{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,10,11]],"date-time":"2025-10-11T01:12:41Z","timestamp":1760145161356,"version":"build-2065373602"},"reference-count":55,"publisher":"MDPI AG","issue":"13","license":[{"start":{"date-parts":[[2024,7,1]],"date-time":"2024-07-01T00:00:00Z","timestamp":1719792000000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100003478","name":"Japanese Ministry of Health, Labour and Welfare","doi-asserted-by":"publisher","award":["202209053A","JPMJSP2114"],"award-info":[{"award-number":["202209053A","JPMJSP2114"]}],"id":[{"id":"10.13039\/501100003478","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100002241","name":"JST SPRING","doi-asserted-by":"publisher","award":["202209053A","JPMJSP2114"],"award-info":[{"award-number":["202209053A","JPMJSP2114"]}],"id":[{"id":"10.13039\/501100002241","id-type":"DOI","asserted-by":"publisher"}]},{"name":"Tohoku University","award":["202209053A","JPMJSP2114"],"award-info":[{"award-number":["202209053A","JPMJSP2114"]}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Nutrients"],"abstract":"<jats:p>Eating out of home (EOH), with its diverse food options, can benefit those with difficulty preparing their meals, especially older adults. Oral health status may be a determinant of EOH, as food accessibility is influenced by oral health, but this association remains unclear. This cross-sectional study used merged data from two national statistical surveys conducted in 2019. Participants were individuals aged \u2265 65 years who responded to both surveys. The frequency of EOH (&lt;once\/week or \u2265once\/week) was the dependent variable. The number of teeth was used as the independent variable (\u226520, 10\u201319, 1\u20139, and 0). Prevalence ratios (PRs) and 95% confidence intervals (CIs) were calculated using multivariate Poisson regression analysis to identify the association between EOH and the number of teeth, adjusting for possible confounders. We analyzed 2164 participants (mean age = 74.0, women 52.4%). Of these, 456 (21.1%) participants were EOH \u2265 once\/week; 1142 (52.8%) participants had \u226520 teeth. Compared to those with \u226520 teeth, those with &lt;20 teeth had a lower prevalence of EOH \u2265 once\/week (10\u201319: PR = 0.89, 95% CI = 0.72\u20131.09, 1\u20139: PR = 0.67, 95% CI = 0.51\u20130.89, and 0: PR = 0.53, 95% CI = 0.36\u20130.77, respectively). We observed an association between fewer teeth and a lower frequency of EOH.<\/jats:p>","DOI":"10.3390\/nu16132102","type":"journal-article","created":{"date-parts":[[2024,7,1]],"date-time":"2024-07-01T08:17:29Z","timestamp":1719821849000},"page":"2102","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":2,"title":["Association between Number of Teeth and Eating out of Home: A 2019 Statistical Survey of the Japanese Representative Population"],"prefix":"10.3390","volume":"16","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-3988-765X","authenticated-orcid":false,"given":"Anna","family":"Kinugawa","sequence":"first","affiliation":[{"name":"Department of International and Community Oral Health, Graduate School of Dentistry, Tohoku University, 4-1, Seiryo-machi, Aoba-ku, Sendai 980-8575, Miyagi, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-3329-2332","authenticated-orcid":false,"given":"Takafumi","family":"Yamamoto","sequence":"additional","affiliation":[{"name":"Department of International and Community Oral Health, Graduate School of Dentistry, Tohoku University, 4-1, Seiryo-machi, Aoba-ku, Sendai 980-8575, Miyagi, Japan"},{"name":"Preventive Dentistry, Hokkaido University Hospital, Kita 13 jo Nishi 7 Chome, Kita-ku, Sapporo 