{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,5,2]],"date-time":"2026-05-02T08:29:42Z","timestamp":1777710582961,"version":"3.51.4"},"reference-count":63,"publisher":"MDPI AG","issue":"5","license":[{"start":{"date-parts":[[2022,2,27]],"date-time":"2022-02-27T00:00:00Z","timestamp":1645920000000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100002322","name":"Coordena\u00e7\u00e3o de Aperfeicoamento de Pessoal de N\u00edvel Superior","doi-asserted-by":"publisher","award":["001"],"award-info":[{"award-number":["001"]}],"id":[{"id":"10.13039\/501100002322","id-type":"DOI","asserted-by":"publisher"}]},{"name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia (Lisboa, Portugal)","award":["UIDB\/00276\/2020"],"award-info":[{"award-number":["UIDB\/00276\/2020"]}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Animals"],"abstract":"<jats:p>The aim of this study was to analyze the influence of distinct production systems and seasonal variation in the Brazilian Eastern Amazon on the meat lipid composition of water buffaloes. Water buffaloes were reared in commercial farms in the Eastern Amazon either in extensive systems (Maraj\u00f3 Island, Nova Timboteua and Santar\u00e9m locations), during rainy or dry seasons, or intensive (feedlot) systems. Animals reared in extensive systems were fed natural pastures, and those reared in feedlots were fed sorghum silage and commercial pellets. Buffaloes were slaughtered and ribeye muscle (longissimus lumborum) samples collected. Lipid-soluble antioxidant vitamins and fatty acids were analyzed. The nutritional value of meat from buffaloes reared in Maraj\u00f3 Island extensive system during the rainy season was higher than that of other systems, as it had lower levels of cholesterol and higher amounts of \u03b1-tocopherol associated with higher hypocholesterolaemic\/hypercholesterolaemic ratio and lower index of atherogenic. Also, this meat had lower percentages of saturated fatty acids and higher proportions of mono- and polyunsaturated fatty acids (PUFA), particularly n-3 PUFA, with increased PUFA\/saturated fatty acids ratio and decreased n-6\/n-3 PUFA ratio. However, all extensive systems produced meat with a relatively low index of thrombogenicity values, which is advantageous for human health.<\/jats:p>","DOI":"10.3390\/ani12050595","type":"journal-article","created":{"date-parts":[[2022,2,27]],"date-time":"2022-02-27T20:46:17Z","timestamp":1645994777000},"page":"595","update-policy":"https:\/\/doi.org\/10.3390\/mdpi_crossmark_policy","source":"Crossref","is-referenced-by-count":11,"title":["Total Lipids, Fatty Acid Composition, Total Cholesterol and Lipid-Soluble Antioxidant Vitamins in the longissimus lumborum Muscle of Water Buffalo (Bubalus bubalis) from Different Production Systems of the Brazilian Eastern Amazon"],"prefix":"10.3390","volume":"12","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-6400-6925","authenticated-orcid":false,"given":"Jamile Andr\u00e9a Rodrigues da","family":"Silva","sequence":"first","affiliation":[{"name":"Institute of Animal Health and Production, Federal Rural University of the Amaz\u00f4nia (UFRA), Belem 66077-830, Brazil"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-2263-8713","authenticated-orcid":false,"given":"Laurena Silva","family":"Rodrigues","sequence":"additional","affiliation":[{"name":"Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), UFRA, Brazilian Agricultural Research Corporation (EMBRAPA), Castanhal 68746-360, Brazil"}]},{"given":"Jos\u00e9 de Brito","family":"Louren\u00e7o-J\u00fanior","sequence":"additional","affiliation":[{"name":"Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), UFRA, Brazilian Agricultural Research Corporation (EMBRAPA), Castanhal 68746-360, Brazil"}]},{"given":"Cristina Mateus","family":"Alfaia","sequence":"additional","affiliation":[{"name":"Center for Interdisciplinary Research in Animal Health (CIISA), Faculty of Veterinary Medicine, University of Lisboa, 1300-477 Lisboa, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-3030-7789","authenticated-orcid":false,"given":"M\u00f3nica Mendes","family":"Costa","sequence":"additional","affiliation":[{"name":"Center for Interdisciplinary Research in Animal Health (CIISA), Faculty of Veterinary Medicine, University of Lisboa, 1300-477 Lisboa, Portugal"}]},{"given":"Vin\u00edcius Costa Gomes de","family":"Castro","sequence":"additional","affiliation":[{"name":"Institute of Animal Health and Production, Federal Rural University of the Amaz\u00f4nia (UFRA), Belem 66077-830, Brazil"}]},{"given":"Andr\u00e9ia Santana","family":"Bezerra","sequence":"additional","affiliation":[{"name":"Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), UFRA, Brazilian Agricultural Research Corporation (EMBRAPA), Castanhal 68746-360, Brazil"}]},{"given":"Andr\u00e9 Martinho de","family":"Almeida","sequence":"additional","affiliation":[{"name":"Linking Landscape, Environment, Agriculture and Food (LEAF), Institute of Agronomy (ISA), University of Lisboa, 1349-017 Lisboa, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-1032-5987","authenticated-orcid":false,"given":"Jos\u00e9 Ant\u00f3nio Mestre","family":"Prates","sequence":"additional","affiliation":[{"name":"Center for Interdisciplinary Research in Animal Health (CIISA), Faculty of Veterinary Medicine, University of Lisboa, 1300-477 Lisboa, Portugal"}]}],"member":"1968","published-online":{"date-parts":[[2022,2,27]]},"reference":[{"key":"ref_1","doi-asserted-by":"crossref","first-page":"343","DOI":"10.1007\/s11250-021-02744-w","article-title":"Water Buffalo Production in the Brazilian Amazon Basin: A review","volume":"53","author":"Silva","year":"2021","journal-title":"Trop. 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