{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,9]],"date-time":"2026-10-09T22:43:31Z","timestamp":1791585811846,"version":"4.3.4"},"reference-count":70,"publisher":"Frontiers Media SA","license":[{"start":{"date-parts":[[2025,3,21]],"date-time":"2025-03-21T00:00:00Z","timestamp":1742515200000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"content-domain":{"domain":["frontiersin.org"],"crossmark-restriction":true},"short-container-title":["Front. Pharmacol."],"abstract":"<jats:p>\n                    This study evaluates the phenolic and flavonoid contents, as well as the antioxidant, antidiabetic, and anti-glycation properties of aqueous and methanolic extracts from\n                    <jats:italic>Pistacia lentiscus<\/jats:italic>\n                    L. leaves. The antioxidant activity was assessed using DPPH, ABTS, FRAP, and iron-chelation assays, revealing superior activity in the aqueous extract. Both extracts exhibited potent antidiabetic effects by inhibiting the digestive enzyme alpha-amylase, with IC50 values of 2,291 \u00b1 0.002\u00a0\u03bcg\/mL (aqueous) and 2,889 \u00b1 0.002\u00a0\u03bcg\/mL (methanolic). Additionally, the extracts demonstrated significant anti-glycation activity, reducing advanced glycation end-product (AGE) formation, inhibiting fructosamine levels, and protecting thiol groups, with the aqueous extract providing greater protection. These findings underscore the potential of\n                    <jats:italic>P. lentiscus<\/jats:italic>\n                    L. as a natural source of bioactive compounds for managing oxidative stress and diabetes-related complications.\n                  <\/jats:p>","DOI":"10.3389\/fphar.2025.1551841","type":"journal-article","created":{"date-parts":[[2025,3,21]],"date-time":"2025-03-21T13:25:53Z","timestamp":1742563553000},"update-policy":"https:\/\/doi.org\/10.3389\/crossmark-policy","source":"Crossref","is-referenced-by-count":13,"title":["Comprehensive assessment of antioxidant, antidiabetic, and anti-glycation properties of aqueous and methanolic extracts from Pistacia lentiscus L. leaves: a potential natural source for managing oxidative stress and diabetes-related complications"],"prefix":"10.3389","volume":"16","author":[{"given":"Hasnae","family":"El Allaoui","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Khadija","family":"Haboubi","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Kawthar","family":"El Ahmadi","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Mohamed","family":"Bouhrim","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Aouatif","family":"ElAbdouni","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Bruno","family":"Eto","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Abdelaaty A.","family":"Shahat","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Rashed N.","family":"Herqash","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Mohmed","family":"El Bestrioui","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Zakia","family":"Zouaoui","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Mohamed","family":"Nhiri","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"1965","published-online":{"date-parts":[[2025,3,21]]},"reference":[{"key":"B1","doi-asserted-by":"publisher","first-page":"3414","DOI":"10.1002\/fsn3.3331","article-title":"Inhibition of oxidative stress and advanced glycation end-product formation in purified BSA\/glucose glycation system by polyphenol extracts of selected nuts from Pakistan","volume":"11","author":"Atta","year":"2023","journal-title":"Food Sci. and Nutr."},{"key":"B2","doi-asserted-by":"publisher","first-page":"7966","DOI":"10.4314\/jab.v86i1.4","article-title":"Valorisation du lentisque \u00abPistacia lentiscus L.\u00bb: \u00c9tude ethnobotanique, Screening phytochimique et pouvoir antibact\u00e9rien","volume":"86","author":"Bammou","year":"2015","journal-title":"J. Appl. Biosci."