{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,17]],"date-time":"2026-10-17T21:13:00Z","timestamp":1792271580095,"version":"4.4.0"},"reference-count":124,"publisher":"MDPI AG","issue":"18","license":[{"start":{"date-parts":[[2020,9,12]],"date-time":"2020-09-12T00:00:00Z","timestamp":1599868800000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Molecules"],"abstract":"<jats:p>Dental medicine is one of the fields of medicine where the most common pathologies are of bacterial and fungal origins. This review is mainly focused on the antimicrobial effects of cinnamon essential oil (EO), cinnamon extracts, and pure compounds against different oral pathogens and the oral biofilm and the possible effects on soft mouth tissue. Basic information is provided about cinnamon, as is a review of its antimicrobial properties against the most common microorganisms causing dental caries, endodontic and periodontal lesions, and candidiasis. Cinnamon EO, cinnamon extracts, and pure compounds show significant antimicrobial activities against oral pathogens and could be beneficial in caries and periodontal disease prevention, endodontics, and candidiasis treatment.<\/jats:p>","DOI":"10.3390\/molecules25184184","type":"journal-article","created":{"date-parts":[[2020,9,13]],"date-time":"2020-09-13T22:01:01Z","timestamp":1600034461000},"page":"4184","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":104,"title":["Effects of Cinnamon (Cinnamomum spp.) in Dentistry: A Review"],"prefix":"10.3390","volume":"25","author":[{"given":"Spartak","family":"Yanakiev","sequence":"first","affiliation":[{"name":"Medical College Y. Filaretova, Medical University\u2014Sofia, Yordanka Filaretova Street 3, 1000 Sofia, Bulgaria"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"1968","published-online":{"date-parts":[[2020,9,12]]},"reference":[{"key":"ref_1","doi-asserted-by":"crossref","unstructured":"Kuang, X., Chen, V., and Xu, X. (2018). Novel approaches to the control of oral microbial biofilms. BioMed Res. Int., 2018.","DOI":"10.1155\/2018\/6498932"},{"key":"ref_2","first-page":"CD008676","article-title":"Chlorhexidine mouthrinse as an adjunctive treatment for gingival health","volume":"3","author":"James","year":"2017","journal-title":"Cochrane Database Syst. Rev."},{"key":"ref_3","doi-asserted-by":"crossref","first-page":"207","DOI":"10.1038\/sj.bdj.4809913","article-title":"An in vitro evaluation of the availability of cetylpyridinium chloride and chlorhexidine in some commercially available mouthrinse products","volume":"194","author":"Sheen","year":"2003","journal-title":"Br. Dent. 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