{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,18]],"date-time":"2026-10-18T05:21:16Z","timestamp":1792300876552,"version":"4.4.0"},"reference-count":0,"publisher":"Armed Forces Medical Services","issue":"1","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["SMJ"],"published-print":{"date-parts":[[2019,1]]},"DOI":"10.15537\/smj.2019.1.23892","type":"journal-article","created":{"date-parts":[[2019,2,3]],"date-time":"2019-02-03T04:22:16Z","timestamp":1549167736000},"page":"9-18","source":"Crossref","is-referenced-by-count":10,"title":["Celiac disease among at-risk individuals in Saudi Arabia"],"prefix":"10.15537","volume":"40","author":[{"given":"Mohammad-Ayman A.","family":"Safi","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"56029","published-online":{"date-parts":[[2019,1,1]]},"container-title":["Saudi Medical Journal"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/syndication.highwire.org\/content\/doi\/10.15537\/smj.2019.1.23892","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,4,20]],"date-time":"2026-04-20T09:34:48Z","timestamp":1776677688000},"score":1,"resource":{"primary":{"URL":"https:\/\/smj.researchcommons.org\/journal\/vol40\/iss1\/4"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2019,1]]},"references-count":0,"journal-issue":{"issue":"1","published-online":{"date-parts":[[2019,1,1]]},"published-print":{"date-parts":[[2019,1]]}},"alternative-id":["10.15537\/smj.2019.1.23892"],"URL":"https:\/\/doi.org\/10.15537\/smj.2019.1.23892","relation":{},"ISSN":["0379-5284","1658-3175"],"issn-type":[{"value":"0379-5284","type":"print"},{"value":"1658-3175","type":"electronic"}],"subject":[],"published":{"date-parts":[[2019,1]]}}}