":"2007","journal-title":"Biotechniques"},{"key":"pone.0282369.ref067","doi-asserted-by":"crossref","first-page":"1739","DOI":"10.3390\/foods11121739","article-title":"The influence of DNA extraction methods on species identification results of seafood products","volume":"11","author":"R Rodr\u00edguez-Riveiro","year":"2022","journal-title":"Foods"},{"key":"pone.0282369.ref068","doi-asserted-by":"crossref","first-page":"39","DOI":"10.1080\/19476337.2021.2020337","article-title":"Comparative study of DNA extraction to initiate harmonized protocol for a simple method of species identification: Fresh and canned Tuna case study","volume":"20","author":"N Besbes","year":"2022","journal-title":"CyTA-J. Food"},{"key":"pone.0282369.ref069","doi-asserted-by":"crossref","first-page":"231","DOI":"10.1016\/j.foodcont.2010.07.003","article-title":"Comparative study of different methods for the extraction of DNA from fish species commercially available","volume":"22","author":"DM Cawthorn","year":"2011","journal-title":"South Africa. Food Control"},{"key":"pone.0282369.ref070","doi-asserted-by":"crossref","first-page":"44","DOI":"10.1016\/j.mcp.2010.10.003","article-title":"Genomic DNA extraction from whole blood stored from 15-to 30-years at- 20 C by rapid phenol\u2013chloroform protocol: A useful tool for genetic epidemiology studies","volume":"25","author":"F Di Pietro","year":"2011","journal-title":"Mol Cell Probes"},{"key":"pone.0282369.ref071","doi-asserted-by":"crossref","first-page":"142","DOI":"10.1016\/j.prp.2013.11.003","article-title":"Evaluation of five DNA extraction methods for detection of H. pylori in formalin-fixed paraffin-embedded (FFPE) liver tissue from patients with hepatocellular carcinoma","volume":"210","author":"E Rabelo-Gon\u00e7alves","year":"2014","journal-title":"Pathol Res Pract"},{"key":"pone.0282369.ref072","first-page":"135","article-title":"Comparison of DNA extraction protocols for different marine fish tissues","volume":"11","author":"LL Pereira","year":"2016","journal-title":"Pan-Am J Aquat Sci"},{"key":"pone.0282369.ref073","doi-asserted-by":"crossref","first-page":"545","DOI":"10.3389\/fmars.2019.00545","article-title":"Phylogeography and historical demography of two sympatric Atlantic snappers: Lutjanus analis and L. jocu","volume":"6","author":"ASD Souza","year":"2019","journal-title":"Front Mar Sci"},{"key":"pone.0282369.ref074","doi-asserted-by":"crossref","first-page":"169","DOI":"10.3354\/esr00798","article-title":"A multiplex PCR approach for the molecular identification and conservation of the Critically Endangered daggernose shark","volume":"32","author":"PG Nachtigall","year":"2017","journal-title":"Endanger Species Res"},{"key":"pone.0282369.ref075","doi-asserted-by":"crossref","first-page":"89","DOI":"10.3897\/zookeys.637.8637","article-title":"Evaluating the diversity of Neotropical anurans using DNA barcodes","volume":"637","author":"RA Estupi\u00f1\u00e1n","year":"2016","journal-title":"ZooKeys"},{"key":"pone.0282369.ref076","doi-asserted-by":"crossref","first-page":"177","DOI":"10.1007\/s10329-020-00854-x","article-title":"Molecular phylogenetic inference of the howler monkey radiation (Primates: Alouatta)","volume":"62","author":"ED Doyle","year":"2021","journal-title":"Primates"},{"key":"pone.0282369.ref077","doi-asserted-by":"crossref","first-page":"249","DOI":"10.1016\/j.foodcont.2013.04.017","article-title":"Commercialization of a critically endangered species (largetooth sawfish, Pristis perotteti) in fish markets of northern Brazil: authenticity by DNA analysis","volume":"34","author":"CAM Palmeira","year":"2013","journal-title":"Food Control"},{"key":"pone.0282369.ref078","doi-asserted-by":"crossref","first-page":"467","DOI":"10.1016\/0041-008X(83)90164-3","article-title":"Mechanism of chloroform nephrotoxicity: I. Time course of chloroform toxicity in male and female mice","volume":"70","author":"JH Smith","year":"1983","journal-title":"Toxicol Appl Pharmacol"},{"key":"pone.0282369.ref079","first-page":"347","article-title":"Phenols-Sources and