},{"key":"B3","doi-asserted-by":"publisher","first-page":"302","DOI":"10.1016\/j.jksus.2018.05.010","article-title":"A comparative study on phytochemical screening, quantification of phenolic contents and antioxidant properties of different solvent extracts from various parts of Pistacia lentiscus L","volume":"32","author":"Barbouchi","year":"2020","journal-title":"J. King Saud University-Science"},{"key":"B4","doi-asserted-by":"publisher","first-page":"266","DOI":"10.1051\/medsci\/2006223266","article-title":"Stress oxydant et vieillissement","volume":"22","author":"Barouki","year":"2006","journal-title":"Med. Sci. M\/S"},{"key":"B5","volume-title":"Etude Phytochimique Des Extraits de Pistacia Lentiscus (L.) Activit\u00e9 Antioxydante et Antimicrobienne","author":"Belhachat","year":"2019"},{"key":"B6","first-page":"022","article-title":"Antioxidant and antimicrobial activities of the Pistacia lentiscus and Pistacia atlantica extracts","volume":"2","author":"Benhammou","year":"2008","journal-title":"Afr. J. Pharm. Pharmacol."},{"key":"B7","doi-asserted-by":"publisher","first-page":"502","DOI":"10.3390\/molecules24030502","article-title":"Phytochemical characterization, antioxidant and in vitro cytotoxic activity evaluation of juniperus oxycedrus subsp. oxycedrus needles and berries","volume":"24","author":"Ben Mrid","year":"2019","journal-title":"Molecules"},{"key":"B8","doi-asserted-by":"publisher","first-page":"147","DOI":"10.1016\/s0003-4509(04)94297-6","article-title":"Diabetes mellitus, oxidative stress and advanced glycation endproducts","volume":"62","author":"Bonnefont-Rousselot","year":"2004","journal-title":"Proc. Ann. Pharm. Francaises"},{"key":"B9","doi-asserted-by":"publisher","first-page":"1612","DOI":"10.2174\/1389450119666180403101555","article-title":"Complexation of bioelements and toxic metals by polyphenolic compounds\u2013implications for health","volume":"19","author":"Borowska","year":"2018","journal-title":"Curr. drug targets"},{"key":"B10","unstructured":"\u00c9tude phytochimique et activit\u00e9s antioxydante et antidiab\u00e9tique in vitro et in vivo d'Atractylis gummifera L\n          \n          \n            \n              Bouabid\n              K.\n            \n          \n          \n          2020"},{"key":"B11","doi-asserted-by":"publisher","first-page":"1998870","DOI":"10.1155\/2024\/1998870","article-title":"The phenolic content of Pistacia lentiscus leaf extract and its antioxidant and antidiabetic properties","volume":"2024","author":"Bouakline","year":"2024","journal-title":"Sci. World J."},{"key":"B12","doi-asserted-by":"publisher","first-page":"1866","DOI":"10.3390\/app12041866","article-title":"Beta vulgaris subsp. maritima: a valuable food with high added health benefits","volume":"12","author":"Bouchmaa","year":"2022","journal-title":"Appl. Sci."},{"key":"B13","doi-asserted-by":"publisher","first-page":"e02009","DOI":"10.1016\/j.sciaf.2023.e02009","article-title":"Spatial variability of nitrate leaching and risk assessment of nitrate contamination in the ghiss-nekor alluvial aquifer system (northeastern Morocco) through disjunctive kriging","volume":"23","author":"Bouhout","year":"2024","journal-title":"Sci. Afr."},{"key":"B14","doi-asserted-by":"publisher","first-page":"219815","DOI":"10.1155\/2013\/219815","article-title":"Five Pistacia species (P. vera, P. atlantica, P. terebinthus, P. khinjuk, and P. lentiscus): a review of their traditional uses, phytochemistry, and pharmacology","volume":"2013","author":"Bozorgi","year":"2013","journal-title":"Sci. World J."},{"key":"B15","doi-asserted-by":"publisher","first-page":"3321","DOI":"10.1021\/jf010086v","article-title":"Free radical scavenging activities measured by electron spin resonance spectroscopy and B16 cell antiproliferative behaviors of seven plants","volume":"49","author":"Calliste","year":"2001","journal-title":"J. Agric. Food Chem."},{"key":"B16","doi-asserted-by":"publisher","first-page":"7555","DOI":"10.1016\/j.atmosenv.2010.12.021","article-title":"Impacts of antioxidants on hydroxyl radical production from individual and mixed transition metals in a surrogate lung fluid","volume":"45","author":"Charrier","year":"2011","journal-title":"Atmos. Environ."