060-8586, Hokkaido, Japan"},{"name":"Department of Health Promotion, National Institute of Public Health, 2-Chome-3-6 Minami, Wako 351-0104, Saitama, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8683-4484","authenticated-orcid":false,"given":"Taro","family":"Kusama","sequence":"additional","affiliation":[{"name":"Department of International and Community Oral Health, Graduate School of Dentistry, Tohoku University, 4-1, Seiryo-machi, Aoba-ku, Sendai 980-8575, Miyagi, Japan"},{"name":"Division of Statistics and Data Science, Liaison Center for Innovative Dentistry, Graduate School of Dentistry, Tohoku University, 4-1, Seiryo-machi, Aoba-ku, Sendai 980-8575, Miyagi, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8769-8955","authenticated-orcid":false,"given":"Kenji","family":"Takeuchi","sequence":"additional","affiliation":[{"name":"Department of International and Community Oral Health, Graduate School of Dentistry, Tohoku University, 4-1, Seiryo-machi, Aoba-ku, Sendai 980-8575, Miyagi, Japan"},{"name":"Division of Statistics and Data Science, Liaison Center for Innovative Dentistry, Graduate School of Dentistry, Tohoku University, 4-1, Seiryo-machi, Aoba-ku, Sendai 980-8575, Miyagi, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Ken","family":"Osaka","sequence":"additional","affiliation":[{"name":"Department of International and Community Oral Health, Graduate School of Dentistry, Tohoku University, 4-1, Seiryo-machi, Aoba-ku, Sendai 980-8575, Miyagi, Japan"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"1968","published-online":{"date-parts":[[2024,7,1]]},"reference":[{"key":"ref_1","doi-asserted-by":"crossref","first-page":"507","DOI":"10.3945\/an.115.011254","article-title":"Risk Factors for Malnutrition in Older Adults: A Systematic Review of the Literature Based on Longitudinal Data","volume":"7","author":"Matthys","year":"2016","journal-title":"Adv. Nutr."},{"key":"ref_2","doi-asserted-by":"crossref","first-page":"1835","DOI":"10.1111\/jgs.16011","article-title":"Prospective Associations of Diet Quality with Incident Frailty in Older Adults: The Health, Aging, and Body Composition Study","volume":"67","author":"Hengeveld","year":"2019","journal-title":"J. Am. Geriatr. Soc."},{"key":"ref_3","doi-asserted-by":"crossref","first-page":"951","DOI":"10.1016\/S0140-6736(22)02612-5","article-title":"Malnutrition in Older Adults","volume":"401","author":"Dent","year":"2023","journal-title":"Lancet"},{"key":"ref_4","doi-asserted-by":"crossref","unstructured":"Ko, L.K., Enzler, C., Perry, C.K., Rodriguez, E., Mariscal, N., Linde, S., and Duggan, C. (2018). Food Availability and Food Access in Rural Agricultural Communities: Use of Mixed Methods. BMC Public Health, 18.","DOI":"10.1186\/s12889-018-5547-x"},{"key":"ref_5","doi-asserted-by":"crossref","unstructured":"Gesteiro, E., Garc\u00eda-Carro, A., Aparicio-Ugarriza, R., and Gonz\u00e1lez-Gross, M. (2022). Eating out of Home: Influence on Nutrition, Health, and Policies: A Scoping Review. Nutrients, 14.","DOI":"10.3390\/nu14061265"},{"key":"ref_6","unstructured":"(2023, August 14). America\u2019s Eating Habits: Food Away from Home, Available online: https:\/\/www.ers.usda.gov\/publications\/pub-details\/?pubid=90227."},{"key":"ref_7","doi-asserted-by":"crossref","first-page":"727","DOI":"10.1093\/nutrit\/nuac085","article-title":"Consumption of Food Away from Home in Low- and Middle-Income Countries: A Systematic Scoping Review","volume":"81","author":"Landais","year":"2023","journal-title":"Nutr. Rev."},{"key":"ref_8","doi-asserted-by":"crossref","first-page":"434","DOI":"10.1093\/geronj\/40.4.434","article-title":"Living Arrangements and Dietary Patterns of Older Adults in the United States","volume":"40","author":"Davis","year":"1985","journal-title":"J. Gerontol."