{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,11]],"date-time":"2026-10-11T16:19:39Z","timestamp":1791735579338,"version":"4.3.4"},"reference-count":102,"publisher":"MDPI AG","issue":"20","license":[{"start":{"date-parts":[[2022,10,18]],"date-time":"2022-10-18T00:00:00Z","timestamp":1666051200000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"name":"Coordena\u00e7\u00e3o de Aperfei\u00e7oamento de Pessoal de N\u00edvel Superior (CAPES)","award":["001"],"award-info":[{"award-number":["001"]}]},{"name":"University of Bras\u00edlia","award":["001"],"award-info":[{"award-number":["001"]}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Animals"],"abstract":"<jats:p>The sanitization of hatching eggs is the backbone of the hygienic\u2013sanitary management of eggs on farms and extends to the hatchery. Poultry production gains depend on the benefits of sanitizers. Obtaining the maximum yield from incubation free of toxic sanitizers is a trend in poultry farming, closely following the concerns imposed through scientific research. The toxic characteristics of formaldehyde, the primary sanitizer for hatching eggs, are disappointing, but it is a cheap, practical and widely used antimicrobial. To overcome this shortcoming, multiple synthetic and natural chemical sanitizers have been, and continue to be, tested on hatching eggs. This review aims to evaluate the effects of different sanitizers on the microbiological quality of hatching eggshells and poultry health during embryogenesis and early stages after hatching.<\/jats:p>","DOI":"10.3390\/ani12202826","type":"journal-article","created":{"date-parts":[[2022,10,18]],"date-time":"2022-10-18T21:18:02Z","timestamp":1666127882000},"page":"2826","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":42,"title":["Effects of Sanitizers on Microbiological Control of Hatching Eggshells and Poultry Health during Embryogenesis and Early Stages after Hatching in the Last Decade"],"prefix":"10.3390","volume":"12","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-2948-6652","authenticated-orcid":false,"given":"Gabriel da Silva","family":"Oliveira","sequence":"first","affiliation":[{"name":"Faculty of Agronomy and Veterinary Medicine, University of Bras\u00edlia, Bras\u00edlia 70910-900, Brazil"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-1106-8962","authenticated-orcid":false,"given":"Concepta","family":"McManus","sequence":"additional","affiliation":[{"name":"Faculty of Agronomy and Veterinary Medicine, University of Bras\u00edlia, Bras\u00edlia 70910-900, Brazil"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Cristiane Batista","family":"Salgado","sequence":"additional","affiliation":[{"name":"Laboratory of Geosciences and Human Sciences, Federal Institute of Bras\u00edlia\u2014Campus Bras\u00edlia, Bras\u00edlia 70830-450, Brazil"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-1249-0230","authenticated-orcid":false,"given":"Vin\u00edcius Machado","family":"dos Santos","sequence":"additional","affiliation":[{"name":"Laboratory of Poultry Science, Federal Institute of Bras\u00edlia\u2014Campus Planaltina, Bras\u00edlia 73380-900, Brazil"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"1968","published-online":{"date-parts":[[2022,10,18]]},"reference":[{"key":"ref_1","first-page":"36","article-title":"Effect of Using Different Concentrations of Hydrogen Peroxide and Formalin Compared to Formaldehyde Evaporation in Sterilization of Hatching Eggs of Broiler","volume":"10","author":"Kamaluddin","year":"2018","journal-title":"Euphrates J. 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