},{"key":"B17","doi-asserted-by":"publisher","first-page":"586548","DOI":"10.3389\/fphar.2020.586548","article-title":"A systematic review of plants with antibacterial activities: a taxonomic and phylogenetic perspective","volume":"11","author":"Chassagne","year":"2021","journal-title":"Front. Pharmacol."},{"key":"B18","doi-asserted-by":"publisher","first-page":"6","DOI":"10.3389\/fendo.2017.00006","article-title":"Clinical review of antidiabetic drugs: implications for type 2 diabetes mellitus management","volume":"8","author":"Chaudhury","year":"2017","journal-title":"Front. Endocrinol."},{"key":"B19","doi-asserted-by":"publisher","first-page":"75","DOI":"10.1007\/s10298-008-0293-3","article-title":"Grape phenolics","volume":"6","author":"Chira","year":"2008","journal-title":"Phytotherapie"},{"key":"B20","doi-asserted-by":"publisher","first-page":"31","DOI":"10.1016\/j.indcrop.2014.06.035","article-title":"Pistacia lentiscus leaves as a source of phenolic compounds: microwave-assisted extraction optimized and compared with ultrasound-assisted and conventional solvent extraction","volume":"61","author":"Dahmoune","year":"2014","journal-title":"Industrial Crops Prod."},{"key":"B21","doi-asserted-by":"publisher","first-page":"623","DOI":"10.1016\/s1957-2557(10)70154-1","article-title":"Les Produits de Fin de Glycation Des Prot\u00e9ines (AGEs) et Leur R\u00e9cepteur En Pathologie: Advanced Glycated End Products and Their Receptor: Implications in Pathology","volume":"4","author":"Dali-Youcef","year":"2010","journal-title":"M\u00e9decine Des. Mal. m\u00e9taboliques"},{"key":"B22","first-page":"1267","article-title":"GC\/MS analysis and in vitro antibacterial activity of the essential oil isolated from leaf of Pistacia lentiscus growing in morocoo","volume":"8","author":"Derwich","year":"2010","journal-title":"World Appl. Sci. J."},{"key":"B23","doi-asserted-by":"publisher","first-page":"112560","DOI":"10.1016\/j.biopha.2021.112560","article-title":"Quercetin for managing type 2 diabetes and its complications, an insight into multitarget therapy","volume":"146","author":"Dhanya","year":"2022","journal-title":"Biomed. and Pharmacother."},{"key":"B24","doi-asserted-by":"publisher","first-page":"161","DOI":"10.1006\/abbi.1994.1485","article-title":"Action of phenolic derivatives (acetaminophen, salicylate, and 5-aminosalicylate) as inhibitors of membrane lipid peroxidation and as peroxyl radical scavengers","volume":"315","author":"Dinis","year":"1994","journal-title":"Archives Biochem. biophysics"},{"key":"B25","doi-asserted-by":"publisher","first-page":"01008","DOI":"10.1051\/e3sconf\/202452701008","article-title":"Evaluation of a new process for extracting essential oil from aromatic, medicinal, and pharmaceutical plants","volume":"527","author":"El Ahmadi","year":"","journal-title":"E3S Web Conf."},{"key":"B30","doi-asserted-by":"publisher","first-page":"1185","DOI":"10.3390\/horticulturae10111185","article-title":"Bibliometric analysis of the supercritical CO2 extraction of essential oils from aromatic and medicinal plants: trends and perspectives","volume":"10","author":"El Ahmadi","year":"","journal-title":"Horticulturae"},{"key":"B26","doi-asserted-by":"publisher","first-page":"01009","DOI":"10.1051\/e3sconf\/202452701009","article-title":"Natural riches of Al Hoceima: inventory of plants with medicinal and aromatic properties","volume":"527","author":"El Allaoui","year":"","journal-title":"E3S Web Conf."},{"key":"B27","doi-asserted-by":"publisher","first-page":"01041","DOI":"10.1051\/bioconf\/202410901041","article-title":"Antioxidant and anticorrosive activities of the plant inula viscosa L. From the rif region of Morocco","volume":"109","author":"El Bastrioui","year":"2024","journal-title":"BIO Web Conf."},{"key":"B28","doi-asserted-by":"publisher","first-page":"851","DOI":"10.48317\/IMIST.PRSM\/morjchem-v10i4.34513","article-title":"Phytochemical study of four leaves extracts of cham\u00e6rops humilis L. From the region of Al-Hoceima, Morocco","volume":"10","author":"El bastrioui","year":"2022","journal-title":"Moroc. J. Chem."