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Aortic iron overload with oxidative stress and inflammation in human and murine abdominal aortic aneurysm. Arterioscler Thromb Vasc Biol 35: 1507-1514.","DOI":"10.1161\/ATVBAHA.115.305586"},{"key":"24","doi-asserted-by":"crossref","unstructured":"24) Kaneko H, Anzai T, Morisawa M, Kohno T, Nagai T, Anzai A, Takahashi T, Shimoda M, Sasaki A, Maekawa Y, Yoshimura K, Aoki H, Tsubota K, Yoshikawa T, Okada Y, Ogawa S, Fukuda K. 2011. Resveratrol prevents the development of abdominal aortic aneurysm through attenuation of inflammation, oxidative stress, and neovascularization. Atherosclerosis 217: 350-357.","DOI":"10.1016\/j.atherosclerosis.2011.03.042"},{"key":"25","unstructured":"25) Sharma R, Raut SS, Agarwala AK, Chandra S, Shum J, Washington CB, Muluk SC, Finol EA, Rodriguez JF. 2011. Biological, geometric and biomechanical factors influencing abdominal aortic aneurysm rupture risk: a comprehensive review. 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