{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,7,14]],"date-time":"2026-07-14T14:39:38Z","timestamp":1784039978373,"version":"3.55.0"},"reference-count":53,"publisher":"MDPI AG","issue":"1","license":[{"start":{"date-parts":[[2025,12,25]],"date-time":"2025-12-25T00:00:00Z","timestamp":1766620800000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"name":"Science and Technology Research Project of Jiangxi Provincial Department of Education","award":["No.GJJ2500820"],"award-info":[{"award-number":["No.GJJ2500820"]}]},{"name":"Scientific research project of Hunan Provincial Department of Education","award":["No.23C0092"],"award-info":[{"award-number":["No.23C0092"]}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Antioxidants"],"abstract":"<jats:p>Edible Grass (EG) is a hybrid vegetable variety valued for its high biomass and protein content, garnering significant interest in recent years for its potential in food, feed, and health product applications. However, in subtropical climates, intense light and high temperatures severely affect the growth and development of Edible Grass (EG), leading to substantial reductions in yield and quality. This study was conducted in the subtropical humid monsoon climate zone of Changsha, Hunan, China, comparing two growth conditions: natural light (CK) and shading treatment (ST). High light-aggravated heat damage under CK significantly reduced EG yield and quality (p &lt; 0.05), with severe cases leading to plant death. and could even lead to plant death in severe cases. Specifically, maximum air and leaf temperatures under CK reached 38.85 \u00b0C and 38.14 \u00b0C, respectively, well exceeding the plant\u2019s optimal growth range. Shading treatment (ST) effectively alleviated this damage, significantly increasing the net photosynthetic rate, stomatal conductance, and intercellular CO2 concentration, while decreasing leaf temperature and transpiration rate (p &lt; 0.001). The analysis of physiological and biochemical indicators indicates that after ST, the activities of SOD, CAT, and POD in the leaves decreased, while the contents of MDA and H2O2 were significantly lower compared to the CK group (p &lt; 0.001). The transcriptome sequencing results indicate that a total of 8004 DEGs were identified under shading treatment (ST) relative to natural light (CK), with 3197 genes upregulated and 4807 genes downregulated. Significantly enriched Gene Ontology (GO) terms include \u2018cell membrane\u2019, \u2018extracellular region\u2019, and \u2018protein kinase activity\u2019, while significantly enriched KEGG metabolic pathways include \u2018plant hormone signal transduction\u2019, \u2018photosynthesis\u2013antenna proteins\u2019, and \u2018glutathione metabolism\u2019. Compared to CK, the expression of genes associated with oxidative stress (e.g., CAT1, OXR1, APX, GPX) was significantly downregulated in ST, indicating a relief from light-aggravated heat stress. This transcriptional reprogramming was corroborated by metabolomic data, which showed reduced accumulation of key flavonoid compounds, aligning with the downregulation of their biosynthetic genes as well as genes encoding heat shock proteins (e.g., Hsp40, Hsp70, Hsp90). It indicated that plants switch from a \u2018ROS stress\u2013high energy defense\u2019 mode to a \u2018low oxidative pressure\u2013resource-saving\u2019 mode. Collectively, ST significantly alleviated the physiological damage of forage grasses under heat stress by modulating the processing of endoplasmic reticulum heat stress proteins, plant hormones, and related genes and metabolic pathways, thereby improving photosynthetic efficiency and yield. The findings provide a theoretical basis for optimizing the cultivation management of EG, particularly in subtropical regions, where shade treatment serves as an effective agronomic strategy to significantly enhance the stress resistance and yield of EG.