{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,21]],"date-time":"2026-08-21T08:47:10Z","timestamp":1787302030571,"version":"build-2736575974"},"reference-count":56,"publisher":"Akademiai Kiado Zrt.","issue":"1","content-domain":{"domain":["akjournals.com"],"crossmark-restriction":true},"short-container-title":["AMicr"],"published-print":{"date-parts":[[2022,3,2]]},"abstract":"<jats:title>Abstract<\/jats:title>\n            <jats:p>\n               <jats:italic>Campylobacter<\/jats:italic> spp. are commensal organisms in the intestinal tract of food producing and companion animals. There is an increasing trend of human campylobacteriosis worldwide, including complicated cases that request treatment by antibiotics. Prevalence of resistance continually increases, especially to fluoroquinolones and tetracyclines. There are many reports on multiresistant strains of <jats:italic>Campylobacter<\/jats:italic> spp.<\/jats:p>\n            <jats:p>In this work we present the available information about the prevalence and antimicrobial resistance of <jats:italic>Campylobacter<\/jats:italic> spp. worldwide, as well as studies from Serbia published in last two\u2009decades. <jats:italic>Campylobacter<\/jats:italic> strains isolated from animal samples in Serbia showed increased prevalence of antimicrobial resistance to all clinically relevant antibiotics. Preliminary data (2014\u20132019) from Reference laboratory for <jats:italic>Campylobacter<\/jats:italic> and <jats:italic>Helicobacter<\/jats:italic> at the Institute of Public Health of Ni\u0161, Serbia show high resistance rates to ciprofloxacin (90%) and to tetracycline (50%) but low resistance to erythromycin (&lt;5%) in human <jats:italic>Campylobacter<\/jats:italic> isolates.<\/jats:p>","DOI":"10.1556\/030.2021.01544","type":"journal-article","created":{"date-parts":[[2021,11,4]],"date-time":"2021-11-04T14:57:10Z","timestamp":1636037830000},"page":"13-17","update-policy":"https:\/\/doi.org\/10.1556\/policypage.crossmark.crossref.1","source":"Crossref","is-referenced-by-count":6,"title":["Prevalence of antimicrobial resistance in Campylobacter spp.: A review of the literature"],"prefix":"10.1556","volume":"69","author":[{"given":"Nina","family":"Bulaji\u0107","sequence":"first","affiliation":[{"name":"Military Medical Academy, Belgrade, Serbia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Biljana","family":"Miljkovi\u0107-Selimovi\u0107","sequence":"additional","affiliation":[{"name":"Faculty of Medicine, University of Ni\u0161, Ni\u0161, Serbia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Zoran","family":"Tambur","sequence":"additional","affiliation":[{"name":"Faculty of Stomatology, Pan\u010devo, University Busines Academy in Novi Sad, Serbia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Branislava","family":"Koci\u0107","sequence":"additional","affiliation":[{"name":"Faculty of Medicine, University of Ni\u0161, Ni\u0161, Serbia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Katarina","family":"Kalevski","sequence":"additional","affiliation":[{"name":"Faculty of Stomatology, Pan\u010devo, University Busines Academy in Novi Sad, Serbia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ema","family":"Aleksi\u0107","sequence":"additional","affiliation":[{"name":"Faculty of Stomatology, Pan\u010devo, University Busines Academy in Novi Sad, Serbia"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"425","reference":[{"key":"ref91","first-page":"2015","article-title":"CA SFM Recommendations http www sfmmicrobiologie org UserFiles files casfm CASFM EUCAST pdf"},{"key":"ref221","doi-asserted-by":"crossref","first-page":"108637","DOI":"10.1016\/j.vetmic.2020.108637","article-title":"Decrease in fluoroquinolone use in French poultry and pig production and changes in resistance among E. coli and Campylobacter","volume":"243","author":"Perrin-Guyomard","year":"2020","journal-title":"Vet Microbiol"},{"key":"ref211","doi-asserted-by":"crossref","first-page":"83","DOI":"10.5937\/FFR1602083M","article-title":"Impact of antibiotics used as growth promoters on bacterial 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isolated from humans, food-producing animals, and products of animal origin: a worldwide meta-analysis","volume":"24","author":"Signorini","year":"2018","journal-title":"Microb Drug Resist"},{"key":"ref111","doi-asserted-by":"crossref","first-page":"3645","DOI":"10.3382\/ps\/pey219","article-title":"Antimicrobial resistance and multilocus sequence types of Campylobacter jejuni isolated from Baltic broiler chicken meat and Estonian human patients","volume":"97","author":"M\u00e4esaar","year":"2018","journal-title":"Poult Sci"},{"key":"ref481","doi-asserted-by":"crossref","first-page":"107159","DOI":"10.1016\/j.foodcont.2020.107159","article-title":"Prevalence and antimicrobial