{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,15]],"date-time":"2026-09-15T09:30:17Z","timestamp":1789464617693,"version":"build-2803163510"},"reference-count":63,"publisher":"MDPI AG","issue":"14","license":[{"start":{"date-parts":[[2025,7,11]],"date-time":"2025-07-11T00:00:00Z","timestamp":1752192000000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"content-domain":{"domain":["www.mdpi.com"],"crossmark-restriction":true},"short-container-title":["Molecules"],"abstract":"<jats:p>This study evaluated the phenolic, carotenoid, and elemental compositions of three hawthorn species\u2014Crataegus: C. tanacetifolia (yellow), C. orientalis (orange), and C. microphylla (red)\u2014collected from \u015eebinkarahisar, T\u00fcrkiye. Liquid chromatography tandem mass spectrometry (LC-MS-MS) analysis revealed that C. microphylla had the highest phenolic content, notably epicatechin, gallic acid, and quercetin. It also showed the highest levels of \u03b2-carotene and lutein, highlighting its nutraceutical potential. C. orientalis was rich in rutin and taxifolin. Inductively coupled plasma mass spectrometry (ICP-MS) results showed significant mineral content, including Fe, Mn, Ca, and Se. About 60 g of dried hawthorn could meet 7\u20138% of daily selenium needs. In C. tanacetifolia, toxicological tests showed no substantial health hazards, with target hazard quotient (THQ) values below 1 and carcinogenic risk (CR) values within tolerable levels (e.g., Ni-CR: 4.68 \u00d7 10\u22125). Lead (Pb) and arsenic (As) levels were below detection thresholds in all samples, indicating that hawthorn fruits from this location are safe. The study also shows how species-specific and geographical factors affect hawthorn fruit nutrition and safety.<\/jats:p>","DOI":"10.3390\/molecules30142934","type":"journal-article","created":{"date-parts":[[2025,7,11]],"date-time":"2025-07-11T12:46:33Z","timestamp":1752237993000},"page":"2934","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":13,"title":["Comparative Analysis of Phenolic, Carotenoid, and Elemental Profiles in Three Crataegus Species from \u015eebinkarahisar, T\u00fcrkiye: Implications for Nutritional Value and Safety"],"prefix":"10.3390","volume":"30","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-4463-6898","authenticated-orcid":false,"given":"Mehmet Emin","family":"\u015eeker","sequence":"first","affiliation":[{"name":"School of Tobacco Expertise, Manisa Celal Bayar University, Akhisar 45200, T\u00fcrkiye"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-3174-7970","authenticated-orcid":false,"given":"Ay\u015feg\u00fcl","family":"Erdo\u011fan","sequence":"additional","affiliation":[{"name":"Application and Research Centre for Testing and Analysis (Ege MATAL), Ege University, \u0130zmir 35040, T\u00fcrkiye"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-4611-7530","authenticated-orcid":false,"given":"Emriye","family":"Ay","sequence":"additional","affiliation":[{"name":"Department of Chemistry, Manisa Celal Bayar University, Yunusemre 45140, T\u00fcrkiye"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"1968","published-online":{"date-parts":[[2025,7,11]]},"reference":[{"key":"ref_1","doi-asserted-by":"crossref","first-page":"61","DOI":"10.24326\/asphc.2020.1.6","article-title":"Determination of the quality characteristics of naturally growing Hawthorn in Susehri","volume":"19","author":"Karakaya","year":"2020","journal-title":"Acta Sci. 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