{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,27]],"date-time":"2026-09-27T03:43:29Z","timestamp":1790480609162,"version":"4.1.0"},"reference-count":32,"publisher":"Frontiers Media SA","license":[{"start":{"date-parts":[[2021,6,22]],"date-time":"2021-06-22T00:00:00Z","timestamp":1624320000000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"content-domain":{"domain":["frontiersin.org"],"crossmark-restriction":true},"short-container-title":["Front. Microbiol."],"abstract":"<jats:p>As an opportunistic pathogen worldwide, <jats:italic>Staphylococcus aureus<\/jats:italic> can cause food poisoning and human infections. This study investigated the sequence typing, the penicillin (blaZ) and methicillin (mec) resistance profiles of <jats:italic>S. aureus<\/jats:italic> from food samples and food poisoning outbreaks in Shijiazhuang City, and the staphylococcal enterotoxin (SE) types of the <jats:italic>S. aureus<\/jats:italic> isolates from food poisoning. A total of 138 foodborne <jats:italic>S. aureus<\/jats:italic> isolates were distributed into 8 clonal complexes (CCs) and 12 singletons. CC1, CC5, CC8, CC15, CC97, CC59, CC398, CC88, and CC7 were the predominant CCs of foodborne <jats:italic>S. aureus<\/jats:italic> isolates. Moreover, CC59, CC15, and CC5 were the most prevalent CCs in food poisoning outbreaks. SEE was the most commonly detected SE in food poisoning isolates. One hundred thirty-three <jats:italic>S. aureus<\/jats:italic> isolates harbored the penicillin-resistant gene <jats:italic>blaZ<\/jats:italic>, and nine isolates carried the <jats:italic>mec<\/jats:italic> gene. The present study further explained the relationship between <jats:italic>S. aureus<\/jats:italic> and foods and food poisoning and indicated the potential risk of <jats:italic>S. aureus<\/jats:italic> infection.<\/jats:p>","DOI":"10.3389\/fmicb.2021.652276","type":"journal-article","created":{"date-parts":[[2021,6,22]],"date-time":"2021-06-22T06:40:50Z","timestamp":1624344050000},"update-policy":"https:\/\/doi.org\/10.3389\/crossmark-policy","source":"Crossref","is-referenced-by-count":48,"title":["Molecular Characteristics of Staphylococcus aureus From Food Samples and Food Poisoning Outbreaks in Shijiazhuang, China"],"prefix":"10.3389","volume":"12","author":[{"given":"Guoping","family":"Lv","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ruiping","family":"Jiang","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Han","family":"Zhang","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Lei","family":"Wang","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Lijie","family":"Li","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Weili","family":"Gao","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hong","family":"Zhang","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yantao","family":"Pei","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xiuping","family":"Wei","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hongyan","family":"Dong","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Liyun","family":"Qin","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"1965","published-online":{"date-parts":[[2021,6,22]]},"reference":[{"key":"B1","doi-asserted-by":"publisher","first-page":"1751","DOI":"10.3390\/toxins2071751","article-title":"Food poisoning and Staphylococcus aureus enterotoxins.","volume":"2","author":"Argud\u00edn","year":"2010","journal-title":"Toxins (Basel)"},{"key":"B2","doi-asserted-by":"publisher","first-page":"367","DOI":"10.1111\/zph.12443","article-title":"Identical genotypes of community-associated MRSA (ST59) and livestock-associated MRSA (ST9) in humans and pigs in rural China.","volume":"65","author":"Bi","year":"2018","journal-title":"Zoonoses Public Health"},{"key":"B3","doi-asserted-by":"publisher","first-page":"451","DOI":"10.1016\/j.cmi.2016.01.018","article-title":"Clonal complex 398 methicillin-susceptible Staphylococcus aureus bloodstream infections are associated with high mortality.","volume":"22","author":"Bouiller","year":"2016","journal-title":"Clin. 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