<\/jats:p>","DOI":"10.3390\/antiox15010033","type":"journal-article","created":{"date-parts":[[2025,12,26]],"date-time":"2025-12-26T00:50:21Z","timestamp":1766710221000},"page":"33","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":1,"title":["Sustaining Edible Grass (Rumex patientia L. \u00d7 Rumex tianschanicus Losinsk.) Through Summer Lethal Stress: Multi-Omics Reveals Shading-Mediated Mitigation of High Light-Aggravated Heat Damage"],"prefix":"10.3390","volume":"15","author":[{"ORCID":"https:\/\/orcid.org\/0009-0000-3385-5046","authenticated-orcid":false,"given":"Zengyang","family":"He","sequence":"first","affiliation":[{"name":"Hunan Key Laboratory of Traditional Chinese Veterinary Medicine, Hunan Agricultural University, Changsha 410128, China"},{"name":"College of Horticulture, Hunan Agricultural University, Changsha 410128, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0006-1078-9115","authenticated-orcid":false,"given":"Qinzhuo","family":"Zhong","sequence":"additional","affiliation":[{"name":"College of Horticulture, Hunan Agricultural University, Changsha 410128, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8895-3858","authenticated-orcid":false,"given":"Xinyao","family":"Li","sequence":"additional","affiliation":[{"name":"College of Horticulture, Hunan Agricultural University, Changsha 410128, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0002-5340-2700","authenticated-orcid":false,"given":"Miaofen","family":"Chen","sequence":"additional","affiliation":[{"name":"Hunan Key Laboratory of Traditional Chinese Veterinary Medicine, Hunan Agricultural University, Changsha 410128, China"},{"name":"College of Veterinary, Hunan Agricultural University, Changsha 410128, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Wei","family":"Liu","sequence":"additional","affiliation":[{"name":"Hunan Key Laboratory of Traditional Chinese Veterinary Medicine, Hunan Agricultural University, Changsha 410128, China"},{"name":"College of Veterinary, Hunan Agricultural University, Changsha 410128, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-3444-7228","authenticated-orcid":false,"given":"Tao","family":"Jiang","sequence":"additional","affiliation":[{"name":"Academician Workstation, Jiangxi University of Chinese Medicine, Nanchang 330004, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0002-8566-676X","authenticated-orcid":false,"given":"Jianfeng","family":"Zou","sequence":"additional","affiliation":[{"name":"Hunan Key Laboratory of Traditional Chinese Veterinary Medicine, Hunan Agricultural University, Changsha 410128, China"},{"name":"College of Veterinary, Hunan Agricultural University, Changsha 410128, China"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"1968","published-online":{"date-parts":[[2025,12,25]]},"reference":[{"key":"ref_1","doi-asserted-by":"crossref","unstructured":"He, T., Li, X., Wang, Z., Mao, J., Mao, Y., and Sha, R. (2024). Studies on the Changes of Fermentation Metabolites and the Protective Effect of Fermented Edible Grass on Stress Injury Induced by Acetaminophen in HepG2 Cells. Foods, 13.","DOI":"10.3390\/foods13030470"},{"key":"ref_2","doi-asserted-by":"crossref","unstructured":"Wang, X., Wang, J., Liu, Y., Li, G., Gong, S., Wang, H., and He, D. (2025). Exploring the Role of Edible Dock Powder (Rumex K-1) in Enhancing Growth Performance, Organ Health, and Cecal Microbiota in Sanhua Goslings. Agriculture, 15.","DOI":"10.3390\/agriculture15010112"},{"key":"ref_3","doi-asserted-by":"crossref","unstructured":"Li, X., He, T., Mao, Y., Mao, J., Lai, X., Tu, H., Zhou, Y., and Sha, R. (2023). Changes in Physicochemical Properties, Metabolites and Antioxidant Activity of Edible Grass during Spontaneous Fermentation. Fermentation, 9.","DOI":"10.3390\/fermentation9040377"},{"key":"ref_4","doi-asserted-by":"crossref","first-page":"106399","DOI":"10.1016\/j.jfca.2024.106399","article-title":"Identification and quantification of flavonoids in edible dock based on UPLC-qTOF MS\/MS and molecular networking","volume":"133","author":"Jiang","year":"2024","journal-title":"J. Food Compos. Anal."