},{"key":"ref_9","doi-asserted-by":"crossref","first-page":"1059","DOI":"10.1093\/geronb\/gbv103","article-title":"Alone at the Table: Food Behavior and the Loss of Commensality in Widowhood","volume":"71","author":"Vesnaver","year":"2016","journal-title":"J. Gerontol. B Psychol. Sci. Soc. Sci."},{"key":"ref_10","doi-asserted-by":"crossref","first-page":"34","DOI":"10.1016\/j.appet.2017.03.003","article-title":"Living Alone but Eating Together: Exploring Lunch Clubs as a Dining out Experience","volume":"119","author":"Thomas","year":"2017","journal-title":"Appetite"},{"key":"ref_11","doi-asserted-by":"crossref","first-page":"65","DOI":"10.1111\/j.1753-4887.2011.00459.x","article-title":"Association between Eating out of Home and Body Weight","volume":"70","author":"Bezerra","year":"2012","journal-title":"Nutr. Rev."},{"key":"ref_12","doi-asserted-by":"crossref","first-page":"e149","DOI":"10.1016\/j.amepre.2020.05.005","article-title":"Cross-Sectional Analysis of Calories and Nutrients of Concern in Canadian Chain Restaurant Menu Items in 2016","volume":"59","author":"Murphy","year":"2020","journal-title":"Am. J. Prev. Med."},{"key":"ref_13","doi-asserted-by":"crossref","first-page":"269","DOI":"10.1016\/j.appet.2004.06.002","article-title":"Old and Alone: Barriers to Healthy Eating in Older Men Living on Their Own","volume":"43","author":"Hughes","year":"2004","journal-title":"Appetite"},{"key":"ref_14","doi-asserted-by":"crossref","first-page":"2037","DOI":"10.1017\/S1368980009005710","article-title":"Eating out of Home and Obesity: A Brazilian Nationwide Survey","volume":"12","author":"Bezerra","year":"2009","journal-title":"Public Health Nutr."},{"key":"ref_15","doi-asserted-by":"crossref","first-page":"3151","DOI":"10.1017\/S1368980017002105","article-title":"Association of Eating out with Bone Density in Taiwan","volume":"20","author":"Huang","year":"2017","journal-title":"Public Health Nutr."},{"key":"ref_16","doi-asserted-by":"crossref","first-page":"227","DOI":"10.1111\/obr.12479","article-title":"The Impact of Interventions to Promote Healthier Ready-to-Eat Meals (to Eat in, to Take Away or to Be Delivered) Sold by Specific Food Outlets Open to the General Public: A Systematic Review","volume":"18","author":"Summerbell","year":"2017","journal-title":"Obes. Rev."},{"key":"ref_17","doi-asserted-by":"crossref","first-page":"492","DOI":"10.1007\/s12603-016-0793-z","article-title":"Food Consumption and Nutrient Intake in Relation to Denture Use in 55- to 84-Year-Old Men and Women -Results of a Population Based Survey","volume":"21","author":"Jauhiainen","year":"2017","journal-title":"J. Nutr. Health Aging"},{"key":"ref_18","doi-asserted-by":"crossref","first-page":"1229","DOI":"10.1111\/joor.13554","article-title":"Dental Prosthesis Use Is Associated with Higher Protein Intake among Older Adults with Tooth Loss","volume":"50","author":"Kusama","year":"2023","journal-title":"J. Oral Rehabil."},{"key":"ref_19","doi-asserted-by":"crossref","first-page":"497","DOI":"10.1016\/j.archger.2014.08.005","article-title":"Systematic Review of the Association of Mastication with Food and Nutrient Intake in the Independent Elderly","volume":"59","author":"Tada","year":"2014","journal-title":"Arch. Gerontol. Geriatr."},{"key":"ref_20","doi-asserted-by":"crossref","first-page":"195","DOI":"10.1034\/j.1600-0528.2001.290305.x","article-title":"Prevalence of Impacts of Dental and Oral Disorders and Their Effects on Eating among Older People; a National Survey in Great Britain","volume":"29","author":"Sheiham","year":"2001","journal-title":"Community Dent. Oral Epidemiol."