},{"key":"B29","doi-asserted-by":"publisher","first-page":"1443311","DOI":"10.3389\/fphar.2024.1443311","article-title":"Antidiabetic potential of lavandula stoechas aqueous extract: insights into pancreatic lipase inhibition, antioxidant activity, antiglycation at multiple stages and anti-inflammatory effects","volume":"15","author":"Elrherabi","year":"2024","journal-title":"Front. Pharmacol."},{"key":"B64","doi-asserted-by":"publisher","first-page":"1163","DOI":"10.3390\/horticulturae10111163","article-title":"Trends and insights in medicinal plant extract research: a ten-year bibliometric and visualization study","volume":"10","author":"El Allaoui","year":"","journal-title":"Horticulturae"},{"key":"B31","doi-asserted-by":"publisher","first-page":"3","DOI":"10.1111\/j.1442-9071.1995.tb01638.x","article-title":"The role of free radicals in disease","volume":"23","author":"Florence","year":"1995","journal-title":"Aust. N. Z. J. Ophthalmol."},{"key":"B32","doi-asserted-by":"publisher","first-page":"1638","DOI":"10.3390\/nu16111638","article-title":"Pistacia lentiscus: phytochemistry and antidiabetic properties","volume":"16","author":"Floris","year":"2024","journal-title":"Nutrients"},{"key":"B33","doi-asserted-by":"publisher","first-page":"204","DOI":"10.1002\/star.201400068","article-title":"In vitro inhibitory effects of Sardinian Pistacia lentiscus L. And Pistacia terebinthus L. On metabolic enzymes: pancreatic lipase, \u0391\u2010amylase, and \u0391\u2010glucosidase","volume":"67","author":"Foddai","year":"2015","journal-title":"Starch St\u00e4rke"},{"key":"B34","first-page":"309","article-title":"Oxidative stress and protein glycation in diabetes mellitus","volume":"64","author":"Gillery","year":"2006","journal-title":"Proc. Ann. de Biol. clinique"},{"key":"B35","doi-asserted-by":"publisher","first-page":"65","DOI":"10.1560\/IJPS.57.1-2.65","article-title":"Bridging the gap between ethnobotany and biotechnology of Pistacia","volume":"57","author":"Golan-Goldhirsh","year":"2009","journal-title":"Israel J. Plant Sci."},{"key":"B36","doi-asserted-by":"publisher","DOI":"10.3389\/fevo.2023.1172785","article-title":"A hypothesis about the influence of oxidative stress on amino acid protein composition during evolution","volume":"11","author":"Gonz\u00e1lez-Tortuero","year":"2023","journal-title":"Front. Ecol. Evol."},{"key":"B37","volume-title":"Fructosamine. In","author":"Gounden","year":"2025"},{"key":"B38","doi-asserted-by":"publisher","first-page":"228","DOI":"10.1016\/s1056-8727(97)00123-2","article-title":"The role of acarbose in the treatment of non\u2013insulin-dependent diabetes mellitus","volume":"12","author":"Hanefeld","year":"1998","journal-title":"J. Diabetes its Complicat."},{"key":"B39","doi-asserted-by":"publisher","first-page":"85","DOI":"10.1016\/j.preteyeres.2014.05.002","article-title":"Emerging role of advanced glycation-end products (AGEs) in the pathobiology of eye diseases","volume":"42","author":"Kandarakis","year":"2014","journal-title":"Prog. Retin. eye Res."},{"key":"B40","doi-asserted-by":"publisher","first-page":"133","DOI":"10.1016\/S0308-8146(02)00394-1","article-title":"Iron binding characteristics of phenolic compounds: some tentative structure\u2013activity relations","volume":"81","author":"Khokhar","year":"2003","journal-title":"Food Chem."},{"key":"B41","doi-asserted-by":"publisher","first-page":"248","DOI":"10.3181\/00379727-200-43429","article-title":"Mechanism of action of biological antioxidants","volume":"200","author":"Krinsky","year":"1992","journal-title":"Proc. Soc. Exp. Biol. Med."},{"key":"B42","doi-asserted-by":"publisher","first-page":"1934578X1300800626","DOI":"10.1177\/1934578X1300800626","article-title":"Antioxidant activity and mechanism of tetrahydroamentoflavone in vitro","volume":"8","author":"Li","year":"2013","journal-title":"Nat. Product. Commun."},{"key":"B43","doi-asserted-by":"publisher","first-page":"869899","DOI":"10.3389\/fendo.2022.869899","article-title":"Use of continuous glucose monitoring in the assessment and management of patients with diabetes and chronic kidney disease","volume":"13","author":"Ling","year":"2022","journal-title":"Front. Endocrinol."