{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2022,4,3]],"date-time":"2022-04-03T14:02:37Z","timestamp":1648994557911},"reference-count":4,"publisher":"Informa UK Limited","issue":"1","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Int J Food Sci Nutr"],"published-print":{"date-parts":[[1980,1]]},"DOI":"10.3109\/09637488009143410","type":"journal-article","created":{"date-parts":[[2009,12,7]],"date-time":"2009-12-07T15:04:21Z","timestamp":1260198261000},"page":"5-8","source":"Crossref","is-referenced-by-count":0,"title":["A Simple Low-Magnesium Diet"],"prefix":"10.3109","volume":"34","author":[{"given":"R. J. M.","family":"Corrall","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"J.","family":"Grieve","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"E. G.","family":"Sloan","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"A. P.","family":"Brooks","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"C. N.","family":"Martyn","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"R.","family":"Eastell","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"J. P.","family":"Ashby","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"301","reference":[{"key":"b1","doi-asserted-by":"crossref","first-page":"430","DOI":"10.1172\/JCI103623","volume":"37","author":"Barnes B. A.","year":"1958","journal-title":"J. Clin. Invest."},{"key":"b2","first-page":"635","volume":"15","author":"FitzGerald M. G.","year":"1956","journal-title":"Clin. Sci."},{"key":"b3","unstructured":"G Kessler, S. Frankel, S. Reitman, and A.C. Connenworth .Gradwohl's Clinical laboratory methods and diagnosis, 7 edn ,Mosby,St Louis1970 ;1 :354"},{"key":"b4","volume-title":"McCance and Widdowson's The composition of foods, 4 edn","author":"Paul A. A.","year":"1978"}],"container-title":["International Journal of Food Sciences and Nutrition"],"original-title":[],"language":"en","deposited":{"date-parts":[[2017,6,19]],"date-time":"2017-06-19T02:27:12Z","timestamp":1497839232000},"score":1,"resource":{"primary":{"URL":"http:\/\/informahealthcare.com\/doi\/abs\/10.3109\/09637488009143410"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1980,1]]},"references-count":4,"journal-issue":{"issue":"1","published-print":{"date-parts":[[1980,1]]}},"alternative-id":["10.3109\/09637488009143410"],"URL":"https:\/\/doi.org\/10.3109\/09637488009143410","relation":{},"ISSN":["0963-7486","1465-3478"],"issn-type":[{"value":"0963-7486","type":"print"},{"value":"1465-3478","type":"electronic"}],"subject":[],"published":{"date-parts":[[1980,1]]}}}