},{"key":"ref_21","doi-asserted-by":"crossref","first-page":"63","DOI":"10.2188\/jea.JE20220221","article-title":"Frequency of Going Outdoors and Risk of Poor Oral Health Among Older Japanese Adults: A Longitudinal Cohort from the Japan Gerontological Evaluation Study","volume":"34","author":"Ishimura","year":"2024","journal-title":"J. Epidemiol."},{"key":"ref_22","doi-asserted-by":"crossref","unstructured":"Azzolino, D., Passarelli, P.C., De Angelis, P., Piccirillo, G.B., D\u2019Addona, A., and Cesari, M. (2019). Poor Oral Health as a Determinant of Malnutrition and Sarcopenia. Nutrients, 11.","DOI":"10.3390\/nu11122898"},{"key":"ref_23","doi-asserted-by":"crossref","first-page":"6","DOI":"10.1038\/sj.bdj.4800191a","article-title":"Inequalities in Oral Health: A Review of the Evidence and Recommendations for Action","volume":"187","author":"Watt","year":"1999","journal-title":"Br. Dent. J."},{"key":"ref_24","unstructured":"(2023, July 05). Ministry of Health, Labour and Welfare The Comprehensive Survey of Living Conditions in Japan. (In Japanese)."},{"key":"ref_25","unstructured":"(2023, July 05). Ministry of Health, Labour and Welfare The National Health and Nutrition Survey in Japan. (In Japanese)."},{"key":"ref_26","doi-asserted-by":"crossref","first-page":"385","DOI":"10.2188\/jea.JE20100102","article-title":"Improving Population Health Measurement in National Household Surveys: A Simulation Study of the Sample Design of the Comprehensive Survey of Living Conditions of the People on Health and Welfare in Japan","volume":"21","author":"Ikeda","year":"2011","journal-title":"J. Epidemiol."},{"key":"ref_27","doi-asserted-by":"crossref","first-page":"1842","DOI":"10.1093\/ije\/dyv152","article-title":"Data Resource Profile: The Japan National Health and Nutrition Survey (NHNS)","volume":"44","author":"Ikeda","year":"2015","journal-title":"Int. J. Epidemiol."},{"key":"ref_28","doi-asserted-by":"crossref","first-page":"2255","DOI":"10.1017\/S1368980018000812","article-title":"Sociodemographic Characteristics and Frequency of Consuming Home-Cooked Meals and Meals from out-of-Home Sources: Cross-Sectional Analysis of a Population-Based Cohort Study","volume":"21","author":"Mills","year":"2018","journal-title":"Public Health Nutr."},{"key":"ref_29","doi-asserted-by":"crossref","unstructured":"Matsui, D., Yamamoto, T., Nishigaki, M., Miyatani, F., Watanabe, I., Koyama, T., Ozaki, E., Kuriyama, N., Kanamura, N., and Watanabe, Y. (2016). Validity of Self-Reported Number of Teeth and Oral Health Variables. BMC Oral Health, 17.","DOI":"10.1186\/s12903-016-0248-2"},{"key":"ref_30","doi-asserted-by":"crossref","first-page":"e130","DOI":"10.1016\/j.archger.2011.10.016","article-title":"The Effect of Aging and Dental Status on the Frequency of Eating Out","volume":"54","author":"Kossioni","year":"2012","journal-title":"Arch. Gerontol. Geriatr."},{"key":"ref_31","doi-asserted-by":"crossref","first-page":"e3230","DOI":"10.1590\/1518-8345.3198.3230","article-title":"Influence of Tobacco, Alcohol Consumption, Eating Habits and Physical Activity in Nursing Students","volume":"28","year":"2020","journal-title":"Rev. Lat. Am. Enferm."},{"key":"ref_32","unstructured":"(2021). Oral Health Across the Lifespan: Older Adults, National Institute of Dental and Craniofacial Research (US)."},{"key":"ref_33","doi-asserted-by":"crossref","first-page":"357","DOI":"10.1590\/1980-5497201500020006","article-title":"Contextual Socioeconomic Determinants of Tooth Loss in Adults and Elderly: A Systematic Review","volume":"18","author":"Barbato","year":"2015","journal-title":"Rev. Bras. Epidemiol."