},{"key":"B44","doi-asserted-by":"publisher","first-page":"187","DOI":"10.3389\/fmicb.2015.00187","article-title":"Redox regulation by reversible protein S-thiolation in bacteria","volume":"6","author":"Loi","year":"2015","journal-title":"Front. Microbiol."},{"key":"B45","doi-asserted-by":"publisher","first-page":"1393409","DOI":"10.3389\/fphar.2024.1393409","article-title":"Advancements and challenges in pharmacokinetic and pharmacodynamic research on the traditional Chinese medicine saponins: a comprehensive review","volume":"15","author":"Ma","year":"2024","journal-title":"Front. Pharmacol."},{"key":"B46","doi-asserted-by":"crossref","DOI":"10.3389\/fnut.2023.1177897","article-title":"FrRole of flavonoids in controlling obesity: molecular targets and mechanisms","author":"Mahboob","year":"2023","journal-title":"Front. Nutr."},{"key":"B47","doi-asserted-by":"publisher","first-page":"e39699","DOI":"10.1016\/j.heliyon.2024.e39699","article-title":"Comprehensive review of opportunities and challenges of ethnomedicinal plants for managing type 2 diabetes","volume":"10","author":"Mahmoud","year":"2024","journal-title":"Heliyon"},{"key":"B48","first-page":"263","article-title":"In vitro evaluation of antifungal effects of lawsonia inermis, Pistacia lentiscus and juglans regia","volume":"2","author":"Mansour-Djaalab","year":"2012","journal-title":"Int. J. Med. Aromatic Plants"},{"key":"B49","first-page":"48","article-title":"Evaluation of in-vitro antioxidant and anti-diabetic activities of leave aqueous extracts of oudneya africana","author":"Maroua","year":"2018","journal-title":"World J. Pharm. Sci."},{"key":"B50","doi-asserted-by":"publisher","first-page":"653","DOI":"10.1016\/j.jfda.2016.03.002","article-title":"Hepatoprotective and antidiabetic effects of Pistacia lentiscus leaf and fruit extracts","volume":"24","author":"Mehenni","year":"2016","journal-title":"J. food drug analysis"},{"key":"B51","article-title":"Rapport mondial sur le diab\u00e8te","author":"mondiale de la Sant\u00e9","year":"2016"},{"key":"B52","doi-asserted-by":"publisher","first-page":"1788","DOI":"10.2337\/dc20-0352","article-title":"The association between age of onset of type 2 diabetes and the long-term risk of end-stage kidney disease: a national registry study","volume":"43","author":"Morton","year":"2020","journal-title":"Diabetes Care"},{"key":"B53","doi-asserted-by":"publisher","first-page":"2108","DOI":"10.3390\/molecules27072108","article-title":"Dittrichia viscosa L. Leaves: a valuable source of bioactive compounds with multiple pharmacological effects","volume":"27","author":"Mrid","year":"2022","journal-title":"Molecules"},{"key":"B54","doi-asserted-by":"publisher","first-page":"826261","DOI":"10.3389\/fphar.2022.826261","article-title":"Investigation of antidiabetic effect of Pistacia atlantica leaves by activity-guided fractionation and phytochemical content analysis by LC-QTOF-MS","volume":"13","author":"Pekacar","year":"2022","journal-title":"Front. Pharmacol."},{"key":"B55","article-title":"Antidiabetic phytochemicals: a comprehensive review on opportunities and challenges in targeted therapy for herbal drug development","author":"Prabhakar","year":"2020","journal-title":"Int. J. Pharm. Res. (09752366)"},{"key":"B56","doi-asserted-by":"crossref","DOI":"10.21010\/ajtcam.v13i5.1","article-title":"Anti-inflammatory activity of Eucalyptus spp. and pistascia lentiscus leaf extracts-afr","author":"Qabaha","year":"2016","journal-title":"J. Tradit. Complement. Altern. Med."},{"key":"B57","doi-asserted-by":"publisher","first-page":"368","DOI":"10.3389\/fgene.2019.00368","article-title":"Informatics and computational methods in natural product drug discovery: a review and perspectives","volume":"10","author":"Romano","year":"2019","journal-title":"Front. Genet."