},{"key":"ref_5","doi-asserted-by":"crossref","first-page":"156","DOI":"10.1016\/j.indcrop.2014.08.031","article-title":"Micropropagation protocol for the hybrid sorrel Rumex tianschanicus \u00d7 Rumex patientia, an energy plant. Histological, SEM and flow cytometric analyses","volume":"62","author":"Sliwinska","year":"2014","journal-title":"Ind. Crop. Prod."},{"key":"ref_6","doi-asserted-by":"crossref","first-page":"459","DOI":"10.4067\/s0718-58392025000300459","article-title":"Responses of nitrogen metabolism, photosynthetic parameter and growth to nitrogen fertilization in Rumex patientia L. \u00d7 Rumex tianschanicus Losinsk","volume":"85","author":"He","year":"2025","journal-title":"Chil. J. Agric. Res."},{"key":"ref_7","doi-asserted-by":"crossref","unstructured":"Mareri, L., Parrotta, L., and Cai, G. (2022). Environmental Stress and Plants. Int. J. Mol. Sci., 23.","DOI":"10.3390\/ijms23105416"},{"key":"ref_8","doi-asserted-by":"crossref","unstructured":"Zhao, J., Lu, Z., Wang, L., and Jin, B. (2021). Plant Responses to Heat Stress: Physiology, Transcription, Noncoding RNAs, and Epigenetics. Int. J. Mol. Sci., 22.","DOI":"10.3390\/ijms22010117"},{"key":"ref_9","doi-asserted-by":"crossref","first-page":"9643","DOI":"10.3390\/ijms14059643","article-title":"Physiological, Biochemical, and Molecular Mechanisms of Heat Stress Tolerance in Plants","volume":"14","author":"Hasanuzzaman","year":"2013","journal-title":"Int. J. Mol. Sci."},{"key":"ref_10","doi-asserted-by":"crossref","unstructured":"Wani, S.H., and Kumar, V. (2020). Alteration in Carbohydrate Metabolism Modulates Thermotolerance of Plant under Heat Stress. Heat Stress Tolerance in Plants: Physiological, Molecular and Genetic Perspectives, John Wiley & Sons Ltd.. [1st ed.].","DOI":"10.1002\/9781119432401"},{"key":"ref_11","doi-asserted-by":"crossref","first-page":"1178","DOI":"10.1093\/treephys\/tpaa069","article-title":"Effect of summer warming on growth, photosynthesis and water status in female and male Populus cathayana: Implications for sex-specific drought and heat tolerances","volume":"40","author":"Liu","year":"2020","journal-title":"Tree Physiol."},{"key":"ref_12","unstructured":"Hossain, M.A., Liu, F., David, J., and Burritt, D. (2020). Heat shock induced stress tolerance in plants: Physiological, biochemical, and molecular mechanisms of acquired tolerance. Priming-Mediated Stress and Cross-Stress Tolerance in Crop Plants, Academic Press Elsevier Inc.. [1st ed.]."},{"key":"ref_13","doi-asserted-by":"crossref","first-page":"100888","DOI":"10.1016\/j.stress.2025.100888","article-title":"Reducing heat stress damage in cereal crops through agronomic management and breeding strategies","volume":"16","author":"Siddique","year":"2025","journal-title":"Plant Stress"},{"key":"ref_14","doi-asserted-by":"crossref","first-page":"467","DOI":"10.20870\/oeno-one.2023.57.2.7414","article-title":"Effects of shading nets as a form of adaptation to climate change on grapes production: A review","volume":"57","author":"Pallotti","year":"2023","journal-title":"Oeno One"},{"key":"ref_15","first-page":"19","article-title":"Yield and pepper quality as affected by light intensity using colour shade nets","volume":"58","author":"Milenkovic","year":"2012","journal-title":"Agric. Forest"},{"key":"ref_16","unstructured":"AOAC (1995). Official Methods of Analysis of AOAC International, Association of Ocial Analytical Chemists."