{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,26]],"date-time":"2026-03-26T16:05:01Z","timestamp":1774541101765,"version":"3.50.1"},"reference-count":65,"publisher":"MDPI AG","issue":"4","license":[{"start":{"date-parts":[[2026,3,26]],"date-time":"2026-03-26T00:00:00Z","timestamp":1774483200000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Microorganisms"],"abstract":"<jats:p>Foodborne diseases remain a major public health challenge. Among them, salmonellosis is one of the most frequently reported illnesses, associated with clusters and outbreaks and with considerable morbidity, potentially severe in vulnerable populations. Children are more susceptible due to biological, behavioral, and dietary factors. This study aimed to summarize and describe national surveillance data from the Mandatory Notification System, combined with serotyping data, on reported salmonellosis cases in Greece during the period 2005\u20132024, with a focus on children aged 0\u201314 years. During the study period, a total of 7340 salmonellosis cases were reported among children aged 0\u201314 years. Notification rates declined gradually until 2021, followed by an increase through 2024. The mean annual notification rate was 23.0 cases per 100,000 population, with the highest incidence observed among children aged 0\u20134 years. A clear seasonal pattern was observed, with a peak during summer months, alongside notable geographical variation. The most frequently identified serovars were Salmonella Enteritidis and Salmonella Typhimurium. These findings indicate that salmonellosis remains a public health concern in the pediatric population, highlighting the need for enhanced surveillance, improved food hygiene practices, and targeted prevention strategies to reduce disease burden.<\/jats:p>","DOI":"10.3390\/microorganisms14040743","type":"journal-article","created":{"date-parts":[[2026,3,26]],"date-time":"2026-03-26T15:10:24Z","timestamp":1774537824000},"page":"743","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["Salmonellosis Among Children Aged 0\u201314 Years in Greece over the Period 2005\u20132024: Descriptive Analysis of Surveillance Data from the Mandatory Notification System"],"prefix":"10.3390","volume":"14","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-0565-3003","authenticated-orcid":false,"given":"Lida","family":"Politi","sequence":"first","affiliation":[{"name":"Department of Microbial Resistance and Antimicrobial Use, Directorate of Tackling Antimicrobial Resistance and Healthcare-Associated Infections, National Public Health Organization, 15123 Athens, Greece"},{"name":"School of Science and Technology, Hellenic Open University, 26331 Patras, Greece"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0009-0003-4141-4445","authenticated-orcid":false,"given":"Theologia","family":"Sideroglou","sequence":"additional","affiliation":[{"name":"Department of Foodborne\/Waterborne Diseases and Food Safety, Directorate of Epidemiological Surveillance and Prevention of Communicable Diseases, National Public Health Organization, 15123 Athens, Greece"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Eleni","family":"Triantafyllou","sequence":"additional","affiliation":[{"name":"Department of Surveillance Systems Coordination, Directorate of Epidemiological Surveillance and Prevention of Communicable Diseases, National Public Health Organization, 15123 Athens, Greece"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Georgia","family":"Mandilara","sequence":"additional","affiliation":[{"name":"National Reference Centre for Salmonella, School of Public Health, University of West Attica, 11521 Athens, Greece"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Anthi","family":"Chrysostomou","sequence":"additional","affiliation":[{"name":"Department of Foodborne\/Waterborne Diseases and Food Safety, Directorate of Epidemiological Surveillance and Prevention of Communicable Diseases, National Public Health Organization, 15123 Athens, Greece"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-0065-5766","authenticated-orcid":false,"given":"Kassiani","family":"Mellou","sequence":"additional","affiliation":[{"name":"Directorate of Data Management, General Directorate of Information Technology, National Public Health Organization, 15123 Athens, Greece"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-9559-7476","authenticated-orcid":false,"given":"Theano","family":"Georgakopoulou","sequence":"additional","affiliation":[{"name":"Directorate of Epidemiological Surveillance & Prevention of Communicable Diseases, General Directorate of Epidemiological Surveillance, National Public Health Organization, 15123 Athens, Greece"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-4289-9494","authenticated-orcid":false,"given":"Karolina","family":"Akinosoglou","sequence":"additional","affiliation":[{"name":"School of Science and Technology, Hellenic Open University, 26331 Patras, Greece"},{"name":"Faculty of Medicine, University of Patras, 26504 Patras, Greece"},{"name":"Department of Internal Medicine and Infectious Diseases, University General Hospital of Patras, 26504 Patras, Greece"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"1968","published-online":{"date-parts":[[2026,3,26]]},"reference":[{"key":"ref_1","unstructured":"Heymann, D.L. 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