},{"key":"B58","doi-asserted-by":"publisher","first-page":"866719","DOI":"10.3389\/fmolb.2022.866719","article-title":"Inhibition mechanism of alpha-amylase, a diabetes target, by a steroidal pregnane and pregnane glycosides derived from gongronema latifolium benth","volume":"9","author":"Saheed","year":"2022","journal-title":"Front. Mol. Biosci."},{"key":"B59","first-page":"189","article-title":"Total phenolic content, antioxidant and antimicrobial activities of extracts from Pistacia lentiscus leaves","volume":"17","author":"Salhi","year":"2019","journal-title":"Casp. J. Environ. Sci."},{"key":"B60","doi-asserted-by":"publisher","first-page":"839","DOI":"10.1016\/j.lpm.2013.02.313","article-title":"Type 2 diabetes complications","volume":"42","author":"Schlienger","year":"2013","journal-title":"Presse medicale Paris. Fr. 1983"},{"key":"B61","doi-asserted-by":"publisher","first-page":"381","DOI":"10.1016\/s0025-6196(12)64861-7","article-title":"Free radicals in medicine. I. Chemical nature and biologic reactions","volume":"63","author":"Southorn","year":"1988","journal-title":"Proc. Mayo Clin. Proc."},{"key":"B62","doi-asserted-by":"publisher","first-page":"1407212","DOI":"10.3389\/fphar.2024.1407212","article-title":"Comprehensive insights into areca nut: active components and omics technologies for bioactivity evaluation and quality control","volume":"15","author":"Sun","year":"2024","journal-title":"Front. Pharmacol."},{"key":"B63","doi-asserted-by":"publisher","first-page":"31","DOI":"10.1016\/j.abb.2003.08.013","article-title":"Use of aminoguanidine (pimagedine) to prevent the formation of advanced glycation endproducts","volume":"419","author":"Thornalley","year":"2003","journal-title":"Archives Biochem. biophysics"},{"key":"B65","doi-asserted-by":"publisher","first-page":"3566","DOI":"10.3390\/molecules27113566","article-title":"Phytochemistry and biological activity of medicinal plants in wound healing: an overview of current research","volume":"27","author":"Vitale","year":"2022","journal-title":"Molecules"},{"key":"B66","doi-asserted-by":"publisher","first-page":"638993","DOI":"10.3389\/fphar.2021.638993","article-title":"Pharmacokinetics of anthraquinones from medicinal plants","volume":"12","author":"Wang","year":"2021","journal-title":"Front. Pharmacol."},{"key":"B67","doi-asserted-by":"publisher","first-page":"224","DOI":"10.1039\/c1fo10026b","article-title":"Inhibition of advanced glycation endproduct formation by foodstuffs","volume":"2","author":"Wu","year":"2011","journal-title":"Food and Funct."},{"key":"B68","doi-asserted-by":"publisher","first-page":"84","DOI":"10.1016\/j.jfda.2016.10.017","article-title":"Polyphenols with antiglycation activity and mechanisms of action: a review of recent findings","volume":"25","author":"Yeh","year":"2017","journal-title":"J. food drug analysis"},{"key":"B69","doi-asserted-by":"publisher","first-page":"33","DOI":"10.1016\/j.cofs.2016.02.002","article-title":"Dietary polyphenols, oxidative stress and antioxidant and anti-inflammatory effects","volume":"8","author":"Zhang","year":"2016","journal-title":"Curr. Opin. Food Sci."},{"key":"B70","doi-asserted-by":"publisher","first-page":"130102","DOI":"10.1016\/j.foodchem.2021.130102","article-title":"Chinese bayberry (myrica rubra) phenolics mitigated protein glycoxidation and formation of advanced glycation end-products: a mechanistic investigation","volume":"361","author":"Zhang","year":"2021","journal-title":"Food Chem."}],"container-title":["Frontiers in Pharmacology"],"original-title":[],"link":[{"URL":"https:\/\/www.frontiersin.org\/articles\/10.3389\/fphar.2025.1551841\/full","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,3,21]],"date-time":"2025-03-21T13:26:32Z","timestamp":1742563592000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.frontiersin.org\/articles\/10.3389\/fphar.2025.1551841\/full"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,3,21]]},"references-count":70,"alternative-id":["10.3389\/fphar.2025.1551841"],"URL":"https:\/\/doi.org\/10.3389\/fphar.2025.1551841","relation":{},"ISSN":["1663-9812"],"issn-type":[{"value":"1663-9812","type":"electronic"}],"subject":[],"published":{"date-parts":[[2025,3,21]]},"article-number":"1551841"}}