{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,25]],"date-time":"2026-08-25T08:56:08Z","timestamp":1787648168593,"version":"build-2736575974"},"reference-count":61,"publisher":"FapUNIFESP (SciELO)","issue":"8","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Cad. Sa\u00fade P\u00fablica"],"abstract":"<jats:p>Resumo: A obesidade est\u00e1 relacionada a problemas psicossociais como estigma, discrimina\u00e7\u00e3o e preconceito. Estudos verificaram que nutricionistas e estudantes de nutri\u00e7\u00e3o apresentam atitudes negativas e preconceito em rela\u00e7\u00e3o aos indiv\u00edduos com obesidade. O estudo avaliou a exist\u00eancia de preconceito em rela\u00e7\u00e3o aos indiv\u00edduos obesos por parte de estudantes de nutri\u00e7\u00e3o. Os estudantes responderam aos question\u00e1rios por meio de preenchimento de formul\u00e1rios on-line - dados demogr\u00e1ficos, peso e altura autorreferidos; em seguida foram direcionados para um de quatro casos hipot\u00e9ticos - sorteados aleatoriamente - de um paciente referenciado a um nutricionista ap\u00f3s receber o diagn\u00f3stico de intoler\u00e2ncia \u00e0 lactose (sexo masculino e eutr\u00f3fico; sexo feminino e eutr\u00f3fica; sexo masculino e obeso; e sexo feminino e obesa). Com exce\u00e7\u00e3o do peso, do \u00edndice de massa corporal (IMC) e do consumo energ\u00e9tico di\u00e1rio, todas as informa\u00e7\u00f5es relativas \u00e0 dieta, h\u00e1bitos de vida e condi\u00e7\u00f5es de sa\u00fade eram id\u00eanticas para os perfis do mesmo sexo. Inclu\u00edram-se quest\u00f5es relativas \u00e0 indica\u00e7\u00e3o de procedimentos e condutas durante a consulta, tempo de atendimento, estrat\u00e9gias de aconselhamento, avalia\u00e7\u00e3o da dieta e da sa\u00fade, e rea\u00e7\u00f5es afetivas e comportamentais. Participaram 335 estudantes, prioritariamente mulheres, com IMC m\u00e9dio de 23kg\/m\u00b2. O peso do paciente influenciou o tempo de atendimento, percep\u00e7\u00f5es, condutas e estrat\u00e9gias de tratamento, com a identifica\u00e7\u00e3o de preconceitos e atitudes negativas principalmente relacionadas \u00e0s percep\u00e7\u00f5es e rea\u00e7\u00f5es dos estudantes diante dos pacientes com obesidade, sendo que a mulher com obesidade recebeu piores avalia\u00e7\u00f5es no geral.<\/jats:p>","DOI":"10.1590\/0102-311x00088017","type":"journal-article","created":{"date-parts":[[2018,8,18]],"date-time":"2018-08-18T17:04:03Z","timestamp":1534611843000},"source":"Crossref","is-referenced-by-count":13,"title":["Preconceito relacionado ao peso na conduta nutricional: um estudo com estudantes de nutri\u00e7\u00e3o"],"prefix":"10.1590","volume":"34","author":[{"given":"Ang\u00e9lica Almeida","family":"Obara","sequence":"first","affiliation":[{"name":"Universidade de S\u00e3o Paulo,  Brazil"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Sandra Roberta Gouvea Ferreira","family":"Vivolo","sequence":"additional","affiliation":[{"name":"Universidade de S\u00e3o Paulo,  Brazil"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Marle dos Santos","family":"Alvarenga","sequence":"additional","affiliation":[{"name":"Universidade de S\u00e3o Paulo,  Brazil"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"530","published-online":{"date-parts":[[2018,8,20]]},"reference":[{"key":"ref1","series-title":"Obesity: preventing and managing the global epidemic. 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