},{"key":"ref_17","doi-asserted-by":"crossref","first-page":"3583","DOI":"10.3168\/jds.S0022-0302(91)78551-2","article-title":"Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition","volume":"74","author":"Robertson","year":"1991","journal-title":"J. Dairy. Sci."},{"key":"ref_18","doi-asserted-by":"crossref","unstructured":"Tao, L., Long, Q., Shang, Q., Zhang, Q., Guo, G., Cai, H., Geng, J., Song, X., Zeng, H., and Wang, W. (2025). Comprehensive Transcriptome and Metabolome Analysis Reveals the Potential Mechanism Influencing Flower Color Formation in Macadamia integrifolia. Horticulturae, 11.","DOI":"10.3390\/horticulturae11111347"},{"key":"ref_19","doi-asserted-by":"crossref","first-page":"550","DOI":"10.1186\/s13059-014-0550-8","article-title":"Moderated estimation of fold change and dispersion for RNA-seq data with DESeq2","volume":"15","author":"Love","year":"2014","journal-title":"Genome biol."},{"key":"ref_20","doi-asserted-by":"crossref","unstructured":"Hinderer, I., and Moseley, H. (2020). GOcats: A tool for categorizing Gene Ontology into subgraphs of user-defined concepts. PLoS ONE, 15.","DOI":"10.1371\/journal.pone.0233311"},{"key":"ref_21","doi-asserted-by":"crossref","first-page":"917","DOI":"10.1093\/treephys\/19.14.917","article-title":"Kinetics of leaf temperature fluctuation affect isoprene emission from red oak (Quercus rubra) leaves","volume":"19","author":"Singsaas","year":"1991","journal-title":"Tree Physiol."},{"key":"ref_22","doi-asserted-by":"crossref","unstructured":"Liu, M., Liu, X., Song, Y., Hu, Y., Yang, C., Li, J., Jin, S., Gu, K., Yang, Z., and Huang, W. (2024). Tobacco production under global climate change: Combined effects of heat and drought stress and coping strategies. Front. Plant Sci., 15.","DOI":"10.3389\/fpls.2024.1489993"},{"key":"ref_23","doi-asserted-by":"crossref","first-page":"plx025","DOI":"10.1093\/aobpla\/plx025","article-title":"Plant responses to environmental stresses\u2014From gene to biotechnology","volume":"9","author":"Ahanger","year":"2017","journal-title":"AoB Plants"},{"key":"ref_24","doi-asserted-by":"crossref","unstructured":"Li, N., Euring, D., Cha, J., Lin, Z., Lu, M., Huang, L., and Kim, W. (2021). Plant hormone-mediated regulation of heat tolerance in response to global climate change. Front. Plant Sci., 11.","DOI":"10.3389\/fpls.2020.627969"},{"key":"ref_25","doi-asserted-by":"crossref","unstructured":"Djanaguiraman, M., Narayanan, S., Erdayani, E., and Prasad, P. (2020). Effects of high temperature stress during anthesis and grain filling periods on photosynthesis, lipids and grain yield in wheat. BMC Plant Biol., 20.","DOI":"10.1186\/s12870-020-02479-0"},{"key":"ref_26","unstructured":"Rubatzky, V., and Yamaguchi, M. (2012). World Vegetables: Principles, Production, and Nutritive Values, Springer. [2nd ed.]."},{"key":"ref_27","doi-asserted-by":"crossref","unstructured":"Eghbal, E., Aliniaeifard, S., Mehrjerdi, M., Abdi, S., Hassani, S., Rassaie, T., and Gruda, N. (2024). Growth, phytochemical, and phytohormonal responses of basil to different light durations and intensities under constant daily light integral. BMC Plant Biol., 24.","DOI":"10.1186\/s12870-024-05637-w"},{"key":"ref_28","doi-asserted-by":"crossref","first-page":"1489","DOI":"10.1007\/s00344-019-09951-8","article-title":"Light stress responses and prospects for engineering light stress tolerance in crop plants","volume":"38","author":"Yang","year":"2019","journal-title":"Journal of Plant Growth Regulation"},{"key":"ref_29","doi-asserted-by":"crossref","first-page":"1086","DOI":"10.1111\/j.1365-3040.2007.01682.x","article-title":"The temperature response of C3 and C4 photosynthesis","volume":"30","author":"Sage","year":"2007","journal-title":"Plant Cell Environ."},{"key":"ref_30","doi-asserted-by":"crossref","first-page":"503","DOI":"10.2135\/cropsci2000.402503x","article-title":"Heat stress injury in relation to membrane lipid peroxidation in creeping bentgrass","volume":"40","author":"Liu","year":"2000","journal-title":"Crop Sci."