},{"key":"ref_34","doi-asserted-by":"crossref","unstructured":"Nakahori, N., Sekine, M., Yamada, M., Tatsuse, T., Kido, H., and Suzuki, M. (2019). Socioeconomic Status and Remaining Teeth in Japan: Results from the Toyama Dementia Survey. BMC Public Health, 19.","DOI":"10.1186\/s12889-019-7068-7"},{"key":"ref_35","doi-asserted-by":"crossref","first-page":"21025","DOI":"10.1038\/s41598-022-25690-5","article-title":"Association of the Number of Teeth and Self-Rated Mastication with Self-Rated Health in Community-Dwelling Japanese Aged 40 Years and Older: The Yamagata Cohort Study","volume":"12","author":"Ishikawa","year":"2022","journal-title":"Sci. Rep."},{"key":"ref_36","doi-asserted-by":"crossref","first-page":"152","DOI":"10.1002\/mpr.257","article-title":"The Performance of the Japanese Version of the K6 and K10 in the World Mental Health Survey Japan","volume":"17","author":"Furukawa","year":"2008","journal-title":"Int. J. Methods Psychiatr. Res."},{"key":"ref_37","doi-asserted-by":"crossref","first-page":"959","DOI":"10.1017\/S0033291702006074","article-title":"Short Screening Scales to Monitor Population Prevalences and Trends in Non-Specific Psychological Distress","volume":"32","author":"Kessler","year":"2002","journal-title":"Psychol. Med."},{"key":"ref_38","doi-asserted-by":"crossref","first-page":"434","DOI":"10.1111\/j.1440-1819.2011.02236.x","article-title":"Screening Performance of K6\/K10 and Other Screening Instruments for Mood and Anxiety Disorders in Japan","volume":"65","author":"Sakurai","year":"2011","journal-title":"Psychiatry Clin. Neurosci."},{"key":"ref_39","doi-asserted-by":"crossref","first-page":"1966","DOI":"10.1001\/jama.2015.15281","article-title":"Multiple Imputation: A Flexible Tool for Handling Missing Data","volume":"314","author":"Li","year":"2015","journal-title":"JAMA"},{"key":"ref_40","doi-asserted-by":"crossref","first-page":"1","DOI":"10.18637\/jss.v045.i04","article-title":"Multiple Imputation by Chained Equations (MICE): Implementation in Stata","volume":"45","author":"Royston","year":"2011","journal-title":"J. Stat. Softw."},{"key":"ref_41","doi-asserted-by":"crossref","first-page":"317","DOI":"10.1016\/j.cden.2013.02.006","article-title":"Sex\/Gender Differences in Tooth Loss and Edentulism: Historical Perspectives, Biological Factors, and Sociologic Reasons","volume":"57","author":"Russell","year":"2013","journal-title":"Dent. Clin. N. Am."},{"key":"ref_42","doi-asserted-by":"crossref","first-page":"173","DOI":"10.1111\/cdoe.12000","article-title":"Interrelationship of Oral Health Status, Swallowing Function, Nutritional Status, and Cognitive Ability with Activities of Daily Living in Japanese Elderly People Receiving Home Care Services Due to Physical Disabilities","volume":"41","author":"Furuta","year":"2013","journal-title":"Community Dent. Oral Epidemiol."},{"key":"ref_43","doi-asserted-by":"crossref","first-page":"345","DOI":"10.1016\/j.foodqual.2015.03.008","article-title":"The Eating Capability: Constituents and Assessments","volume":"48","author":"Laguna","year":"2016","journal-title":"Food Qual. Prefer."},{"key":"ref_44","doi-asserted-by":"crossref","first-page":"117","DOI":"10.1034\/j.1601-0825.2002.02851.x","article-title":"Saliva and Gastrointestinal Functions of Taste, Mastication, Swallowing and Digestion","volume":"8","author":"Pedersen","year":"2002","journal-title":"Oral Dis."},{"key":"ref_45","doi-asserted-by":"crossref","first-page":"623","DOI":"10.1111\/j.1365-2842.2005.01488.x","article-title":"Association between Diet, Social Resources and Oral Health Related Quality of Life in Edentulous Patients","volume":"32","author":"Allen","year":"2005","journal-title":"J. Oral Rehabil."