{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,10,11]],"date-time":"2025-10-11T01:44:49Z","timestamp":1760147089736,"version":"build-2065373602"},"reference-count":60,"publisher":"MDPI AG","issue":"2","license":[{"start":{"date-parts":[[2023,1,11]],"date-time":"2023-01-11T00:00:00Z","timestamp":1673395200000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"name":"Japan Society for the Promotion of Science KAKENHI Grants -in-Aid for Scientific Research (C)","award":["21K09921","20K09945","17-019"],"award-info":[{"award-number":["21K09921","20K09945","17-019"]}]},{"name":"Nihon University Multidisciplinary Research Grant","award":["21K09921","20K09945","17-019"],"award-info":[{"award-number":["21K09921","20K09945","17-019"]}]},{"name":"Nihon University Research Grants","award":["21K09921","20K09945","17-019"],"award-info":[{"award-number":["21K09921","20K09945","17-019"]}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Nutrients"],"abstract":"<jats:p>Nutritional factors reflect the periodontal parameters accompanying periodontal status. In this study, the associations between nutritional factors, blood biochemical items, and clinical parameters were examined in patients with systemic diseases. The study participants were 94 patients with heart disease, dyslipidemia, kidney disease, or diabetes mellitus. Weak negative correlation coefficients were found between nine clinical parameters and ten nutritional factors. Stage, grade, mean probing depth (PD), rate of PD 4\u20135 mm, rate of PD \u2265 6 mm, mean clinical attachment level (CAL), and the bleeding on probing (BOP) rate were weakly correlated with various nutritional factors. The clinical parameters with coefficients of determinations (R2) &gt; 0.1 were grade, number of teeth, PD, rate of PD 4\u20135 mm, CAL, and BOP rate. PD was explained by yogurt and cabbage with statistically significant standardized partial regression coefficients (yogurt: \u22120.2143; cabbage and napa cabbage: \u22120.2724). The mean CAL was explained by pork, beef, mutton, and dark green vegetables with statistically significant standardized partial regression coefficients (\u22120.2237 for pork, beef, and mutton; \u22120.2667 for dark green vegetables). These results raise the possibility that the frequency of intake of various vegetables can be used to evaluate periodontal stabilization in patients with systemic diseases.<\/jats:p>","DOI":"10.3390\/nu15020365","type":"journal-article","created":{"date-parts":[[2023,1,11]],"date-time":"2023-01-11T06:18:08Z","timestamp":1673417888000},"page":"365","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":1,"title":["Identification of Nutritional Factors to Evaluate Periodontal Clinical Parameters in Patients with Systemic Diseases"],"prefix":"10.3390","volume":"15","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-0823-7374","authenticated-orcid":false,"given":"Yohei","family":"Nakayama","sequence":"first","affiliation":[{"name":"Department of Periodontology, Nihon University School of Dentistry at Matsudo, Chiba 271-8587, Japan"},{"name":"Research Institute of Oral Science, Nihon University School of Dentistry at Matsudo, Chiba 271-8587, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-2637-1905","authenticated-orcid":false,"given":"Shinichi","family":"Tabe","sequence":"additional","affiliation":[{"name":"Department of Periodontology, Nihon University School of Dentistry at Matsudo, Chiba 271-8587, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-7457-4494","authenticated-orcid":false,"given":"Arisa","family":"Yamaguchi","sequence":"additional","affiliation":[{"name":"Department of Periodontology, Nihon University School of Dentistry at Matsudo, Chiba 271-8587, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Yuto","family":"Tsuruya","sequence":"additional","affiliation":[{"name":"Department of Periodontology, Nihon University School of Dentistry at Matsudo, Chiba 271-8587, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-7909-8981","authenticated-orcid":false,"given":"Ryoki","family":"Kobayashi","sequence":"additional","affiliation":[{"name":"Research Institute of Oral Science, Nihon University School of Dentistry at Matsudo, Chiba 271-8587, Japan"},{"name":"Department of Microbiology and Immunology, Nihon University School of Dentistry at Matsudo, Chiba 271-8587, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-4907-2406","authenticated-orcid":false,"given":"Katsunori","family":"Oyama","sequence":"additional","affiliation":[{"name":"Department of Computer Science, College of Engineering, Nihon University, Fukushima 963-8642, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-1791-8398","authenticated-orcid":false,"given":"Daisuke","family":"Kitano","sequence":"additional","affiliation":[{"name":"Division of Cardiology, Department of Medicine, Nihon University School of Medicine, Tokyo 173-8610, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8430-384X","authenticated-orcid":false,"given":"Keisuke","family":"Kojima","sequence":"additional","affiliation":[{"name":"Division of Cardiology, Department of Medicine, Nihon University School of Medicine, Tokyo 173-8610, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Rikitake","family":"Kogawa","sequence":"additional","affiliation":[{"name":"Division of Cardiology, Department of Medicine, Nihon University School of Medicine, Tokyo 173-8610, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-2960-4241","authenticated-orcid":false,"given":"Yasuo","family":"Okumura","sequence":"additional","affiliation":[{"name":"Division of Cardiology, Department of Medicine, Nihon University School of Medicine, Tokyo 173-8610, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-5668-5964","authenticated-orcid":false,"given":"Jun","family":"Ogihara","sequence":"additional","affiliation":[{"name":"Laboratory of Applied Microbiology and Biotechnology, College of Bioresource Sciences, Nihon University, Fujisawa-shi 252-0880, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-3915-1354","authenticated-orcid":false,"given":"Hidenobu","family":"Senpuku","sequence":"additional","affiliation":[{"name":"Research Institute of Oral Science, Nihon University School of Dentistry at Matsudo, Chiba 271-8587, Japan"},{"name":"Department of Microbiology and Immunology, Nihon University School of Dentistry at Matsudo, Chiba 271-8587, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-2767-844X","authenticated-orcid":false,"given":"Yorimasa","family":"Ogata","sequence":"additional","affiliation":[{"name":"Department of Periodontology, Nihon University School of Dentistry at Matsudo, Chiba 271-8587, Japan"},{"name":"Research Institute of Oral Science, Nihon University School of Dentistry at Matsudo, Chiba 271-8587, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"1968","published-online":{"date-parts":[[2023,1,11]]},"reference":[{"key":"ref_1","doi-asserted-by":"crossref","first-page":"9","DOI":"10.1038\/s41405-021-00061-w","article-title":"Impact of diabetes and periodontal status on life quality","volume":"7","author":"Desai","year":"2021","journal-title":"BDJ 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