{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,5,9]],"date-time":"2026-05-09T17:51:52Z","timestamp":1778349112976,"version":"3.51.4"},"reference-count":76,"publisher":"Bentham Science Publishers Ltd.","issue":"4","content-domain":{"domain":["eurekaselect.com"],"crossmark-restriction":true},"short-container-title":["CBC"],"published-print":{"date-parts":[[2022,5]]},"abstract":"<jats:sec>\n<jats:title>:<\/jats:title>\n<jats:p>Medicinal plants have been globally exploiting as an alternative to chemical drugs in the\ntreatment of several diseases due to low unwanted side effects, environmentally friendly nature,\nand low production costs. Therefore, it is important to analyze the therapeutic properties of various\nmedicinal plants to understand their potential bioactivity. Uncaria tomentosa is one of these medicinal\nplants with many health-promoting effects. Although the geographical resources of cat's claw\ngo back to the remote tropics of the Amazon, industrialized countries use the plant extensively in\ntrade. Various parts of the plants such as flowers, leaves, Stem, hooks, and seeds are mainly used\nmedicinally to treat inflammation, asthma, allergies, skin impurities, microbial infections, neurodegenerative\ndiseases, cancer, cirrhosis, gastrointestinal disorders, arthritis, heart disease, rheumatism,\nand fever. The endpoint of this review article is to prospectively scrutinize in vitro and in vivo\nthe therapeutic potential of this plant, especially in terms of its nutritional applications and healthbeneficial\neffects.<\/jats:p>\n<\/jats:sec>","DOI":"10.2174\/1573407217666210903113347","type":"journal-article","created":{"date-parts":[[2021,9,3]],"date-time":"2021-09-03T13:46:44Z","timestamp":1630676804000},"update-policy":"https:\/\/doi.org\/10.2174\/bsp_crossmark_policy","source":"Crossref","is-referenced-by-count":2,"title":["Uncaria tomentosa (Willd. ex Schult.): Focus on Nutraceutical Aspects"],"prefix":"10.2174","volume":"18","author":[{"given":"Amirhossein","family":"Nazhand","sequence":"first","affiliation":[{"name":"Department of Biotechnology, Sari Agricultural Science and Natural Resource University, Sari 48181 68984, 9th km\nof Farah Abad Road, Mazandaran, Iran"}]},{"given":"Alessandra","family":"Durazzo","sequence":"additional","affiliation":[{"name":"CREA-Research Centre for Food and Nutrition, Via Ardeatina 546, 00178\nRoma, Italy"}]},{"given":"Massimo","family":"Lucarini","sequence":"additional","affiliation":[{"name":"CREA-Research Centre for Food and Nutrition, Via Ardeatina 546, 00178\nRoma, Italy"}]},{"given":"Amelia M.","family":"Silva","sequence":"additional","affiliation":[{"name":"School of Biology and Environment, University of Tr\u00e1s-os-Montes e Alto Douro (UTAD), Quinta de Prados,\nP-5001-801 Vila Real, Portugal | Centre for Research and Technology of Agro-Environmental and Biological Sciences\n(CITAB), University of Tr\u00e1s-os-Montes e Alto Douro (UTAD), Vila Real, Portugal"}]},{"given":"Selma B.","family":"Souto","sequence":"additional","affiliation":[{"name":"Department of Endocrinology,\nHospital de S\u00e3o Jo\u00e3o, Alameda Prof. Hern\u00e2ni Monteiro, 4200-319 Porto, Portugal"}]},{"given":"Patricia","family":"Severino","sequence":"additional","affiliation":[{"name":"University of Tiradentes (UNIT),\nIndustrial Biotechnology Program, Av. Murilo Dantas 300, 49032-490 Aracaju, Brazil | Tiradentes Institute,\n150 Mt Vernon St., Dorchester, MA 02125, USA"}]},{"given":"Eliana B.","family":"Souto","sequence":"additional","affiliation":[{"name":"CEB - Centre of Biological\nEngineering, University of Minho, Campus de Gualtar 4710-057 Braga, Portugal"}]},{"given":"Antonello","family":"Santini","sequence":"additional","affiliation":[{"name":"Department of Pharmacy, University\nof Napoli Federico II, Via D. Montesano 49, 80131 Napoli, Italy"}]}],"member":"965","reference":[{"key":"ref=1","doi-asserted-by":"publisher","first-page":"89","DOI":"10.3390\/nu12010089","volume":"12","author":"Durazzo A.","year":"2019","unstructured":"Durazzo A.; Camilli E.; D\u2019Addezio L.; Piccinelli R.; Mantur-Vierendeel A.; Marletta L.; Finglas P.; Turrini A.; Sette S.; Development of dietary supplement label database in italy: focus of foodex2 coding. 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