Toxicity","volume":"16","author":"J Micha\u0142owicz","year":"2007","journal-title":"Polish J Environ Stud"},{"key":"pone.0282369.ref080","doi-asserted-by":"crossref","first-page":"1","DOI":"10.2174\/187221511794839264","article-title":"Human DNA extraction methods: patents and applications","volume":"5","author":"MF Carpi","year":"2011","journal-title":"Recent Pat DNA Gene Seq"},{"key":"pone.0282369.ref081","doi-asserted-by":"crossref","first-page":"82","DOI":"10.1139\/z91-013","article-title":"Preservation of avian blood and tissue samples for DNA analyses","volume":"69","author":"G Seutin","year":"1991","journal-title":"Can J Zool"},{"key":"pone.0282369.ref082","doi-asserted-by":"crossref","first-page":"43","DOI":"10.1007\/978-1-4939-3597-0_4","article-title":"Preservation of and DNA Extraction from Muscle Tissue","volume":"1420","author":"D. McNevin","year":"2016","journal-title":"Methods Mol Bio"},{"key":"pone.0282369.ref083","first-page":"843","article-title":"An efficient method of DNA isolation from fish fin","volume":"53","author":"T. Younas","year":"2016","journal-title":"Pak J Agric Sci"},{"key":"pone.0282369.ref084","doi-asserted-by":"crossref","first-page":"266","DOI":"10.1089\/bio.2012.0004","article-title":"Quality assessment of biobanked nucleic acid extracts for downstream molecular analysis","volume":"10","author":"K Wahlberg","year":"2012","journal-title":"Biopreserv Biobank"},{"key":"pone.0282369.ref085","doi-asserted-by":"crossref","first-page":"251","DOI":"10.1556\/034.61.2019.3-4.3","article-title":"Comparison of DNA extraction methods from Geranium (Geraniaceae)","volume":"61","author":"S Esfandani-Bozchaloyi","year":"2019","journal-title":"Acta Bot Hung"},{"key":"pone.0282369.ref086","first-page":"1","volume-title":"Cereal Genomics","author":"A. Furtado","year":"2014"},{"key":"pone.0282369.ref087","first-page":"1","article-title":"Acclaro protein contaminant ID","volume":"1","author":"S Loughrey","year":"2017","journal-title":"Thermo Fisher Scientific Inc. DNA"},{"key":"pone.0282369.ref088","doi-asserted-by":"crossref","first-page":"784","DOI":"10.1016\/j.foodcont.2014.10.025","article-title":"DNA Barcoding identification of commercialized seafood in South Brazil: A governmental regulatory forensic program","volume":"50","author":"DC Carvalho","year":"2015","journal-title":"Food Control"},{"key":"pone.0282369.ref089","doi-asserted-by":"crossref","first-page":"537","DOI":"10.3390\/foods8110537","article-title":"Swordfish or shark slice? A rapid response by COIBar\u2013RFLP","volume":"8","author":"V Ferrito","year":"2019","journal-title":"Foods"},{"key":"pone.0282369.ref090","doi-asserted-by":"crossref","first-page":"1569","DOI":"10.3390\/foods11111569","article-title":"COIBar-RFLP Molecular Strategy Discriminates Species and Unveils Commercial Frauds in Fishery Products","volume":"11","author":"AM Pappalardo","year":"2022","journal-title":"Foods"},{"key":"pone.0282369.ref091","doi-asserted-by":"crossref","first-page":"280","DOI":"10.3390\/foods11030280","article-title":"Multiplex PCR Assay for Simultaneous Identification of Five Types of Tuna (Katsuwonus pelamis, Thunnus alalonga, T. albacares, T. obesus and T. thynnus)","volume":"11","author":"GY Lee","year":"2022","journal-title":"Foods"}],"container-title":["PLOS ONE"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/dx.plos.org\/10.1371\/journal.pone.0282369","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,2,28]],"date-time":"2023-02-28T19:45:38Z","timestamp":1677613538000},"score":1,"resource":{"primary":{"URL":"https:\/\/dx.plos.org\/10.1371\/journal.pone.0282369"}},"subtitle":[],"editor":[{"given":"Marina","family":"Piscopo","sequence":"first","affiliation":[]}],"short-title":[],"issued":{"date-parts":[[2023,2,28]]},"references-count":91,"journal-issue":{"issue":"2","published-online":{"date-parts":[[2023,2,28]]}},"URL":"https:\/\/doi.org\/10.1371\/journal.pone.0282369","relation":{},"ISSN":["1932-6203"],"issn-type":[{"value":"1932-6203","type":"electronic"}],"subject":[],"published":{"date-parts":[[2023,2,28]]}}}