resistance of Campylobacter isolated from carcasses of chickens slaughtered in Poland \u2013 retrospective study","volume":"112","author":"Wieczorek","year":"2020","journal-title":"Food control"},{"key":"ref21","doi-asserted-by":"crossref","first-page":"23","DOI":"10.2298\/ZMSPN1936023P","article-title":"Campylobacter in food production chain in Vojvodina province (Serbia)","volume":"136","author":"Petrovi\u0107","year":"2019","journal-title":"Matica Srpska J Nat Sci"},{"key":"ref311","doi-asserted-by":"crossref","first-page":"23","DOI":"10.2298\/ZMSPN1936023P","article-title":"Campylobacter in food production chain in Vojvodina province (Serbia)","volume":"136","author":"Petrovi\u0107","year":"2019","journal-title":"Matica Srpska J Nat Sci"},{"key":"ref41","volume-title":"Centers for disease control and prevention. Yellow book 2018: health information for international travel","year":"2018"},{"key":"ref01","doi-asserted-by":"crossref","first-page":"76","DOI":"10.1016\/j.trsl.2020.04.009","article-title":"New and alternative strategies for the prevention, control, and treatment of antibiotic-resistant Campylobacter","volume":"223","author":"Dai","year":"2020","journal-title":"Transl Res"},{"key":"ref401","doi-asserted-by":"crossref","first-page":"3645","DOI":"10.3382\/ps\/pey219","article-title":"Antimicrobial resistance and multilocus sequence types of Campylobacter jejuni isolated from Baltic broiler chicken meat and Estonian human patients","volume":"97","author":"M\u00e4esaar","year":"2018","journal-title":"Poult Sci"},{"key":"ref451","doi-asserted-by":"crossref","first-page":"157","DOI":"10.1016\/j.foodcont.2019.04.038","article-title":"Prevalence, antimicrobial resistance profiles and virulence-associated genes of thermophilic Campylobacter spp. isolated from ducks in a Chinese slaughterhouse","volume":"104","author":"Han","year":"2019","journal-title":"Food control"},{"key":"ref151","doi-asserted-by":"crossref","first-page":"96","DOI":"10.1089\/fpd.2016.2186","article-title":"Antimicrobial resistance of Campylobacter species isolated from broilers in live bird markets in Shanghai, China","volume":"14","author":"Li","year":"2017","journal-title":"Foodborne Pathog Dis"},{"key":"ref191","doi-asserted-by":"crossref","first-page":"107159","DOI":"10.1016\/j.foodcont.2020.107159","article-title":"Prevalence and antimicrobial resistance of Campylobacter isolated from carcasses of chickens slaughtered in Poland \u2013 retrospective study","volume":"112","author":"Wieczorek","year":"2020","journal-title":"Food control"},{"key":"ref241","doi-asserted-by":"crossref","first-page":"522","DOI":"10.2298\/VSP0907522M","article-title":"Antimicrobial susceptibility profiles of thermophilic campylobacters isolated from patients in the town of Ni\u0161","volume":"66","author":"Miljkovi\u0107-Selimovi\u0107","year":"2009","journal-title":"Vojnosanit Pregl"},{"key":"ref381","first-page":"2015","article-title":"CA SFM Recommendations http www sfmmicrobiologie org UserFiles files casfm CASFM EUCAST pdf"},{"key":"ref81","doi-asserted-by":"crossref","first-page":"57","DOI":"10.1016\/j.mimet.2013.06.021","article-title":"Antimicrobial resistance in Campylobacter: susceptibility testing methods and resistance trends","volume":"95","author":"Ge","year":"2013","journal-title":"J Microbiol Methods"},{"key":"ref331","volume-title":"Centers for disease control and prevention. Yellow book 2018: health information for international travel","year":"2018"},{"key":"ref551","doi-asserted-by":"crossref","first-page":"1321","DOI":"10.2298\/BAH1103321P","article-title":"Antimicrobial resistance of thermotolerant Campylobacter spp. as a food safety issue","volume":"27","author":"Petrovi\u0107","year":"2011","journal-title":"Biotechnol Anim Husb"}],"container-title":["Acta Microbiologica et Immunologica Hungarica"],"original-title":[],"link":[{"URL":"https:\/\/akjournals.com\/view\/journals\/030\/69\/1\/article-p13.xml","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/akjournals.com\/downloadpdf\/journals\/030\/69\/1\/article-p13.xml","content-type":"text\/html","content-version":"vor","intended-application":"syndication"},{"URL":"https:\/\/akjournals.com\/downloadpdf\/journals\/030\/69\/1\/article-p13.xml","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2022,5,3]],"date-time":"2022-05-03T00:42:03Z","timestamp":1651538523000},"score":1,"resource":{"primary":{"URL":"https:\/\/akjournals.com\/view\/journals\/030\/69\/1\/article-p13.xml"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2022,3,2]]},"references-count":56,"journal-issue":{"issue":"1"},"URL":"https:\/\/doi.org\/10.1556\/030.2021.01544","relation":{},"ISSN":["1217-8950","1588-2640"],"issn-type":[{"value":"1217-8950","type":"print"},{"value":"1588-2640","type":"electronic"}],"subject":[],"published":{"date-parts":[[2022,3,2]]}}}