{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,9]],"date-time":"2026-10-09T13:58:46Z","timestamp":1791554326050,"version":"4.3.4"},"reference-count":66,"publisher":"MDPI AG","issue":"2","license":[{"start":{"date-parts":[[2025,1,16]],"date-time":"2025-01-16T00:00:00Z","timestamp":1736985600000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"name":"Peter Alfond Foundation"},{"name":"Peter\u2019s generous family"},{"name":"Ardmore Institute of Health"},{"name":"Shaich Family Foundation"},{"name":"Barilla Foundation"},{"name":"Cancer Scan"},{"name":"Laura Moore and Don Sanders Endowment for the Nourish Program"},{"name":"Michael &amp; Susan Dell Foundation through the Michael &amp; Susan Dell Center for Healthy Living"},{"name":"Samueli Foundation"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Nutrients"],"abstract":"<jats:p>Background\/Objectives: This protocol describes a study to investigate the feasibility and preliminary efficacy of a novel Teaching Kitchen Multisite Trial (TK-MT) for adults with cardiometabolic abnormalities. The TK-MT protocol describes a hybrid lifestyle intervention combining in-person and virtual instruction in culinary skills, nutrition education, movement, and mindfulness with community support and behavior change strategies. This 18-month-long randomized controlled trial aims to evaluate the feasibility of implementing a 12-month, 24 class program, assess preliminary study efficacy, and identify barriers and facilitators to implementation. Methods: The intervention program includes 16 weeks of intensive hands-on culinary and lifestyle education classes followed by eight monthly virtual classes. Psychometric assessments and biometric data will be collected at baseline, 4, 12, and 18 months. Semi-structured interviews and open-ended surveys will be conducted during the 12-month follow-up assessment. Results: Feasibility will be assessed through recruitment, attendance, and fidelity data. Secondary outcomes will analyze changes in health behaviors, biometric data, and anthropometric measures using mixed-effects regression models. Qualitative data will undergo thematic analysis. Conclusions: As envisioned and described in detail in this manuscript, this study will inform the development and implementation of reproducible, scalable teaching kitchen interventions. The protocol described here is intended to set the stage for future investigations to evaluate evidence for the impact of teaching kitchen interventions on dietary habits, physical activity, and overall health and well-being.<\/jats:p>","DOI":"10.3390\/nu17020314","type":"journal-article","created":{"date-parts":[[2025,1,16]],"date-time":"2025-01-16T06:46:10Z","timestamp":1737009970000},"page":"314","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":9,"title":["Improving Cooking Skills, Lifestyle Behaviors, and Clinical Outcomes for Adults at Risk for Cardiometabolic Disease: Protocol for a Randomized Teaching Kitchen Multisite Trial (TK-MT)"],"prefix":"10.3390","volume":"17","author":[{"given":"Jennifer","family":"Massa","sequence":"first","affiliation":[{"name":"Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA 02115, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Candace","family":"Sapp","sequence":"additional","affiliation":[{"name":"Department of Nutrition, University of Tennessee, Knoxville, TN 37996, USA"},{"name":"Department of Behavioral, Social and Health Education Sciences, School of Public Health, Emory University, Atlanta, GA 30322, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-6959-102X","authenticated-orcid":false,"given":"Kate","family":"Janisch","sequence":"additional","affiliation":[{"name":"Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA 02115, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-0333-8632","authenticated-orcid":false,"given":"Mopelola A.","family":"Adeyemo","sequence":"additional","affiliation":[{"name":"Department of Medicine, David Geffen School of Medicine, University of California Los Angeles, Los Angeles, CA 90095, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Auden","family":"McClure","sequence":"additional","affiliation":[{"name":"Section of Obesity Medicine, Center for Digestive Health, Dartmouth Health, Lebanon, NH 03756, USA"},{"name":"Department of Pediatrics and Medicine, Geisel School of Medicine at Dartmouth, Hanover, NH 03755, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8086-3700","authenticated-orcid":false,"given":"Natalia I.","family":"Heredia","sequence":"additional","affiliation":[{"name":"Department of Health Promotion & Behavioral Sciences, School of Public Health, The University of Texas Health Science Center at Houston (UTHealth Houston), Houston, TX 77030, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Deanna M.","family":"Hoelscher","sequence":"additional","affiliation":[{"name":"Department of Health Promotion & Behavioral Sciences, School of Public Health, The University of Texas Health Science Center at Houston (UTHealth Houston), Houston, TX 77030, USA"},{"name":"Michael and Susan Dell Center for Healthy Living, UTHealth School of Public Health, Austin, TX 78701, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Tannaz","family":"Moin","sequence":"additional","affiliation":[{"name":"Department of Medicine, David Geffen School of Medicine, University of California Los Angeles, Los Angeles, CA 90095, USA"},{"name":"Health Services Research, Center for the Study of Healthcare Innovation, Implementation & Policy, VA Greater Los Angeles Healthcare System, Los Angeles, CA 90073, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Shaista","family":"Malik","sequence":"additional","affiliation":[{"name":"Susan Samueli Integrative Health Institute, Mary and Steve Wen Cardiovascular Division, Department of Medicine, University of California-Irvine, Irvine, CA 92697, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-3831-2192","authenticated-orcid":false,"given":"Wendelin","family":"Slusser","sequence":"additional","affiliation":[{"name":"Semel Healthy Campus Initiative Center, Chancellor\u2019s Office, University of California at Los Angeles, Los Angeles, CA 90024, USA"},{"name":"Department of Pediatrics, David Geffen School of Medicine, University of California at Los Angeles, Los Angeles, CA 90024, USA"},{"name":"Department of Community Health Sciences, Jonathan and Karin Fielding School of Public Health, University of California at Los Angeles, Los Angeles, CA 90024, USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-6822-0857","authenticated-orcid":false,"given":"David M.","family":"Eisenberg","sequence":"additional","affiliation":[{"name":"Department of Nutrition, Harvard T.H. 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