{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2023,9,13]],"date-time":"2023-09-13T20:00:21Z","timestamp":1694635221524},"reference-count":12,"publisher":"American Public Health Association","issue":"7","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Am J Public Health Nations Health"],"published-print":{"date-parts":[[1943,7]]},"DOI":"10.2105\/ajph.33.7.818","type":"journal-article","created":{"date-parts":[[2008,11,27]],"date-time":"2008-11-27T02:40:43Z","timestamp":1227753643000},"page":"818-820","source":"Crossref","is-referenced-by-count":1,"title":["The Danger of Botulism"],"prefix":"10.2105","volume":"33","author":[{"given":"Ivan C.","family":"Hall","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"844","reference":[{"key":"p_1","unstructured":"Meyer, K. F. Personal Communication Cited by G. M. Dack, Food Poisoning, University of Chicago Press, 1943."},{"key":"p_2","first-page":"233","volume":"26","author":"Hall I. C.","year":"1929","journal-title":"and Gilbert, 0. M. A Survey of Botulism in Colorado with a Discussion of Recent Outbreaks. Colorado Med."},{"key":"p_3","first-page":"235","volume":"17","author":"Hall I. C.","year":"1933","journal-title":"Region. Am. J. Hyg."},{"key":"p_4","doi-asserted-by":"crossref","first-page":"171","DOI":"10.1111\/j.1365-2621.1936.tb17779.x","volume":"1","author":"New Outbreaks of Botulism in Western United States","year":"1936","journal-title":"Food Research"},{"key":"p_5","first-page":"1061","volume":"108","author":"Lindsay R. B.","year":"1937","journal-title":"J. A. M. A."},{"key":"p_6","first-page":"282","volume":"36","author":"Hall I. C.","year":"1938","journal-title":"Colorado. J. Bact."},{"key":"p_7","unstructured":"Dickson, E. C. Botulism-A Clinical and Experimental Study-Monograph No. 8, Rockefeller Institute for Medical Research, 1918."},{"key":"p_8","unstructured":"Geiger, J. C., Dickson, E. C., and Meyer, K. F. The Epidemiology of Botulism. Pub. Health Bull., 127, 1922, 119 pp."},{"key":"p_9","doi-asserted-by":"publisher","DOI":"10.2105\/AJPH.12.1.49"},{"key":"p_10","first-page":"261","volume":"5","author":"Meyer K. F","year":"1931","journal-title":"J. Prev. Med."},{"key":"p_11","doi-asserted-by":"crossref","unstructured":"Tanner, F. W. (a) Home Canning and Public Health. A.J.P.H., 25:301, 1935.","DOI":"10.2105\/AJPH.25.3.301"},{"key":"p_12","doi-asserted-by":"crossref","unstructured":"(b) Proper Processes for Home Canners. J. Am. Dictet. A., 11: 18, 1935.","DOI":"10.1016\/S0002-8223(21)36835-3"}],"container-title":["American Journal of Public Health and the Nations Health"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/ajph.aphapublications.org\/doi\/pdf\/10.2105\/AJPH.33.7.818","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2022,5,9]],"date-time":"2022-05-09T15:51:00Z","timestamp":1652111460000},"score":1,"resource":{"primary":{"URL":"https:\/\/ajph.aphapublications.org\/doi\/full\/10.2105\/AJPH.33.7.818"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1943,7]]},"references-count":12,"journal-issue":{"issue":"7","published-print":{"date-parts":[[1943,7]]}},"alternative-id":["10.2105\/AJPH.33.7.818"],"URL":"https:\/\/doi.org\/10.2105\/ajph.33.7.818","relation":{},"ISSN":["0002-9572"],"issn-type":[{"value":"0002-9572","type":"print"}],"subject":[],"published":{"date-parts":[[1943,7]]}}}