{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,7,9]],"date-time":"2026-07-09T09:45:56Z","timestamp":1783590356608,"version":"3.55.0"},"reference-count":38,"publisher":"MDPI AG","issue":"7","license":[{"start":{"date-parts":[[2024,4,4]],"date-time":"2024-04-04T00:00:00Z","timestamp":1712188800000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"name":"Nestl\u00e9 Brasil Ltd."}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Nutrients"],"abstract":"<jats:p>Information on the effects of government nutrition programmes provided to socially vulnerable children to improve their nutritional status is scarce. We analysed the effectiveness of a nutritional programme, including food supplementation with infant formula, on the evolution of the weight and height of socially vulnerable children from Manaus in the Brazilian Amazon. This study included 7752 children aged 12\u201324 months admitted to the programme between 2017 and 2020. Weight and height measurements at admission and every three months thereafter were extracted from the programme database. Weight-for-age, weight-for-height, body mass index-for-age (BMI\/A), and height-for-age z-scores were analysed using a multilevel linear regression model, which showed a statistically significant decrease in nutritional deficits toward nutritional recovery at follow-up. The programme\u2019s effectiveness was evaluated in 1617 children using a paired analysis comparing data from between 12 and 15 months of age at admission and follow-up after 6\u20139 months. Children admitted with wasting presented an increase in the BMI\/A z-score, whereas children admitted with a risk of being overweight and obese had a statistically significant decrease in the BMI\/A z-score. Children admitted with stunted growth also showed increased height-for-age z-scores. The nutrition programme was effective for children experiencing wasting and reducing excess weight.<\/jats:p>","DOI":"10.3390\/nu16071051","type":"journal-article","created":{"date-parts":[[2024,4,4]],"date-time":"2024-04-04T00:42:26Z","timestamp":1712191346000},"page":"1051","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":2,"title":["Improving the Nutritional Status of Socially Vulnerable Children in Manaus, Brazilian Amazon, through a Food Supplementation Programme"],"prefix":"10.3390","volume":"16","author":[{"ORCID":"https:\/\/orcid.org\/0000-0001-9876-5252","authenticated-orcid":false,"given":"Elaine Martins Bento","family":"Mosquera","sequence":"first","affiliation":[{"name":"Nutrition Postgraduate Program, Universidade Federal de S\u00e3o Paulo, S\u00e3o Paulo 04530-050, SP, Brazil"},{"name":"Medical Engagement Nestl\u00e9, S\u00e3o Paulo 07730-090, SP, Brazil"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-5938-7831","authenticated-orcid":false,"given":"Karina Merini","family":"Tonon","sequence":"additional","affiliation":[{"name":"Independent Researcher, Florian\u00f3polis 88034-100, SC, Brazil"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-4593-7484","authenticated-orcid":false,"given":"Ros\u00e2ngela Aparecida","family":"Augusto","sequence":"additional","affiliation":[{"name":"Independent Researcher, S\u00e3o Paulo 02405-100, SP, Brazil"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"T\u00e2nia Maria","family":"de Carvalho","sequence":"additional","affiliation":[{"name":"Nutritionist at the Manaus\u2019 State Health Office, Manaus 69049-110, AM, Brazil"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Mauro Batista de","family":"Morais","sequence":"additional","affiliation":[{"name":"Division of Pediatric Gastroenterology, Universidade Federal de S\u00e3o Paulo, S\u00e3o Paulo 04020-040, SP, Brazil"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"1968","published-online":{"date-parts":[[2024,4,4]]},"reference":[{"key":"ref_1","unstructured":"FAO, UNICEF, WFP, and WHO (2021). 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