{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,12]],"date-time":"2026-03-12T11:31:12Z","timestamp":1773315072942,"version":"3.50.1"},"reference-count":27,"publisher":"FapUNIFESP (SciELO)","license":[{"start":{"date-parts":[[2019,1,1]],"date-time":"2019-01-01T00:00:00Z","timestamp":1546300800000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"},{"start":{"date-parts":[[2019,1,1]],"date-time":"2019-01-01T00:00:00Z","timestamp":1546300800000},"content-version":"am","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"},{"start":{"date-parts":[[2019,1,1]],"date-time":"2019-01-01T00:00:00Z","timestamp":1546300800000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Rev. bras. epidemiol."],"abstract":"<jats:p>RESUMO:  Introdu\u00e7\u00e3o:  O aconselhamento nutricional vem desempenhando um papel de suma import\u00e2ncia na preven\u00e7\u00e3o e no tratamento de diversas doen\u00e7as.  Objetivo:  Avaliar o recebimento de aconselhamento nutricional em adultos e idosos residentes na \u00e1rea urbana de um munic\u00edpio do Sul do Brasil.  M\u00e9todos:  Estudo transversal de base populacional. Os dados foram coletados atrav\u00e9s de question\u00e1rio aplicado em domic\u00edlio. O desfecho foi o recebimento de aconselhamento nutricional no \u00faltimo ano vinculado a diversos meios, at\u00e9 mesmo aos de comunica\u00e7\u00e3o. Foram analisadas vari\u00e1veis sociodemogr\u00e1ficas, consulta m\u00e9dica no \u00faltimo ano, estado nutricional e outras vari\u00e1veis de sa\u00fade.  Resultados:  Um total de 1.296 indiv\u00edduos comp\u00f4s a amostra (taxa de resposta de 90,7%), sendo a maioria mulher (56,6%) e com idade entre 18 e 59 anos (75,3%). A preval\u00eancia do recebimento de aconselhamento nutricional foi de 19,9% (IC95% 17,3 - 22,5), sendo maior em mulheres do que em homens (p = 0,01). Na an\u00e1lise estratificada por sexo, nos homens houve associa\u00e7\u00e3o significativa (p &lt; 0,05) com o desfecho as vari\u00e1veis: escolaridade \u2265 12 anos; consulta m\u00e9dica no \u00faltimo ano; baixo peso; obesidade; diabetes e hipertens\u00e3o. Entre as mulheres, apresentaram associa\u00e7\u00e3o com o desfecho as vari\u00e1veis: plano de sa\u00fade; consulta m\u00e9dica no \u00faltimo ano; obesidade e diabetes.  Conclus\u00e3o:  A baixa preval\u00eancia do aconselhamento nutricional e sua associa\u00e7\u00e3o com doen\u00e7as j\u00e1 instaladas exp\u00f5em a necessidade de que o aconselhamento seja realizado n\u00e3o somente para o tratamento mas tamb\u00e9m como a\u00e7\u00f5es preventivas.<\/jats:p>","DOI":"10.1590\/1980-549720190060","type":"journal-article","created":{"date-parts":[[2019,12,6]],"date-time":"2019-12-06T14:10:06Z","timestamp":1575641406000},"source":"Crossref","is-referenced-by-count":8,"title":["Recebimento de aconselhamento nutricional por adultos e idosos em um munic\u00edpio do Sul do Brasil: estudo de base populacional"],"prefix":"10.1590","volume":"22","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-1088-7456","authenticated-orcid":false,"given":"Milena de Oliveira","family":"Sim\u00f5es","sequence":"first","affiliation":[{"name":"Universidade Federal do Rio Grande,  Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-5994-735X","authenticated-orcid":false,"given":"Samuel Carvalho","family":"Dumith","sequence":"additional","affiliation":[{"name":"Universidade Federal do Rio Grande,  Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-6580-6417","authenticated-orcid":false,"given":"Carla Vitola","family":"Gon\u00e7alves","sequence":"additional","affiliation":[{"name":"Universidade Federal do Rio Grande,  Brazil"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"530","published-online":{"date-parts":[[2019]]},"reference":[{"key":"ref1","series-title":"Dietary guidelines for Americans","year":"2010","edition":"7"},{"issue":"2","key":"ref2","doi-asserted-by":"crossref","first-page":"239","DOI":"10.1093\/her\/cyh060","article-title":"Young people and healthy eating: a systematic review of research on barriers and 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