},{"key":"ref_46","doi-asserted-by":"crossref","first-page":"509","DOI":"10.1111\/ger.12688","article-title":"Lower Socio-Economic Status in Adolescence Is Associated with Poor Oral Health at an Older Age: Mediation by Social and Behavioural Factors","volume":"40","author":"Kusama","year":"2023","journal-title":"Gerodontology"},{"key":"ref_47","doi-asserted-by":"crossref","first-page":"887","DOI":"10.1177\/00220345231164106","article-title":"Impact of Teeth on Social Participation: Modified Treatment Policy Approach","volume":"102","author":"Cooray","year":"2023","journal-title":"J. Dent. Res."},{"key":"ref_48","doi-asserted-by":"crossref","first-page":"118","DOI":"10.1017\/S0007114521000180","article-title":"Poor Oral Health and the Association with Diet Quality and Intake in Older People in Two Studies in the UK and USA","volume":"126","author":"Kotronia","year":"2021","journal-title":"Br. J. Nutr."},{"key":"ref_49","doi-asserted-by":"crossref","first-page":"465","DOI":"10.1111\/ggi.14385","article-title":"Community Intervention Programs Prolong the Onset of Functional Disability among Older Japanese","volume":"22","author":"Yamamoto","year":"2022","journal-title":"Geriatr. Gerontol. Int."},{"key":"ref_50","unstructured":"(2023, December 20). United Nations Sustainable Development Goal 2. Available online: https:\/\/sdgs.un.org\/goals\/goal2."},{"key":"ref_51","doi-asserted-by":"crossref","first-page":"43","DOI":"10.1186\/s12966-019-0803-8","article-title":"The Impact of Dental Status on Perceived Ability to Eat Certain Foods and Nutrient Intakes in Older Adults: Cross-Sectional Analysis of the UK National Diet and Nutrition Survey 2008\u20132014","volume":"16","author":"Watson","year":"2019","journal-title":"Int. J. Behav. Nutr. Phys. Act."},{"key":"ref_52","doi-asserted-by":"crossref","first-page":"afad180","DOI":"10.1093\/ageing\/afad180","article-title":"Cooking Skills Modify the Association between Oral Health and Mortality","volume":"52","author":"Tani","year":"2023","journal-title":"Age Ageing"},{"key":"ref_53","doi-asserted-by":"crossref","first-page":"105732","DOI":"10.1016\/j.appet.2021.105732","article-title":"Association of Poor Dental Status with Eating Alone: A Cross-Sectional Japan Gerontological Evaluation Study among Independent Older Adults","volume":"168","author":"Kinugawa","year":"2022","journal-title":"Appetite"},{"key":"ref_54","doi-asserted-by":"crossref","first-page":"e53","DOI":"10.1016\/j.amepre.2021.02.011","article-title":"Associations Between Purpose in Life and Mortality by SES","volume":"61","author":"Shiba","year":"2021","journal-title":"Am. J. Prev. Med."},{"key":"ref_55","doi-asserted-by":"crossref","first-page":"197","DOI":"10.1016\/j.archger.2010.03.017","article-title":"Eating Habits in Older People in Greece: The Role of Age, Dental Status and Chewing Difficulties","volume":"52","author":"Kossioni","year":"2011","journal-title":"Arch. Gerontol. Geriatr."}],"container-title":["Nutrients"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/www.mdpi.com\/2072-6643\/16\/13\/2102\/pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,10,10]],"date-time":"2025-10-10T15:08:38Z","timestamp":1760108918000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.mdpi.com\/2072-6643\/16\/13\/2102"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2024,7,1]]},"references-count":55,"journal-issue":{"issue":"13","published-online":{"date-parts":[[2024,7]]}},"alternative-id":["nu16132102"],"URL":"https:\/\/doi.org\/10.3390\/nu16132102","relation":{},"ISSN":["2072-6643"],"issn-type":[{"type":"electronic","value":"2072-6643"}],"subject":[],"published":{"date-parts":[[2024,7,1]]}}}