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Bioeng. Biotechnol."],"abstract":"<jats:p>The growing world population and the need to reduce the environmental impact of food production drive the exploration of novel protein sources. Insects are being cultivated, harvested, and processed to be applied in animal and human nutrition. The inherent microbial contamination of insect matrices requires risk management and decontamination strategies. Thermal sterilization results in unfavorable cooking effects and oxidation of fatty acids. The present study demonstrates the risk management in <jats:italic>Acheta domesticus<\/jats:italic> (home cricket) powder with a low-energy (8.7\u201322.0 mW\/cm<jats:sup>2<\/jats:sup>, 5 min) semi-direct surface micro discharge (SMD)\u2013cold atmospheric pressure plasma (CAPP). At a plasma power density lower than 22 mW\/cm<jats:sup>2<\/jats:sup>, no degradation of triglycerides (TG) or increased free fatty acids (FFA) content was detected. For mesophilic bacteria, 1.6 \u00b1 0.1 log<jats:sub>10<\/jats:sub> reductions were achieved, and for <jats:italic>Enterobacteriaceae<\/jats:italic>, there were close to 1.9 \u00b1 0.2 log<jats:sub>10<\/jats:sub> reductions in a layer of powder. Colonies of <jats:italic>Bacillus cereus, Bacillus subtilis<\/jats:italic>, and <jats:italic>Bacillus megaterium<\/jats:italic> were identified <jats:italic>via<\/jats:italic> the mass spectral fingerprint analyzed with matrix-assisted laser desorption\/ionization time of flight (MALDI-TOF) mass spectrometry (MS). The spores of these <jats:italic>Bacillus<\/jats:italic> strains resisted to a plasma power density of 22 mW\/cm<jats:sup>2<\/jats:sup>. Additional inactivation effects at non-thermal, practically non-oxidative conditions are supposed for low-intensity plasma treatments combined with the powder\u2019s fluidization.<\/jats:p>","DOI":"10.3389\/fbioe.2021.644177","type":"journal-article","created":{"date-parts":[[2021,7,2]],"date-time":"2021-07-02T06:11:01Z","timestamp":1625206261000},"update-policy":"https:\/\/doi.org\/10.3389\/crossmark-policy","source":"Crossref","is-referenced-by-count":10,"title":["Surface Micro Discharge\u2013Cold Atmospheric Pressure Plasma Processing of Common House Cricket Acheta domesticus Powder: Antimicrobial Potential and Lipid-Quality Preservation"],"prefix":"10.3389","volume":"9","author":[{"given":"Maria C.","family":"Pina-P\u00e9rez","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Dolores","family":"Rodrigo","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Christoph","family":"Ellert","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Michael","family":"Beyrer","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"1965","published-online":{"date-parts":[[2021,7,2]]},"reference":[{"key":"B1","doi-asserted-by":"publisher","first-page":"85","DOI":"10.1016\/j.ifset.2017.09.010","article-title":"Shelf-life extension of herring (Clupea harengus) using in-package atmospheric plasma technology.","volume":"53","author":"Albertos","year":"2017","journal-title":"Innov. 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