},{"key":"ref_31","doi-asserted-by":"crossref","first-page":"105178","DOI":"10.1016\/j.envexpbot.2022.105178","article-title":"Plant photosynthesis under heat stress: Effects and management","volume":"206","author":"Zahra","year":"2023","journal-title":"Environmental and Experimental Botany"},{"key":"ref_32","doi-asserted-by":"crossref","unstructured":"Sachdev, S., Ansari, S.A., Ansari, M.I., Fujita, M., and Hasanuzzaman, M. (2021). Abiotic Stress and Reactive Oxygen Species: Generation, Signaling, and Defense Mechanisms. Antioxidants, 10.","DOI":"10.3390\/antiox10020277"},{"key":"ref_33","doi-asserted-by":"crossref","first-page":"18714","DOI":"10.1038\/s41598-023-46192-y","article-title":"Effects of slight shading in summer on the leaf senescence and endogenous hormone and polyamine contents in herbaceous peony","volume":"13","author":"Xie","year":"2023","journal-title":"Sci. Rep."},{"key":"ref_34","doi-asserted-by":"crossref","first-page":"203","DOI":"10.1007\/s13580-017-0003-x","article-title":"Partial shade optimizes photosynthesis and growth in bayberry (Myrica rubra) trees","volume":"58","author":"Zeng","year":"2017","journal-title":"Hortic. Environ. Biotechnol."},{"key":"ref_35","doi-asserted-by":"crossref","first-page":"79","DOI":"10.1016\/j.envexpbot.2017.04.006","article-title":"Light quality manipulation improves vegetable quality at harvest and postharvest: A review","volume":"139","author":"Ilic","year":"2017","journal-title":"Environ. Exp. Bot."},{"key":"ref_36","doi-asserted-by":"crossref","first-page":"1631","DOI":"10.1016\/S2095-3119(18)61979-3","article-title":"Light shading improves the yield and quality of seed in oil-seed peony (Paeonia ostii Feng Dan)","volume":"17","author":"Han","year":"2018","journal-title":"J. Integr. Agric."},{"key":"ref_37","doi-asserted-by":"crossref","first-page":"123","DOI":"10.4067\/S0718-58392016000100017","article-title":"Photosynthetic behavior, growth and essential oil production of Melissa officinalis L. cultivated under colored shade nets","volume":"76","author":"Oliveira","year":"2016","journal-title":"Chil. J. Agric. Res."},{"key":"ref_38","doi-asserted-by":"crossref","first-page":"2660","DOI":"10.1002\/jsfa.7000","article-title":"Effect of coloured shade-nets on plant leaf parameters and tomato fruit quality","volume":"95","author":"AIlic","year":"2015","journal-title":"J. Sci. Food Agr."},{"key":"ref_39","doi-asserted-by":"crossref","first-page":"328","DOI":"10.1016\/j.jphotobiol.2016.05.032","article-title":"Spectral quality of photo-selective nets improves phytochemicals and aroma volatiles in coriander leaves (Coriandrum sativum L.) after postharvest storage","volume":"161","author":"Buthelezi","year":"2016","journal-title":"J. Photochem. Photobiol."},{"key":"ref_40","doi-asserted-by":"crossref","first-page":"dsac033","DOI":"10.1093\/dnares\/dsac033","article-title":"A contiguous de novo genome assembly of sugar beet EL10 (Beta vulgaris L.)","volume":"30","author":"McGrath","year":"2023","journal-title":"DNA Res."},{"key":"ref_41","doi-asserted-by":"crossref","first-page":"3577","DOI":"10.1007\/s00122-021-03915-x","article-title":"Quinoa genome assembly employing genomic variation for guided scaffolding","volume":"134","author":"Buerstmayr","year":"2021","journal-title":"Theor. Appl. Genet."},{"key":"ref_42","doi-asserted-by":"crossref","unstructured":"Zhao, Y., Liu, Z., She, H., Xu, Z., Zhang, H., Zheng, S., and Qian, W. (2025). Comparative Transcriptome Analysis of Gene Expression Between Female and Monoecious Spinacia oleracea L. Genes, 16.","DOI":"10.3390\/genes16010024"},{"key":"ref_43","doi-asserted-by":"crossref","first-page":"19473","DOI":"10.1038\/srep19473","article-title":"De novo transcriptome sequencing and gene expression profiling of spinach (Spinacia oleracea L.) leaves under heat stress","volume":"6","author":"Yan","year":"2016","journal-title":"Sci. Rep."