{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,23]],"date-time":"2026-10-23T21:08:39Z","timestamp":1792789719539,"version":"4.5.0"},"reference-count":69,"publisher":"MDPI AG","issue":"19","license":[{"start":{"date-parts":[[2026,9,30]],"date-time":"2026-09-30T00:00:00Z","timestamp":1790726400000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"name":"Polish Ministry of Science and Higher Education as part of the SUP-RIM project","award":["MEiN\/2023\/DPI\/286"],"award-info":[{"award-number":["MEiN\/2023\/DPI\/286"]}],"id":[{"id":"https:\/\/ror.org\/05dwvd537","id-type":"ROR","asserted-by":"crossref"}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Nutrients"],"abstract":"<jats:p>Background\/Objectives: Dairy products provide a wide range of essential nutrients and therefore remain relevant to nutrient adequacy and public health challenges. Concurrently, consumer behaviors vary across demographics and continue to evolve in response to the transformation of the food system as a whole. Aim and Methods: To examine the impact of health and sustainability, as well as consumers\u2019 openness to innovations and food choices from a generational perspective, data collected among 3131 adults were analyzed. The link between dairy consumption and three latent variables was evaluated using Structural Equation Modeling (SEM). Results: The clearest pattern was observed among Gen X, where all three constructs\u2014nutritional value, innovativeness, and sustainability\u2014were positive predictors of dairy consumption. Sustainability was a strong, significant predictor among Millennials, and none of the analyzed three variables was statistically significant among the Baby Boomers and Gen Z cohorts. Conclusions: The study demonstrates that dairy consumption among Central European consumers is a multidimensional phenomenon impacted by multiple determinants. The patterns of associations observed across generational and gender subsamples were not uniform, highlighting the importance of considering consumer diversity when developing communication tools and public health nutrition policies.<\/jats:p>","DOI":"10.3390\/nu18193226","type":"journal-article","created":{"date-parts":[[2026,9,30]],"date-time":"2026-09-30T08:17:27Z","timestamp":1790756247000},"page":"3226","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["Dairy Consumption Across Generations\u2014A Structural Equation Model of Central European Adults"],"prefix":"10.3390","volume":"18","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-0535-2115","authenticated-orcid":false,"given":"Ewa","family":"Halicka","sequence":"first","affiliation":[{"name":"Institute of Human Nutrition Sciences, Warsaw University of Life Sciences WULS-SGGW, Nowoursynowska 159c, 02-776 Warsaw, Poland"}],"role":[{"vocabulary":"crossref","role":"author"},{"role":"conceptualization","vocabulary":"credit"},{"role":"methodology","vocabulary":"credit"},{"role":"writing-original-draft","vocabulary":"credit"},{"role":"writing-review-editing","vocabulary":"credit"},{"role":"funding-acquisition","vocabulary":"credit"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-2043-7627","authenticated-orcid":false,"given":"Ma\u0142gorzata","family":"Kosicka-G\u0119bska","sequence":"additional","affiliation":[{"name":"Institute of Human Nutrition Sciences, Warsaw University of Life Sciences WULS-SGGW, Nowoursynowska 159c, 02-776 Warsaw, Poland"}],"role":[{"vocabulary":"crossref","role":"author"},{"role":"conceptualization","vocabulary":"credit"},{"role":"methodology","vocabulary":"credit"},{"role":"validation","vocabulary":"credit"},{"role":"investigation","vocabulary":"credit"},{"role":"data-curation","vocabulary":"credit"},{"role":"writing-original-draft","vocabulary":"credit"},{"role":"writing-review-editing","vocabulary":"credit"},{"role":"supervision","vocabulary":"credit"},{"role":"project-administration","vocabulary":"credit"},{"role":"funding-acquisition","vocabulary":"credit"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-5137-2344","authenticated-orcid":false,"given":"Jerzy","family":"G\u0119bski","sequence":"additional","affiliation":[{"name":"Institute of Human Nutrition Sciences, Warsaw University of Life Sciences WULS-SGGW, Nowoursynowska 159c, 02-776 Warsaw, Poland"}],"role":[{"vocabulary":"crossref","role":"author"},{"role":"conceptualization","vocabulary":"credit"},{"role":"methodology","vocabulary":"credit"},{"role":"software","vocabulary":"credit"},{"role":"formal-analysis","vocabulary":"credit"},{"role":"investigation","vocabulary":"credit"},{"role":"data-curation","vocabulary":"credit"},{"role":"writing-original-draft","vocabulary":"credit"},{"role":"visualization","vocabulary":"credit"},{"role":"funding-acquisition","vocabulary":"credit"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8692-4383","authenticated-orcid":false,"given":"Krystyna","family":"Rejman","sequence":"additional","affiliation":[{"name":"Institute of Human Nutrition Sciences, Warsaw University of Life Sciences WULS-SGGW, Nowoursynowska 159c, 02-776 Warsaw, Poland"}],"role":[{"vocabulary":"crossref","role":"author"},{"role":"conceptualization","vocabulary":"credit"},{"role":"writing-original-draft","vocabulary":"credit"},{"role":"funding-acquisition","vocabulary":"credit"}]}],"member":"1968","published-online":{"date-parts":[[2026,9,30]]},"reference":[{"key":"ref_1","doi-asserted-by":"crossref","unstructured":"Sanjuli\u00e1n, L., Fern\u00e1ndez-Rico, S., Gonz\u00e1lez-Rodr\u00edguez, N., Cepeda, A., Miranda, J.M., Fente, C., Lamas, A., and Regal, P. 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