{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,4,21]],"date-time":"2026-04-21T09:18:15Z","timestamp":1776763095788,"version":"3.51.2"},"reference-count":63,"publisher":"MDPI AG","issue":"15","license":[{"start":{"date-parts":[[2025,7,28]],"date-time":"2025-07-28T00:00:00Z","timestamp":1753660800000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"name":"Ministry of Agriculture of the Republic of Latvia and the Latvian Science Council\u2019s","award":["No. VPP-ZM-VRIIILA-2024\/1-0002"],"award-info":[{"award-number":["No. VPP-ZM-VRIIILA-2024\/1-0002"]}]},{"name":"Sustainable Food System to Achieve the Goals of the European Green Deal (GreenAgroRes)","award":["No. VPP-ZM-VRIIILA-2024\/1-0002"],"award-info":[{"award-number":["No. VPP-ZM-VRIIILA-2024\/1-0002"]}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Agriculture"],"abstract":"<jats:p>Organic farming represents a paradigm that emphasises a balance between production and environmental sustainability. In the European Union (EU), organic farming has evolved into a global production system with harmonised standards and increasing market demand. Compared with conventional agriculture, it produces greater environmental benefits. The European Green Deal and the Farm to Fork (F2F) strategy highlight the role of organic farming in achieving the EU\u2019s climate and environmental goals, aiming to use at least 25% of the total agricultural area for organic farming by 2030. This research assesses the contributions of Member States towards achieving the objectives of the European Green Deal and F2F strategy and increasing the number of organic farming areas in the future. The research assessed the performance of EU Member States during the period of 2018\u20132022 and for the projected period up to 2030, using indicators outlined in the Common Agricultural Policy (CAP) Strategic Plan. EU Member States were classified by their historical growth in organic farming areas and their required future performance to meet targets. The results showed that the increase in organic farming areas across the EU is a sign of a shift towards more sustainable farming, although performance varied among Member States. Overall, performance tended to improve in seventeen Member States, remained stable in nine, and declined in only one.<\/jats:p>","DOI":"10.3390\/agriculture15151633","type":"journal-article","created":{"date-parts":[[2025,7,28]],"date-time":"2025-07-28T14:05:47Z","timestamp":1753711547000},"page":"1633","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":6,"title":["European Green Deal Objective: Potential Expansion of Organic Farming Areas"],"prefix":"10.3390","volume":"15","author":[{"ORCID":"https:\/\/orcid.org\/0000-0001-9646-6806","authenticated-orcid":false,"given":"Aina","family":"Muska","sequence":"first","affiliation":[{"name":"Latvia University of Life Sciences and Technologies, Liela Street 2, LV-3001 Jelgava, Latvia"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-8467-1949","authenticated-orcid":false,"given":"Irina","family":"Pilvere","sequence":"additional","affiliation":[{"name":"Latvia University of Life Sciences and Technologies, Liela Street 2, LV-3001 Jelgava, Latvia"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-4672-3816","authenticated-orcid":false,"given":"Ants-Hannes","family":"Viira","sequence":"additional","affiliation":[{"name":"Centre of Estonian Rural Research and Knowledge, 48309 J\u00f5geva, Estonia"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0009-0004-4844-5495","authenticated-orcid":false,"given":"Kristaps","family":"Muska","sequence":"additional","affiliation":[{"name":"Latvia University of Life Sciences and Technologies, Liela Street 2, LV-3001 Jelgava, Latvia"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-6496-6694","authenticated-orcid":false,"given":"Aleksejs","family":"Nipers","sequence":"additional","affiliation":[{"name":"Latvia University of Life Sciences and Technologies, Liela Street 2, LV-3001 Jelgava, Latvia"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"1968","published-online":{"date-parts":[[2025,7,28]]},"reference":[{"key":"ref_1","doi-asserted-by":"crossref","first-page":"115","DOI":"10.3126\/aej.v8i0.736","article-title":"Organic farming: An ecofriendly way to sustainable agriculture","volume":"8","author":"Mandal","year":"2007","journal-title":"J. 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