},{"key":"ref_44","unstructured":"Roberto, B., and Jean, L. (2024). Heat stress proteins and transcription factors. Cellular and Molecular Life Sciences, Springer. [1st ed.]."},{"key":"ref_45","doi-asserted-by":"crossref","unstructured":"Shomali, A., Das, S., Arif, N., Sarraf, M., Zahra, N., Yadav, V., Aliniaeifard, S., Chauhan, D.K., and Hasanuzzaman, M. (2022). Diverse Physiological Roles of Flavonoids in Plant Environmental Stress Responses and Tolerance. Plants, 11.","DOI":"10.3390\/plants11223158"},{"key":"ref_46","doi-asserted-by":"crossref","unstructured":"Fortunato, S., Lasorella, C., Dipierro, N., Vita, F., and de Pinto, M.C. (2023). Redox Signaling in Plant Heat Stress Response. Antioxidants, 12.","DOI":"10.3390\/antiox12030605"},{"key":"ref_47","doi-asserted-by":"crossref","unstructured":"Panda, S.K., Gupta, D., Patel, M., Vyver, C.V.D., and Koyama, H. (2024). Functionality of Reactive Oxygen Species (ROS) in Plants: Toxicity and Control in Poaceae Crops Exposed to Abiotic Stress. Plants, 13.","DOI":"10.3390\/plants13152071"},{"key":"ref_48","doi-asserted-by":"crossref","unstructured":"Batool, I., Ayyaz, A., Qin, T., Wu, X., Chen, W., Hannan, F., Zafar, Z.U., Naeem, M.S., Farooq, M.A., and Zhou, W. (2025). Morphological, Physiological, and Molecular Responses to Heat Stress in Brassicaceae. Plants, 14.","DOI":"10.3390\/plants14020152"},{"key":"ref_49","doi-asserted-by":"crossref","unstructured":"Ma, Y., Tang, M., Wang, M., Yu, Y., and Ruan, B. (2024). Advances in Understanding Drought Stress Responses in Rice: Molecular Mechanisms of ABA Signaling and Breeding Prospects. Genes, 15.","DOI":"10.3390\/genes15121529"},{"key":"ref_50","doi-asserted-by":"crossref","unstructured":"Dorion, S., Ouellet, J.C., and Rivoal, J. (2021). Glutathione Metabolism in Plants under Stress: Beyond Reactive Oxygen Species Detoxification. Metabolites, 11.","DOI":"10.3390\/metabo11090641"},{"key":"ref_51","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1006\/bbrc.1997.7812","article-title":"Recent trends in glutathione biochemistry\u2014Glutathione-protein interactions: A molecular link between oxidative stress and cell proliferation?","volume":"242","author":"Cotgreave","year":"1998","journal-title":"Biochem. Biophys. Res. Commun."},{"key":"ref_52","doi-asserted-by":"crossref","unstructured":"Kovacs, I., Holzmeister, C., Wirtz, M., Geerlof, A., Frohlich, T., Roemling, G., Kuruthukulangarakoola, G., Linster, E., Hell, R., and Arnold, G. (2016). ROS-Mediated Inhibition of S-nitrosoglutathione Reductase Contributes to the Activation of Anti-oxidative Mechanisms. Front. Plant Sci., 7.","DOI":"10.3389\/fpls.2016.01669"},{"key":"ref_53","first-page":"121","article-title":"Effects of H2S donor NaHS on the adaptability and antioxidant properties of Agave americana plantlets under an in vitro culture of osmotic stress","volume":"48","author":"Shen","year":"2024","journal-title":"J. Nanjing For. Univ."}],"container-title":["Antioxidants"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/www.mdpi.com\/2076-3921\/15\/1\/33\/pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,12,26]],"date-time":"2025-12-26T01:08:16Z","timestamp":1766711296000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.mdpi.com\/2076-3921\/15\/1\/33"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,12,25]]},"references-count":53,"journal-issue":{"issue":"1","published-online":{"date-parts":[[2026,1]]}},"alternative-id":["antiox15010033"],"URL":"https:\/\/doi.org\/10.3390\/antiox15010033","relation":{},"ISSN":["2076-3921"],"issn-type":[{"value":"2076-3921","type":"electronic"}],"subject":[],"published":{"date-parts":[[2025,12,25]]}}}